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The Woods Restaurant & Lounge

The Woods Restaurant & Lounge

21919 Center Ridge Rd, Cleveland, OH 44116
440-333-9663

We're all about supporting local pizzerias - even those who are not Slice partners.
Give The Woods Restaurant & Lounge a call to order. We hear their food's delish.

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Menu
dominics-pizza
Dominic's Pizza
Dominic’s Pizza opened here June 21, 1965, well before pizza reached its current popularity. Our recipe & methods remain exactly the same. We do not claim to compete with anyone’s prices or gimmicks, we pride ourselves on our quality, taste & history.

Cheese Pizza

Classic cheese or create your own pizza.

$8.75

specialty-pizza
Specialty Pizza

White Pizza

Garlic, oil, butter, and cheese.

$9.00


Tuscan Chicken Pizza

A white pizza with chicken, spinach, artichoke hearts, herbed tomatoes, feta, and provolone.

$14.00


Margarita Pizza

A white pizza topped with fresh basil, sliced tomato, mozzarella and drizzled with honey balsamic glaze.

$14.00


Dominic's Deluxe Pizza

Pepperoni, mushrooms, onions, green pepper, sausage.

$13.35


Spinach & Artichoke Pizza

Garlic butter sauce, fresh spinach, artichokes, herbed tomato bruschetta mix, finished with romano cheese.

$12.80


Shrimp Salvatore Pizza

Alfredo sauce, herbed tomato, shrimp, bacon & crab meat.

$15.00

appetizers
Appetizers

Lobster Ravioli

Topped with an herb tomato cream sauce. Winner of Cleveland's “finest hors d’oeuvre” contest.

$11.50


Fried Mozzarella

Breaded with seasoned bread crumbs and served over tomato sauce.

$9.50


Shrimp Salvatore

Jumbo shrimp abundantly stuffed with our own crab stuffing and wrapped in bacon.

$11.50


Bruschetta Bread

Freshly baked Italian bread brushed with olive oil and balsamic vinegar topped with spinach, capicola ham, provolone cheese, and herbed tomatoes.

$9.50


Buffalo Style Chicken Wings

Mild, medium, hot or teriyaki, BBQ glaze with celery and bleu cheese.

$8.50


Sausage Stuffed Peppers

$9.50


Calamari

With mild Italian cherry peppers, bell peppers, and fresh garlic served with marinara sauce.

$10.50


Mussels

Sauteed in our homemade garlic herb butter.

$11.50


Crab Stuffed Portobello Mushrooms

Seasoned, roasted, and baked with crab stuffing.

$10.50


Seasoned Chicken Fingers

Served with honey mustard or BBQ sauce.

$8.95

sides
Sides

Homemade Bread

With fresh made whipped garlic butter.

$2.95

soups
Soups

Wood’s French Onion Soup

$5.25


Homemade Soup of the Day

Please call the restaurant for today's selection.

$3.75

salads
Salads

House Side Salad

Premium greens, tomatoes, onion, cucumber, chickpeas, croutons.

$2.75


Caprese Salad

Sliced tomatoes, fresh basil, & fresh mozzarella with olive oil and balsamic glaze.

$10.25


Woods Caesar Salad

Crisp romaine tossed with our Caesar dressing, sprinkled with fresh grated Parmesan cheese and served with garlic toast points.

$9.25


Spinach Salad

$11.25


Seasonal Salad

Romaine lettuce topped with roasted red peppers, dried cranberries, toasted walnuts, sweet red onion, feta cheese, and charbroiled chicken. Served with balsamic vinaigrette.

$11.50


Buffalo Chicken Salad

Tender breaded chicken tossed in our own zesty wing sauce served over premium greens with tomatoes cucumber, chopped bacon, and shredded mixed cheese.

$12.50

sandwiches
Sandwiches

Rib Eye Steak Sandwich

Prime cut beef sliced thick served open-faced and covered with sauteed onions and mushrooms.

$13.95


Chicken Breast Sandwich

Chicken breast seasoned & charbroiled served on a brioche bun with lettuce, tomato, and onion.

$10.75


The Hot Sub

Genoa salami, capicola ham, cheese, mild peppers, lettuce, tomato, and house dressing.

$10.75


French Dip Sandwich

Roast beef on a hot hoagy bun…served with fresh made ‘au jus’ sauce.

$10.75


Meatball Sandwich

Grandma Chillemi’s old-world recipe served on a hot hoagy bun with marinara.

$9.95


Italian Sausage Sandwich

“Lou's sausage” links the finest in Cleveland, on a hot hoagy bun with marinara.

$9.95

burgers
Burgers
All burgers served with fries, lettuce, tomato, onion & pickle spear.

