Cheese Pizza

Classic cheese or create your own pizza.

Cheese Steak Pizza

Steak meat, tomato sauce, mozzarella, and American cheese.

Margherita Pizza

Seasoned fresh crushed plum tomatoes, fresh basil, and home made fresh mozzarella.

Deluxe Pizza

Sausage, mushroom, meatballs, pepperoni, mozzarella, onions, green peppers, and bacon. Anchovies on request.

Tomato & Basil Pizza

Cheese, ricotta, slices of tomatoes, garlic, basil, and oregano.

Veggy Pizza

Mozzarella, spinach, broccoli, peppers, onions and mushrooms.

BLT Pizza

Mozzarella, bacon, lettuce, tomatoes and mayo.

Prosciutto & Arugula Pizza

Mozzarella, prosciutto San Daniele, arugula, and shaved parmiggiano.

White Pizza

Mozzarella and ricotta, choice of broccoli or spinach for an additional charge.

Hawaiian Pineapple Pizza

Mozzarella, crushed pineapple, and ham or bacon.

Deluxe Pizza

Sausage, mushroom, meatballs, pepperoni, mozzarella, onions, green peppers, and bacon. Anchovies on request.

Tomato & Basil Pizza

Cheese, ricotta, slices of tomatoes, garlic, basil, and oregano.

Veggy Pizza

Mozzarella, spinach, broccoli, peppers, onions, tomatoes, and mushrooms.

BLT Pizza

Mozzarella, bacon, lettuce, tomatoes and mayo.

Cheesesteak Pizza

Steak meat, tomato sauce, mozzarella & american cheese.

Margherita Pizza

Seasoned fresh crushed plum tomatoes, fresh basil, and home made fresh mozzarella.

Prosciutto & Arugula Pizza

Mozzarella, prosciutto San Daniele, arugula, and shaved parmiggiano.

White Pizza

Mozzarella and ricotta, choice of broccoli or spinach.

Hawaiian Pineapple Pizza

Mozzarella, crushed pineapple, and ham or bacon.

Black & Blue Tenderloin

Seared tenderloin strips served over grilled bread and topped with a blue cheese sauce.

4 Item Charcuterie Board

Calamari Fritti

Fresh calamari, lightly battered and fried to a tender, crispy, golden brown, served with marinara sauce.

6 Item Charcuterie Board

Seafood Crepes

Homemade crepes stuffed with seafood (crab meat, shrimp, scallops, and salmon) topped with sambuca pink sauce with a touch of sweet balsamic.

Bruschetta Rustica

Toasted slices of Italian bread served with a side of seasoned tomatoes.

Mozzarella Caprese

Home made fresh mozzarella and tomatoes finished with extra virgin olive oil, garlic, and basil.

Shrimp & Arugula Flatbread

Flatbread topped with grilled shrimp, arugula, tomatoes, and shaved Parmigiano.

Crab Cakes

Jumbo lump crab cakes served with a remoulade sauce.

Meatball Flatbread

Flatbread topped with tomato sauce, mozzarella cheese, meatballs, and ricotta.

Prince Eduard's Island Mussels

Fresh mussels sautéed with garlic, tomatoes, and basil in a pink sauce.

Rustica Flatbread

Flatbread topped with breaded chicken tossed in pink vodka sauce, topped with mozzarella cheese.

Chicken Soup with Pastina

Chicken, fresh vegetables & pasta in homemade chicken broth.

Soup Of The Day

Pasta e Fagioli Soup

Ditalini pasta, white cannellini beans, olive oil, onions & seasonings simmered to perfection!

Minestrone Soup

Italian vegetable soup made with tomato broth & pasta.

Summer Salad

Spring mix, avocado, candied cashews, dried cranberries, asparagus, artichokes, orange sesame dressing.

Wedge Salad

Iceberg, crispy bacon, tomatoes, onion, gorgonzola cheese, blue cheese dressing.

Chopped Salad

Romaine and Iceberg, mozzarella, prosciutto, red onions, black olives, tomatoes, cucumbers, artichokes, house balsamic vinaigrette.

Caesar Salad

Romaine hearts tossed in our homemade Caesar dressing, croutons, and shaved Parmigiano.

Arugula Salad

Baby arugula, tomatoes, asiago cheese, sun dried tomatoes, cucumbers, sweet balsamic vinaigrette.

Garden Salad

Spring mix, carrots, red onions, tomatoes, cucumbers, green olives, gorgonzola cheese, your choice of dressing.

Asparagus

Side of Meatballs

Ground meat prepared with bread crumbs, minced onion, and Italian seasoning.

Sauteed Broccoli

Quick and easy sauteed broccoli is the perfect weeknight side dish. Broccoli so flavorful and tender, even the kiddos will ask for more!

Side of Sausage

Who says sides are limited to just veggies? Get more meat & order a side of sausage.

