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Gaetana's

Gaetana's

143 Christopher St, New York, NY 10014
646-679-6201

Closed until 4:00 PM

Full Hours

Opening at 4:00 PM

pizza
Pizza
Freshly baked in our brick oven.

Cheese Pizza

Classic cheese or create your own pizza.

$14.95

Cheese Pizza
appetizers
Appetizers

Cold Antipasto

Prosciutto, homemade mozzarella cheese, fresh tomatoes, fire-roasted red peppers, assorted olives, caponata and asiago cheese.

$13.95

Cold Antipasto

Shrimp Cocktail

Jumbo shrimp served with cocktail sauce.

$10.50


Zuppa Di Mussels

$11.95


Stuffed Artichoke

Stuffed with olives, mushrooms, bread crumbs, garlic and fresh herbs. Steamed in olive oil.

$12.95


Mozzarella & Tomatoes

Fresh mozzarella cheese layered with slices of tomatoes and basil leaves & drizzled with extra virgin olive oil.

$10.95


Stuffed Mushrooms

Filled with toasted bread crumbs, fresh mozzarella cheese, garlic and fresh parsley.

$10.95

Stuffed Mushrooms

Eggplant Rollatini

Ricotta cheese delicately wrapped in slices of eggplant, topped with fresh mozzarella cheese and marinara sauce.

$10.95


Fried Zucchini

Fresh zucchini lightly breaded and fried. Served with marinara sauce.

$10.95


Baked Clams

Fresh whole littlenecks topped with bread crumbs.

$12.95

Baked Clams

Fried Calamari

$13.95

Fried Calamari
soups
Soups

Pasta Fagioli Soup

A tomato-based cannellini bean and vegetable soup.

$10.95


Lentil Soup

A classic Tuscan vegetarian dish.

$10.95


Stracciatella Soup

Chicken broth with freshly beaten egg and spinach.

$10.95

salads
Salads

Arugula Salad

Fresh arugula, tomatoes, and olives. Drizzled with an extra virgin olive oil and lemon dressing.

$10.95


Spinach & Bacon Salad

Chef's James Mangia’s signature salad of fresh spinach, bacon, mushrooms and red onions in a lemon mustard dressing.

$12.95


Seafood Salad

Calamari, baby octopus, shrimp, scungilli, cracked green olives, and celery. Tossed in extra virgin olive oil dressing, lemon, garlic, and parsley.

$12.95


Mesclun with Walnuts Salad

Mixed baby greens dressed in a balsamic vinaigrette dressing and sprinkled with walnuts.

$10.50

side-orders
Side Orders

Roasted Potatoes

Sauteed in garlic and olive oil.

$4.95


Broccoli

$4.95


Spinach

$4.95


Broccoli Rabe

Broccoli rabe, also known as rapini, is beloved for its slightly nutty flavor. Sauteed with garlic and olive oil.

$4.95


Asparagus

$4.95


Gaetana's Famous Garlic Bread

$9.95

calzones
Calzones

Calzone

$19.95

pasta-dishes
Pasta Dishes

Linguine Frutta Di Mare

Marinara sauce with shrimp, calamari, mussels, and clams.

$26.95


Penne a La Vodka

Served in a light, creamy tomato sauce with a touch of vodka a Gaetana’s favorite.

$16.95

Penne a La Vodka

Linguine Puttanesca

Marinara sauce with anchovies, capers, and olives.

$16.95


Penne Primavera

Broccoli, zucchini, and mushrooms tossed in a light marinara sauce.

$16.95


Fettuccine with Meatballs

A Greenwich Village favorite.

$19.95


Rigatoni Pesto

Traditional creamy basic pesto.

$15.95


Linguine with Clam Sauce

Baby clams in their shell, sauteed in garlic, extra virgin olive oil, and fresh parsley.

$19.25


Fettuccine Alfredo

A classic creamy pasta.

$17.95

Fettuccine Alfredo

Rigatoni Arrabbiata

Spicy marinara sauce.

$15.95


Cheese Ravioli

In a light cream sauce with baby peas and prosciutto.

$19.95


Penne Bolognese

$19.95

Penne Bolognese

Rigatoni with Broccoli

Fresh broccoli sauteed in garlic and extra virgin olive oil.

$15.95

Rigatoni with Broccoli

Rigatoni with Sausage

Fresh broccoli sauteed in garlic and extra virgin olive oil.

$20.95

chicken-dishes
Chicken Dishes

Chicken Marsala

Sauteed chicken breast in a marsala mushroom sauce.

$16.95


Chicken Parmigiana

A classic.

$17.95


Chicken Milanese

Breaded chicken breast over mixed baby greens and tomatoes.

$16.95


Chicken Piccata

Sauteed chicken breast in lemon and butter, served with rice pilaf.

$16.95


Chicken Valdastano

Eggplant, prosciutto and mozzarella cheese in a lemon sauce.

$20.95

seafood-dishes
Seafood Dishes

Shrimp Scampi

Jumbo shrimp sauteed in garlic butter, white wine, and fresh parsley. Served with rice pilaf.

$25.95


Grilled Yellow Fin Tuna

Seared with a balsamic reduction and served over mixed baby greens and tomatoes.

$17.95


Shrimp Fra Diavolo

With capellini.

$25.95


Salmon Dijon

Broiled filet of salmon with a creamy dijon caper sauce. Served with rice pilaf.

$18.95


Chilean Sea Bass Oreganata

Served with asparagus and rice pilaf.

$25.95

meat-dishes
Meat Dishes

Sausage, Peppers & Onions

$16.95


New York Shell Steak

Grilled with mushrooms in garlic sauce. Served with sauteed broccoli.

$28.95


Pork Chops with Hot Cherry Peppers

Grilled to perfection.

$20.95

chefs-specials
Chef's Specials

Pizza Alla Lara

Gaetana’s Grandaughter’s creation with vodka sauce and mozzarella cheese.

$14.50


Grilled Shrimp Infused with Lemon & Rosemary

Served over a bed of arugula and tomatoes.

$25.95


Pumpkin Ravioli with Brown Butter & Sage

$17.95

Pumpkin Ravioli with Brown Butter & Sage

Homemade Gnocchi with Gorgonzola Cream Sauce

$19.95


Homemade Lasagna with Marinara Sauce

Homemade pasta layered with ricotta and mozzarella cheeses.

$22.95


Homemade Lasagna with Bolognese Sauce

Homemade pasta layered with ricotta and mozzarella cheeses.

$24.95


Poppy's Special

Sausage, pork chop and meatballs over pasta.

$29.95

beverages
Beverages

Soda

$1.50

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