Freshly roasted sweet, red pimentos with anchovies and a light olive oil vinaigrette.
Baked Clams $8.75 +
Minced clams mixed with butter, onions, parsley, and bread crumbs, stuffed into a half clamshell and baked till bubbly and golden brown.
Clams on the Half Shell $8.95 +
Served ice cold in their shells, with cocktail sauce and lemons.
Cold Antipasto $9.95 +
An assortment of Italian meats, cheeses and olives, served on a tossed salad with mixed greens, tomatoes, onions and carrots.
Fried Calamari $13.95
Rings of fresh squid - calamari - that are coated in a flour batter then deep-fried. Served with lemon or marinara sauce on the side.
Fried Mozzarella Sticks $8.95
Cubes of fresh mozzarella rolled in egg then seasoned breadcrumbs and fried until golden brown on the outside and melted on the inside.
Fried Zucchini $8.95
Strips of fresh zucchini, dipped into an egg and breadcrumb batter then fried until golden brown.
Garlic Bread $3.75
Fresh Italian bread rubbed generously with butter and fresh garlic, then broiled until toasty and brown.
Garlic Bread with Cheese $4.75
Fresh Italian bread rubbed generously with butter and fresh garlic, then topped with mozzarella cheese. Broiled until toasted and the cheese is all melted.
Mussels Possillipo with Red Sauce $16.95
Fresh mussels steamed in a light, homemade fresh tomato sauce with basil, garlic and parsley.
Mussels Possillipo with White Sauce $16.95
Fresh mussels steamed in a blend of white wine, garlic, and fresh herbs.
Olives & Celery $7.95
Italian green olives and sweet chopped celery, in a light vinaigrette.
Stuffed Mushrooms $9.95
Fresh, large mushroom caps stuffed with a mixture of breadcrumbs, ground beef, herbs, parsley, butter and garlic. Baked until golden brown.
Garlic Knots $2.95
A classic snack, our garlic knots are strips of pizza dough tied in a knot, baked, and then topped with melted butter, garlic, and parsley.
Wings $8.75 +
Deep-fried chicken wings with your choice of sauce.
Shrimp Cocktail $12.95
Shrimp and cocktail sauce make for the ultimate appetizer.
A hearty, thick lentil bean soup made with carrots, celery, sauteed onions, chopped tomatoes, and seasonings.
Minestrone Soup $6.95
Thick, hearty soup made with vegetables and crushed tomatoes.
Stracciatella Soup $6.95
An egg-drop soup prepared by beating eggs and adding grated Parmesan cheese to a boiling chicken broth. The beaten egg mixture is added slowly to the broth to make little-torn shreds of cooked egg in the soup.
Tortellini in Brodo Soup $6.95
A stuffed cheese pasta, shaped in a circle, served in a steaming chicken broth.
Fresh slices of eggplant, lightly breaded and fried, then layered with ricotta cheese, mozzarella and tomato sauce. Baked until golden brown. Served with your choice of pasta or salad.
Eggplant Rollatini $15.95
Fresh slices of eggplant, rolled with ricotta cheese, covered in tomato sauce and baked.
Fettuccine served in a traditional alfredo sauce with parmesan cheese, butter, and cream.
Gnocchi Al Pesto $14.95
Light, potato pasta dumplings, served with a homemade pesto sauce made from basil, garlic, pine nuts, olive oil and Parmesan cheese.
Gnocchi with Meat Sauce $14.95
Light, potato pasta dumplings, served with tomato sauce that is simmered with seasoned ground beef.
Linguine with Red Clam Sauce $14.95
Linguine served with a red clam sauce made with fresh crushed tomatoes and tomato paste, garlic, herbs, olive oil, white wine, and clams.
Linguine with White Clam Sauce $14.95
Linguine served with a sauce made with olive oil, garlic, parsley, white wine, and clams.
Lobster Ravioli with Marinara Sauce $15.95
Ravioli filled with a mixture of seasoned ricotta cheese and sweet lobster. Served with a homemade marinara sauce.
Penne Alla Filetto $13.95
Penne served with a sauce made with fresh tomatoes, olive oil, garlic, onions, and basil.
Rigatoni Alla Filetto $13.95
Rigatoni served with a sauce made with fresh tomatoes, olive oil, garlic, onions, and basil.
Pasta Al Pesto $13.95
Penne or spaghetti served in a traditional pesto sauce, made from crushed garlic, basil, pine nuts, olive oil and Parmesan cheese.
Pasta Primavera $14.95
Spaghetti or penne served with fresh, sauteed vegetables and olive oil, fresh garlic, and parsley.
Penne Alla Arrabbiata $13.95
Hot sauce made from fresh garlic, tomatoes and red chili and hot pepper flakes, cooked in olive oil. Served over penne with a touch of chopped fresh basil.
