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Otto By Polpo

Otto By Polpo

52 N Bryn Mawr Ave, Bryn Mawr, PA 19010
610-646-1511

Closed until 11:00 AM

Full Hours

    Opening at 11:00 AM

    specials-of-the-day
    Specials of the Day

    Osso Bucco Special

    $50.00


    Salad Special

    $20.00


    Soup Of The Day Special

    $11.00


    Flounder Special

    Short rib cooked with carrots, celery, and onions and served with a side of safron risotto.

    $48.00


    Pasta Special

    $48.00


    Fried Tomatoes Special

    $20.00

    pasta
    Pasta

    Fettuccine Bolognese

    $26.00


    Spaghetti Carbonara

    Homemade potato pasta with pancetta, black pepper, grated pecorino romano cheese, and egg.

    $27.00


    Gnocchi Gorgonzola

    Homemade potato pasta in a creamy gorgonzola sauce.

    $27.00


    Gnocchi Sorrentina

    Homemade potato pasta in a light blush sauce garnished with fresh mozzarella cheese.

    $27.00


    Penne Vodka

    Penne pasta with pancetta & peas in a vodka rose cream sauce.

    $25.00


    Ravioli Con Salvia

    Cheese ravioli with pancetta, cherry tomatoes, sage pinot grigio sauce.

    $26.00


    Spaghetti Amatriciana

    Spaghetti pasta with pancetta, red onion, and romano-pecorino in a spicy marinara sauce.

    $25.00


    Spaghetti Pomodoro

    Spaghetti pasta in a marinara sauce.

    $21.00


    Garganeli Barese

    $25.00


    Primavera

    $26.00

    pasta-de-mare
    Pasta De Mare

    Capellini Positano

    Angel hair pasta tossed with jumbo lump crab meat & capers in a light marinara sauce.

    $38.00


    Gamberi Fontana

    Fettuccini pasta sautéed with shrimp, baby spinach, and diced tomatoes in a white wine sauce.

    $29.00


    Gnocchi Granchio

    Homemade gnocchi with crab meant and peas in light creamy sauce.

    $36.00


    Linguine Pescatora

    Linguini pasta tossed with shrimp, calamari, mussels, & clams in a marinara or garlic white wine sauce.

    $31.00


    Linguine Vongole

    Linguini pasta sautéed with clams & finished in a garlic white wine sauce.

    $28.00


    Penne Scampi

    Penne pasta sautéed with jumbo shrimp in a basil-rose cognac cream sauce.

    $29.00

    antipasti
    Antipasti

    Polpo

    Baby octopus, roman artichokes, cannellini beans, micro arugula, pesto, lemon.

    $22.00


    Cozze

    Sautéed with chalets, bay leaf, thyme in white wine sauce.

    $16.00


    Caprese

    Slices of tomato, long hot peppers, avocado, and fresh mozzarella topped with basil and extra virgin olive oil.

    $17.00


    Frito Misto

    Fresh fried calamari, cherry peppers, goat cheese, and shrimp served with a side of marinara sauce.

    $18.00


    Vongole

    Clams sautéed in a garlic white or marinara sauce.

    $17.00


    Fondi Di Carciofi

    Roman artichokes wrapped with speck served with a side of horseradish dipping sauce.

    $17.00


    Burrata

    Burrata cheese with prosciutto, roasted peppers and mixed olives.

    $19.00


    Gamberi Grigilia

    Grilled shrimp with marinated cannellini beans finished in a basil oil drizzle.

    $18.00


    Bruschetta

    $12.00


    Polenta

    Homemade polenta topped with creamy mushroom sauce.

    $16.00


    Salsiccia

    Grilled Italian sausage, cannelloni, beans, broccoli rabe, shaved parmesan.

    $17.00

    contorni
    Contorni

    Brussels Sprouts

    Brussels sprouts baked with bread crumbs, pine nuts, truffle oil, and stracciatella cheese.

    $14.00


    Sauteed Spinach

    Sauteed in garlic oil sauce.

    $11.00


    Side Of Pasta

    Please choose pasta and sauce.

    $8.00


    Truffle Fries

    Homemade fries with truffle oil and parmigiana.

    $10.00


    Rapini In Padela

    Broccoli rabe cooked with garlic and caciocavallo cheese.

    $12.00


    Asparagus

    $11.00

    insalata
    Insalata

    Cesare Salad

    Romaine lettuce with Caesar dressing and shaved parmigiana.

    $12.00


    Pomodorini Salad

    Heirloom mixed cheery tomatoes, feta cheese, olives, red onion, and sweet peppers.

