Create Your Own Pizza

Classic cheese or create your own pizza.

No Dough Pizza

This crust is made with cheese and cauliflower.

Prosciutto & Arugula Pizza

Mozzarella, prosciutto di Parma and arugula.

Buffalo Chicken Pizza

Grilled chicken, spicy buffalo sauce, and mozzarella.

White Clam Pizza

Garlic, olive oil, clams, and mozzarella. No tomato sauce.

BBQ Chicken Pizza

Grilled chicken, red onions, BBQ sauce, and mozzarella.

Margherita Pizza

Sliced tomatoes, basil, and fresh mozzarella.

Hawaiian Pizza

Canadian bacon, pineapple and mozzarella.

Quattro Formaggi Pizza

Ricotta, parmesan, mozzarella and provolone cheese. No tomato sauce.

Meat Lovers Pizza

Pepperoni, Italian sausage, bacon, ground beef, and Canadian bacon.

Greek Pizza

Olive oil, Kalamata olives, tomatoes, and feta cheese.

Meatball Parmigiana Pizza

Sliced meatballs topped with mozzarella and parmesan.

Pesto Chicken Pizza

Pesto sauce, grilled chicken, and mozzarella.

Chicken Parmigiana Pizza

Cheese pizza topped with chicken parmigiana.

Alfredo Chicken Pizza

Alfredo sauce, grilled chicken, and mozzarella.

Supreme Pizza

Pepperoni, mushrooms, Italian sausage, black olives, green peppers, and onions.

Vegetable Pizza

Mushrooms, onions, artichoke, spinach, and tomatoes.

Charcuterie Board

Assorted meats, cheeses, olives, roasted red peppers, dried fruit, nuts and garlic toast.

Fried Calamari

Served with Pomodoro sauce.

Clams Casino

Little neck clams sauteed with garlic, olive oil, tomatoes, prosciutto and white wine.

Fried Mozzarella

Served with Pomodoro sauce.

Baked Clams

Baked little neck clams stuffed with lump crab meat and seasoned breadcrumbs, topped with lemon, butter, garlic, white wine sauce.

Caprese Fritto

Pan fried, lightly breaded Roma tomatoes and Buffalo mozzarella with pesto.

Mussels Della Casa

Black mussels in a Pomodoro or white wine sauce.

Stuffed Mushroom Caps

Mushroom caps, stuffed with crabmeat and breadcrumbs, topped with lemon butter sauce.

Pomodoro Fritto Misto

Fried calamari, shrimp and zucchini served with Pomodoro sauce.

Crab Bruschetta

Lump crabmeat, garlic, tomatoes, basil and Parmesan on pesto toast with mozzarella.

Fried Asparagus

Lightly breaded and fried asparagus topped with crabmeat, tomatoes, basil and garlic.

Wings

Soup of the Day

Tomato Basil Soup

Chopped Salad

Spring mix, cranberries, walnuts, garbanzo beans, artichoke hearts, and marinated mushrooms with lemon basil vinaigrette.

Grilled Salmon Salad

Grilled salmon over spring mix, pine nuts, and roasted red peppers with lemon basil vinaigrette.

Greek Salad

Romaine lettuce, tomatoes, red onions, cucumbers, Kalamata olives, pepperoncini and feta cheese with lemon basil vinaigrette.

Insalata Di Mare

Cold shrimp, calamari, scallops, crabmeat with garlic and olive oil over spring mix, tomatoes and Kalamata olives with lemon basil vinaigrette.

Antipasto Salad

Romaine lettuce, tomatoes, cucumbers, Kalamata olives, salami, ham, pepperoni and provolone cheese with balsamic vinaigrette.

Salmon Caprese Salad

Grilled salmon accompanied by our Caprese Pomodoro salad with avocado.

Insalata Gorgonzola

Romaine and spring mix, tomatoes, kalamata olives, roasted red peppers, walnuts, apples and gorgonzola with lemon basil vinaigrette.

Garden Salad

Caprese Pomodoro

Slices of buffalo mozzarella layered with Roma tomatoes and fresh basil drizzled with balsamic vinegar.

Caesar Salad

Four Seasons Salad

Spring mix, cucumbers, marinated mushrooms, bacon, feta cheese and avocado with choice of dressing.

Ricotta & Mozzarella Cheese Calzone

Pepperoni Calzone

Ham Calzone

Chicken Parmigiana Calzone

Meatball Calzone

Vegetable Calzone

Mushrooms, broccoli and spinach.

Create Your Own Pasta

Spaghetti Carbonara

Spaghetti tossed with prosciutto, peas and shallots in an egg yolk-based cream sauce.

Lasagna

Layers of pasta filled with ricotta, Parmesan, mozzarella, and ground beef. Topped with Pomodoro sauce.

Creamy Chicken Pesto

Penne pasta in a pesto cream sauce with mushrooms, shallots tomatoes, and grilled chicken.

Penne Alla Lisa

Chicken breast, sun-dried tomatoes, garlic, olive oil, basil, and lemon butter sauce over penne pasta.

Pappardelle Con Pollo

Chicken breast, scallions, prosciutto and mushrooms over pappardelle pasta with choice of Pomodoro or Alfredo sauce.

Cannelloni Danielle

Pasta stuffed with ground chicken breast, spinach, ricotta and mozzarella cheese, topped with tomato cream sauce.