Cheese Ravioli $13.95
Served with a homemade marinara sauce.
Meat Ravioli $13.95
Served with a homemade marinara sauce.
Spaghetti Carbonara $13.95
Spaghetti with a sauce made from eggs, cheese, cream, bacon and green peas.
Spaghetti with Garlic & Oil $10.95
Spaghetti in a sauce of fresh sauteed garlic and extra virgin olive oil.
Spaghetti with Marinara Sauce $9.95
Spaghetti in a homemade marinara sauce with fresh tomatoes, garlic, basil, and herbs.
Spaghetti with Meat Sauce $12.95
Spaghetti in a homemade tomato sauce with seasoned ground beef.
Spaghetti with Meatballs $13.95
Spaghetti in a homemade tomato sauce and homemade meatballs.
Spaghetti with Mushroom Sauce $13.95
Spaghetti in a homemade tomato sauce with fresh mushrooms.
Spaghetti with Sausage $13.95
Spaghetti in a homemade tomato sauce and sweet Italian sausage.
Spaghetti with Tomato Sauce $9.45
Spaghetti in a homemade tomato sauce.
Spinach Fettuccine Alfredo $13.95
Spinach fettuccini served in a traditional Alfredo sauce with Parmesan cheese and butter and cream.
Tortellini Alfredo $13.95
Cheese-filled rings of pasta tortellini served in a traditional Alfredo sauce with Parmesan cheese, butter, and cream.
Tortellini Alla Avellino $14.95
Cheese-filled rings of pasta tortellini served in a homemade pink sauce with marinara, cream, fresh peas, and chopped ham.
Tortellini with Meat Sauce $13.95
Cheese-filled rings of pasta tortellini served in a homemade sauce of seasoned ground beef fresh tomatoes, garlic, parsley, and seasonings.
Tortellini Alfredo with Piselli $13.95
Ziti with Broccoli $13.95
Ziti with fresh chopped broccoli, garlic, and olive oil.
Baked Ziti Siciliano $13.95
Baked Ziti $13.95
Ziti with mozzarella and tomato sauce baked to perfection in our oven.
Lasagna $14.95
Stacked layers of pasta packed with meat and cheese, covered in red sauce. Pro tip: Go for the crispy edge pieces. Supersized for your party.
Manicotti $13.95
A large tube of fresh pasta stuffed with a blend of soft cheese.
Baked Cheese Ravioli $13.95
Ravioli stuffed with classic cheese.
Baked Meat Ravioli $13.95
Stuffed Shells $13.95
Classic ricotta stuffed shells with flavorful three-cheese ricotta filling and delicious marinara sauce.
Half chicken broiled on olive and seasonings till juicy and golden brown.
Chicken Cacciatore $25.45
Chicken braised with tomatoes, onions, mushrooms, peppers and Italian herbs, all in a red wine sauce.
Chicken Campagnola with Sausage $25.95
A hearty Italian dish made with bone-in chicken and sausages, grilled with olive oil, garlic, and Italian seasonings.
Chicken Francese $19.95
Chicken breast dipped in flour and egg then lightly fried. Served with a sauce made of white wine, and fresh lemons and lemon juice.
Chicken Milanese $16.95
Thin chicken cutlets, lightly breaded and fried, with fresh lemon on the side. OR TOMATO SAUCE
Chicken Parmigiana $19.95
Lightly breaded and fried chicken breast, baked with tomato sauce and mozzarella cheese.
Chicken Passarino $24.50
Bone-in chicken, fried with olive oil, garlic and Italian seasonings and herbs.
Chicken Piccata $19.95
Chicken breast dipped in flour and egg then lightly fried. Served with a sauce made with white wine, lemon, butter, and capers.
Chicken Pizzaiola $20.95
Chicken breast that is browned in olive oil then served with sauteed garlic, onion, peppers, mushrooms and crushed tomatoes.
Chicken Primavera $22.50
Grilled chicken sauteed in olive oil with fresh vegetables.
Chicken Rollatini $22.50
Chicken breast stuffed with prosciutto, mozzarella cheese, then browned and sauteed in a Marsala wine sauce with mushrooms.
Grilled Chicken Breast $18.95
Chicken Marsala $19.95
Chicken cutlets are lightly floured then sauteed in a pan with olive oil until golden brown. Served with a sauce made from Marsala wine, mushrooms and herbs.
Chicken Sorrentina $23.50
Thin chicken cutlets topped with eggplant, prosciutto, and melted mozzarella cheese, sauteed in a light brown sauce.
Chicken Ala Bruschetta $22.95
Chicken cutlet topped with diced tomatoes. onions, basil, garlic, and olive oil.