    $15.00


    Rucola Salad

    Baby arugula, shaved parmigiana, and cherry tomatoes in e.v.o.o dressing.

    $13.00


    Baby Kale Salad

    Baby kale w/ pears, pomegranate, candy walnut, and goat cheese in a raspberry vinaigrette dressing.

    $14.00


    Formaggi Salad

    Chefs selection of cheese with crostini and traditional accouterments.

    $20.00


    Charcuterie Salad

    $24.00

    risotto
    Risotto

    Al Polpo Nero

    Fresh Spanish octopus, peas, baby shrimp, squid ink, pecorino romano.

    $32.00


    Risotto Scampi

    Italian arborio rice sautéed with jumbo shrimp in a basil-rose cognac cream sauce.

    $29.00


    Risotto Caprese

    Risotto in a tomato sauce topped with burrata and olive oil.

    $28.00


    Risotto Pescatore

    Italian arborio rice with shrimp, calamari, mussels, & clams in a marinara or garlic white wine sauce.

    $32.00


    Risotto Funghi

    Italian arborio rice sautéed with shiitake, porcini, & regular mushrooms in a light truffle cream sauce.

    $28.00

    pollo
    Pollo

    Pollo Fontana

    Chicken cutlet topped with prosciutto, spinach, & mozzarella finished in a cognac demi-glaze.

    $29.00


    Pollo Francese

    Chicken breast dipped in egg, sautéed with capers in served lemon white wine.

    $28.00


    Pollo Marsala

    Chicken breast sautéed crimini mushroom in a marsala demi- glaze sauce.

    $26.00


    Pollo Milanese

    Lightly breaded pan-seared chicken cutlet topped with arugula drizzled in lemon olive oil.

    $26.00


    Pollo Parmigiana

    Lightly breaded chicken cutlet baked with fresh mozzarella cheese topped with marinara sauce.

    $26.00


    Pollo Picatta

    Chicken breast sautéed with mushrooms & capers in lemon white wine served.

    $27.00


    Pollo Fantazia

    Chicken breast with asparagus & mozzarella cheese, lemon sauce.

    $28.00

    carne
    Carne

    Vitello Fontana

    Veal medallions sautéed with porcini mushrooms & prosciutto, topped with mozzarella & finished in a cognac demi-glaze.

    $31.00


    Vitello Francese

    Veal medallions dipped in egg, sautéed with capers in lemon white wine served.

    $29.00


    Veal Chop Parm

    Grilled veal chop stuffed with prosciutto and mozzarella cheese in a cognac demi-glaze.

    $46.00


    Vitello Parmigiana

    Parmigiana lightly breaded veal medallions baked with fresh mozzarella cheese & marinara sauce served over a side of spaghetti.

    $27.00


    Vitello Picatta

    Veal medallions with mushrooms & capers in lemon white wine served.

    $29.00

    pesce
    Pesce

    Branzino

    French cut brazino, artichokes, capers, lemon white wine sauce.

    $38.00


    Langostinos

    Grilled large Mediterranean shrimp dressed in lemon and extra virgin olive oil.

    $101.00


    Salmone Livornese

    Caramelized onions, olives and capets in light marinara sauce.

    $29.00

    crudo
    Crudo

    Gamberetti

    Chilled jumbo shrimp served with a classic cocktail sauce.

    $17.00


    Polpo Crudo

    Octopus, mixed peppers, olives, fingerling potatoes, and capers with a dressing of lemon juice and olive oil.

    $21.00


    Brezola Carpaccio

    Arugula, parmigiana romano, olive oil, aged balsamic.

    $19.00

    desserts
    Desserts

    Cannoli

    Cannoli shell filled with traditional Sicilian cannoli cream.

    $10.00


    Profiteroles

    Cream puffs surrounded by vanilla and chocolate cream.

    $12.00


    New York Cheesecake

    A creamy, rich new york cheesecake sits on a graham cracker base.

    $11.00


    Chocolate Cake

    Moist chocolate cake filled with dark chocolate frosting and decorated with chocolate flakes.

    $11.00


    Gluten Free Chocolate Caramel Crunch

    A flourless chocolate almond cake studded with crunchy chopped hazelnuts, topped with creamy caramel and hazelnuts drizzled with chocolate.

    $13.00


    Cappucino Truffle

    Cappuccino gelato with a heart of espresso, covered with coffee-flavored meringue sprinkles.

    $13.00


    Dream Bomba

    A heart of caramel surrounded by peanut butter gelato, coated in milk chocolate and decorated with peanut butter drizzle.

    $13.00


    Lemoncello Flute

    Refreshing lemon gelato made with lemons from Sicily, swirled together with limoncello sauce.