Sauteed Spinach

Quick and easy sauteed spinach is the perfect weeknight side dish. Spinach so flavorful, even the kiddos will ask for more!

Boardwalk Fries

Mozzarella Sticks

Deep fried cheese sticks. Crispy on the outside, gooey on the inside. Served with a side of marinara sauce.

Side Salad

Mashed Potatoes

Homemade Garlic Bread

Sun dried tomato dipping sauce.

Stromboli with Four Toppings

Mozzarella & Ricotta Calzone

Crab Cake Sandwich

Served with fries. Homemade jumbo lump crab cake, lettuce, tomato, and remoulade sauce in a brioche bun.

Turkey Sandwich

Served with fries. Pan-roasted turkey, avocado, bacon, lettuce, tomato, and mayo in ciabatta bread.

Pastrami Sandwich

Served with fries. Pastrami grilled and served in marble bread with swiss cheese, sauerkraut, and russian dressing.

Gourmet Burger

Served with fries. Short rib burger grilled and served in a brioche bun with mayo, American cheese, Portobello mushrooms, bacon, lettuce, tomatoes, and red onions.

Chicken Focaccia Sandwich

Served with fries. House made fresh mozzarella, cherry tomatoes and roasted peppers, finished with garlic and extra virgin olive oil.

Philadelphia Cheesesteak Sandwich

Mushrooms, sausage, green peppers, onions, and sauce.

Italian Focaccia Sandwich

Served with fries. Ham, capicola, soppressata, provolone, lettuce, tomato, and mayo in homemade focaccia bread.

Cheese Steak Sandwich

Sauce and onions.

Ravioli D'oceano

Lobster ravioli sautéed with Portobello mushrooms, shrimp, crab meat, and spinach in a vodka cream sauce.

Tortellini Carbonara

Cheese filled tortellini sautéed with onions and bacon in a cream sauce, tossed with Parmesan cheese.

Gnochetti Di Mauro

Homemade gnocchi sautéed with garlic, fresh tomato, crab meat, and shrimp in a light cream sauce with a touch of marinara.

Pasta Al Forno

Penne tossed in a tomato sauce with ricotta, salame, and ground beef, topped with mozzarella cheese.

Shrimp Scampi

Jumbo shrimp sautéed with garlic, capers, mushroom, and fresh herbs in a white wine lemon butter sauce served over linguini.

Fettuccine Primavera

Sautéed with onions, mushroom, spinach, roasted peppers, broccoli, and fresh basil in a marinara or cream or pink sauce.

Paccheri Arugula e Gamberi

Paccheri pasta sauteed with garlic, fresh tomato, and shrimp in a cream sauce tossed with baby arugula and topped with shaved Parmigiano.

Penne Vodka

Sautéed with onions, fresh tomato, and basil in a delicate vodka pink sauce.

Linguini Alle Vongole

Linguini sautéed with extra virgin olive oil, garlic, basil, and clams in a white wine or marinara sauce.

Fettuccine Alfredo

Sautéed in a white cream sauce tossed with Parmesan cheese.

Gnocchi Bolognese

Homemade fresh gnocchi sautéed with fresh ground beef, peas, and basil in a light pink sauce tossed with fresh mozzarella.

Meat Lasagna

Lasagna topped with classic cheese, tomato sauce, and ground beef.

Spaghetti with Tomato Sauce

Eggplant Parm

Topped with eggplant slices, parmesan cheese, and marinara sauce.

Baked Stuffed Shells

Spaghetti with Meatballs

Spaghetti topped in our homemade meatballs.

Cheese Ravioli

Ravioli stuffed with classic cheese.

Spaghetti with Meat Sauce

Spaghetti tossed in homemade meat sauce.

Meat Ravioli

Roasted Duck

Half roasted duck sautéed in a grand marnier orange lemon butter sauce garnished with garbanzo beans.

Chicken Saltimbocca

Sautéed with onions in a white wine lemon brown sauce and topped with prosciutto and mozzarella, served over sautéed spinach. Served over pasta.

Steak & Chips

12oz. Certified angus beef rib eye, grilled to perfection topped with garlic herb butter and served with french fries.

Veal Saltimbocca

Sautéed with onions in a white wine lemon brown sauce and topped with prosciutto and mozzarella, served over sautéed spinach. Served over pasta.

Frenched Pork Chop

A frenched pork chop seared, served over mashed potatoes, and topped with a bacon and mushroom sauce.

Chicken Marsala

Sautéed with onions, mushrooms, and butter in a Marsala brown sauce. Served over pasta.

Chicken Nordico

Sautéed with shallots, fresh tomatoes, crab meat, scallops, broccoli, and prosciutto in a vodka cream sauce topped with gorgonzola cheese. Served over pasta.

Veal Marsala

Sautéed with onions, mushrooms, and butter in a Marsala brown sauce. Served over pasta.

Veal Nordico

Sautéed with shallots, fresh tomatoes, crabmeat, scallops, broccoli, and prosciutto in a vodka cream sauce topped with gorgonzola cheese. Served over pasta.