The Woods Burger

Fresh “certified Angus beef” seasoned and charbroiled to your desired temperature.

$8.95


Veggie Burger Deluxe

Black beans and corn, mixed with bulghur wheat, quinoa, and mushrooms, pan seared and topped with pepper jack cheese.

$10.50

pasta-delights
Pasta Delights
All dinner entrees include homemade bread & butter.

Spaghetti with Meatballs

$13.50


Rigatoni with Meatballs

$13.50


Spaghetti with Our Special Meat Sauce

$13.50


Rigatoni with Our Special Meat Sauce

$13.50


Spaghetti with Lou's Sausage

$13.50


Rigatoni with Lou's Sausage

$13.50


Angel Hair Primavera

Herbed tomato, fresh spinach, mushrooms, artichokes, and black olives sauteed in a delicious olive oil garlic sauce, tossed with angel hair pasta and sprinkled with romano cheese.

$15.50


Ravioli of the Day

Ask your server for the stuffing of the day. Served with meatball or sausage link.

$15.95


The Sicilian Trio

Three of our house favorites: lasagna, eggplant siciliano, and your choice of chicken or veal parmigiana.

$19.50


Homemade Lasagna

Deep layers of pasta, tomato sauce, seasoned meat, ricotta, and mild provolone cheese.

$16.50


Vegetable Lasagna

Layers of red pepper pasta with zucchini, spinach, carrots, and tomato sauce with ricotta, provolone, and romano cheese.

$15.50


Eggplant Siciliano

Breaded eggplant topped with spinach, herbed ricotta, blush sauce, herbed tomatoes, baked with mozzarella and provolone, and served with a side of spaghetti marinara.

$16.50


Fettuccine Alfredo

Served in rich cream, butter, and parmesan cheese sauce.

$14.50


Rigatoni Ala Vodka

Crumbled Italian sausage with crushed red pepper, garlic & oil, flamed with vodka, then finished with cream, our homemade tomato sauce, & pecorino romano cheese.

$15.50


Shrimp Limoncello

Chargrilled shrimp (6) over angel hair pasta, a light lemon liqueur cream sauce, sweet red peppers, and parsley, delicious.

$18.50

chicken-dishes
Chicken Dishes

Chicken Parmigiana

Boneless, skinless chicken breasts, lightly breaded and topped with marinara sauce, herbed tomatoes, and melted provolone cheese. Served with fettuccine marinara.

$17.95


Mediterranean Chicken

Flour dusted chicken sauteed with artichoke hearts, fresh tomatoes, roasted red peppers and spinach in a light lemon butter sauce served over angel hair pasta.

$17.95


Chicken Marsala

Flour-dusted sauteed boneless chicken breast cutlets topped with sauteed mushrooms in a rich marsala wine sauce. Served over fettuccine.

$17.95


Chicken Florentine

Breaded chicken breast egg dipped & pan fried golden brown. Topped with spinach, bacon, and onion in a parmesan cream sauce with provolone cheese. Served with fettuccine alfredo.

$17.95


Chicken Picatta

Flour dusted cutlets sauteed with onions & capers in lemon & white wine served over spaghetti.

$17.95

bbq-ribs
BBQ Ribs

Baby Back Pork Ribs

Slow cooked, then charbroiled to order & served with our spicy, smokey, house made bbq sauce. Served with fries and coleslaw.

$14.50

veal
Veal

Veal Parmigiana

Veal, lightly breaded and topped with marinara sauce, herbed tomatoes, and melted provolone cheese. Served with fettuccine marinara.

$19.50


Veal Scallopini

Veal cutlets lightly breaded, sauteed with mushrooms and garlic in a light lemon butter sauce. Served over fettuccini.

$19.50


Veal Marsala

Pan seared breaded veal cutlets served over fettuccine with mushrooms in a rich marsala wine sauce.

$19.50

steaks
Steaks

New York Strip

A premium cut 12 oz. Strip steak served with choice of vegetable and potato. Simply the best.

$20.95


Texas Sirloin

10-ounce sirloin topped with a marsala mushroom sauce served with choice of vegetable and potato.

$17.95

fish-dinners
Fish Dinners

Chargrilled Norwegian King Salmon

Marinated, grilled and topped with drawn butter sauce. Served with wild rice pilaf and house vegetable.

$18.95


Shrimp Limoncello

Chargrilled shrimp over angel hair pasta with a light lemon liqueur cream sauce with sweet red peppers and parsley.

$18.95


Shrimp Salvatore

Our delicious jumbo shrimp filled with crab stuffing and wrapped in bacon served over fettuccine with broccoli florets, in an herbed tomato-alfredo sauce.

$20.95

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