    $12.00


    Gelato

    $10.00


    Coppa Raspberries

    A delicate sponge cake holds a layer of raspberries topped with mascarpone cream and decorated with crushed pistachios.

    $12.00

    coffee
    Coffee

    American

    $3.90


    Decafe

    $3.90


    Americano

    $3.90


    Cappuccino

    $5.50


    Latte

    $5.50


    Affogato

    $7.00


    Hot Tea

    $3.90

    cold-drinks
    Cold Drinks

    Panna

    $6.95


    Pellegrino

    $6.95


    Soda

    $4.00


    Club Soda

    $3.50


    Chocolate Milk

    $3.50


    Iced Tea

    $3.50

    valentines-menu
    Valentine's Menu

    Polpo Alla Griglia

    Baby octopus, artichokes, and red onions with lemon pesto emulsion.

    $25.00


    Carciofi Fritti

    Roman artichokes wrapped with speck served with a side of horseradish dipping sauce.

    $19.00


    Frutti Di Mare

    Sauteed mussels, clams, jumbo shrimp, and calamari in a garlic white wine or marinara.

    $24.00


    Calamari Fritti

    Calamari, vegetables and shrimp served with a side of marinara sauce.

    $19.00


    Burrata

    Burrata cheese with prosciutto, roasted peppers, and green olives.

    $19.00


    Caprese

    Tomato, long hots, avocado, fresh mozzarella, basil, and E.V.O.O.

    $19.00


    Gamberi Alla Griglia

    Breaded tomatoes topped with stracciatella cheese in a light marinara.

    $20.00


    Romaine Salad

    Romaine lettuce with ceasar dressing and shaved parmigiana.

    $13.00


    Insalata Speciale

    Baby arugula, beets, stracciatella cheese, mix of fruits, prosciutto with e.v.o.o.

    $19.00


    Pomodorini

    Heirloom cherry tomatoes, feta cheese, olives, red onions, and sweet peppers.

    $15.00


    Lobster Bisque Soup

    Homemade lobster bisque soup.

    $14.00


    Ravioli Alla Arragosta

    Homemade lobster ravioli, crab meat, scallops, baby spinach, cognac-brandy blush sauce.

    $49.00


    Sachetti

    Homemade sacchetti stuffed with ricotta and truffle oil, served with crab meat, shrimp, mushroom, and truffle creamy sauce.

    $49.00


    Gnochi Al Granchio

    Homemade gnocchi served with jumbo crab meat, peas, and alfredo sauce.

    $44.00


    Linguini Diavoli

    Linguini sauteed with lobster meat, shrimp, in a spicy marinara.

    $46.00


    Osso Bucco

    Braised osso bucco with a side of risotto in a marsala demi-glaze.

    $52.00


    Short Rib

    Wood-fired braised short rib served over homemade fettuccine.

    $49.00


    Vitello Alla Fontana

    Veal medallions with porcini mushroom and prosciutto, mozzarella in a cognac demi-glaze.

    $38.00


    Veal Chop Alla Parmigiana

    Breaded veal chop topped with mozzarella cheese and served in marinara sauce with a side of spaghetti.

    $49.00


    Pollo Oscar

    Chicken breast sautéed with jumbo crab meat, and mushrooms in a marsala demi-glaze.

    $42.00


    Salmon Positano

    Jumbo crab meat, capers, cherry tomatoes, light marinara sauce.

    $50.00


    Branzino

    Fillet branzino, artichokes, capers, lemon sauce with a side of broccoli rabe.

    $43.00


    Catch Of The Day

    Fish of the day.

    $50.00


    Brussel Sprouts

    Brussels sprouts with bread crumbs, pine nuts, truffle oil and stracciatella.

    $16.00


    Sautee Spinach

    Sautéed in garlic olive sauce.

    $13.00


    Brocoli Rabe

    Broccoli rabe cooked with garlic and caciocavallo cheese.

    $14.00


    Tiramisu

    Layers of espresso-drenched ladyfingers separated by mascarpone cream and dusted with cocoa powder.

    $13.00


    Cheesecake

    A creamy, rich new York cheesecake sits on a graham cracker base.

    $13.00


    Dream Bomba

    A heart of caramel surrounded by peanut butter gelato, coated in milk chocolate and decoratef with peanut butter drizzle.

    $14.00


    Lemonchello Flute

    Refreshing lemon gelato made with lemon from Sicily, swirled together with limoncello sauce.

    $13.00


    Cannoli

    Cannoli shell filled with traditional Sicilian cannoli cream.

    $13.00

    SlicePABryn Mawr19010 Otto By Polpo
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