Chicken Francese

Dipped in eggs and served in a white wine lemon butter sauce. Served over pasta.

Chicken Isabella

Sautéed with onions, broccoli, spinach, sun dried tomatoes, roasted peppers, asparagus, artichokes, mushrooms, scallops, and shrimp in a pink brandy sauce. Served over pasta.

Veal Francese

Dipped in eggs and served in a white wine lemon butter sauce. Served over pasta.

Veal Isabella

Sautéed with onions, broccoli, spinach, sun dried tomatoes, roasted peppers, asparagus, artichokes, mushrooms, scallops, and shrimp in a pink brandy sauce. Served over pasta.

Chicken Parmigiana

Breaded and topped with tomato sauce and mozzarella cheese. Served over pasta.

Chicken Davanay

Sautéed with portobello mushroom, porcini mushroom, and shrimp in a vodka brown sauce with a touch of cream. Served over pasta.

Veal Parmigiana

Breaded and topped with tomato sauce and mozzarella cheese. Served over pasta.

Veal Davanay

Sautéed with Portobello mushroom, porcini mushroom, and shrimp in a vodka brown sauce with a touch of cream. Served over pasta.

Zuppa Di Pesce

A combination of calamari, clams, shrimp, scallops, and mussels in a white wine or marinara sauce served over linguini.

Atlantic Salmon

Seared salmon served over mashed potatoes topped with a creamy crab sauce and grilled asparagus.

Lobster Tail

6oz. lobster tail topped with crab meat served with mashed potatoes and brown butter.

Barramundi Creole

Fresh pan seared barramundi in a light spicy creole sauce with red peppers, onions, and garlic served with ravioli stuffed with four cheeses.

Tuna Malizioso

Pan seared blackened tuna served in a honey dijon sauce finished with grilled shrimp and scallops with garbanzo beans.

Flounder Italiano

Two 6oz filets dipped in egg and served in a lemon butter sauce with capers and artichokes served over linguini.

Kid's Fettuccine Alfredo

Kids can't get enough of fettuccine in a creamy alfredo sauce.

Kid's Baked Meat Ravioli

Kid's Chicken Parmigiana & Spaghetti

Kid's Baked Cheese Ravioli

Kid's Fried Mac & Cheese Bites

Classic mac & cheese.

Kid's Spaghetti with Meatballs

Kid's Chicken Fingers & Fries

Delicious chicken tenders.

Chicken Focaccia Sandwich Lunch

Grilled chicken, roasted peppers, and homemade fresh mozzarella with a touch of house dressing.

Caprese Focaccia Lunch

Home made fresh mozzarella, cherry tomatoes, and roasted peppers finished with garlic and extra virgin olive oil.

Chicken Quesadilla Lunch

Grilled chicken, red onions, cheddar cheese, and mozzarella cheese.

Crispy Chicken Wrap Lunch

Crispy chicken tenders, cheddar cheese, lettuce, tomatoes, and ranch.

Italian Focaccia Lunch

Pastrami grilled and served in marble bread with swiss cheese, sauerkraut, and russian dressing. Served with fries.

Cheesesteak Wrap Lunch

Cheese steak, lettuce, tomatoes, onions and mayo.

Meat Lasagna Lunch

Lasagna topped with classic cheese, tomato sauce, and ground beef.

Meat Ravioli Lunch

Eggplant Parm Lunch

Topped with eggplant slices, parmesan cheese, and marinara sauce.

Spaghetti with Meatballs Lunch

Spaghetti topped in our homemade meatballs.

Baked Stuffed Shells Lunch

Spaghetti with Meat Sauce Lunch

Spaghetti tossed in homemade meat sauce.

Cheese Ravioli

Ravioli stuffed with classic cheese.

Spaghetti with Tomato Sauce Lunch

Chicken Parmigiana Lunch

Topped with tomato sauce and cheese, baked in the oven and served with pasta.

Penne D'alessio Lunch

Penne sautéed with onions, fresh tomatoes, basil, and crab meat in a pink marinara sauce.

Chicken Marsala Lunch

Sautéed with onions, mushrooms, and butter in a Marsala brown sauce served over pasta.

Gnocchi Bolognese Lunch

Homemade fresh gnocchi sautéed with fresh ground beef, peas, and basil in a light pink sauce tossed with fresh mozzarella.

Paccheri Arugula e Gamberi Lunch

Paccheri pasta sauteed with garlic, fresh tomato, an shrimp in a cream sauce tossed with baby arugula and topped with shaved Parmigiano.

Pasta Al Forno Lunch

Penne tossed in a tomato sauce with ricotta, salame, and ground beef, topped with mozzarella cheese.

Pasta Da Vinci Lunch

Sautéed chicken, mushrooms, onions, and garlic in a delicious madeira wine sauce tossed with penne pasta and parmesan.