Frutta Di Mare

Shrimp, calamari, scallops, and lobster tail sauteed with olive oil, garlic, and basil in a light Pomodoro sauce, served over spaghetti.

Penne alla Dillon

Penne pasta tossed with pesto tomato cream sauce, topped with a fried chicken cutlet.

Linguine Pomodoro alla Tina

Shrimp, calamari, scallops and crab meat tossed with linguine pasta in a spicy Pomodoro sauce.

Linguine with Clam Sauce

Chopped little neck clams sauteed in garlic, olive oil and oregano with choice of Pomodoro or white wine sauce.

Diver Scallops alla Pesto

Diver scallops dipped in pesto, wrapped in prosciutto, grilled and served over fettuccine pasta with pesto cream sauce.

Shrimp Scampi

Shrimp sauteed with garlic, olive oil, lemon, butter and white wine over spaghetti.

Chicken Parmigiana

Breaded, fried, and topped with Pomodoro sauce and mozzarella served with spaghetti.

Veal Francese

Lightly egg battered, pan-fried, and sauteed in lemon, butter, white wine sauce, served with spaghetti.

Eggplant Parmigiana

Breaded, fried, and topped with Pomodoro sauce and mozzarella served with spaghetti.

Chicken Cacciatore

Chicken breast sauteed in a light Pomodoro sauce, garlic, mushrooms, onions, sliced green olives and capers. Serve with spaghetti.

Veal Parmigiana

Breaded, fried, and topped with Pomodoro sauce and mozzarella served with spaghetti.

Chicken Salvaggio

Chicken breast sauteed with lemon, butter, white wine, garlic, basil and sun-dried tomatoes, topped with feta cheese, served over spaghetti.

Chicken Piccata

Sauteed with capers, lemon, butter and white wine. Served with spaghetti.

Chicken Rollatini

Chicken breast lightly egg battered and stuffed with prosciutto, spinach and provolone cheese, topped with garlic basil and chopped Roma tomatoes in a lemon, butter, white wine sauce. Served with spaghetti.

Veal Piccata

Sauteed with capers, lemon, butter and white wine. Served with spaghetti.

Snapper Josephine

Snapper grilled and topped with shrimp, and crabmeat in a lemon, butter, white wine sauce, served with spaghetti.

Chicken Marsala

Sauteed with shallots and mushrooms and finished with Marsala wine, served with spaghetti.

Filet Mignon Napoleon

Grilled and topped with brandy mushroom sauce, served with garlic parmesan mashed potatoes.

Veal Marsala

Sauteed with shallots and mushrooms and finished with Marsala wine, served with spaghetti.

Salmon Portofino

Marinated and grilled salmon topped with a rosemary, butter, and white wine sauce with tomatoes. Served with spaghetti.

Chicken Francese

Lightly egg battered, pan-fried, and sauteed in lemon, butter, white wine sauce, served with spaghetti.

Chicken Luigi

Chicken breast stuffed with sun dried tomatoes and spinach in a dried tomato Alfredo sauce served with spaghetti.

Shrimp Francese

Lightly egg battered, pan-fried, and sauteed in lemon, butter, white wine sauce, served with spaghetti.

Chicken Bruschetta

Grilled chicken breast, chopped tomatoes and pesto topped with buffalo mozzarella.

Shrimp Grilled Protein

Marinated with olive oil lemon juice, garlic and basil, grilled and served over grilled vegetables or zucchini spirals.

Italian Crepe

A "no pasta" crepe made with egg whites and stuffed with ricotta, Parmesan and mozzarella cheeses topped with Alfredo sauce.

Salmon Grilled Protein

Marinated with olive oil lemon juice, garlic and basil, grilled and served over grilled vegetables or zucchini spirals.

Chicken Grilled Protein

Marinated with olive oil lemon juice, garlic and basil, grilled and served over grilled vegetables or zucchini spirals.

Veal Grilled Protein

Marinated with olive oil lemon juice, garlic and basil, grilled and served over grilled vegetables or zucchini spirals.

Chicken Parmigiana Sandwich Lunch

Grilled Panini Tina Lunch

Prosciutto, fresh mozzarella, tomatoes, and pesto spread on Ciabatta bread.

Meatball Parmigiana Sandwich Lunch

Italian Muffaletta Sandwich Lunch

Ham, salami, provolone cheese, and Italian olive salad on a half muffuletta loaf.

Sausage Parmigiana Sandwich Lunch

The Giorgio Sandwich Lunch

Salami, soppressata, capicola, prosciutto, pepperoni, ham, provolone, roasted red peppers, black and green olives, lettuce, tomato, onion, olive oil and balsamic glaze.

Eggplant Parmigiana Sandwich Lunch

Soup & Half Sandwich Lunch

Italian Hero Lunch

Salami, pepperoni ,ham, and provolone cheese

Salad & Half Sandwich Lunch

Grilled Chicken Dominic Sandwich Lunch

Grilled chicken breast topped with Asiago cheese and tomatoes on ciabatta bread.

Create Your Own Pasta Lunch

Penne Alla Dillon Lunch

Penne pasta tossed with pesto tomato cream sauce, topped with a fried chicken cutlet.

Lasagna Lunch

Layers of pasta filled with ricotta, Parmesan, mozzarella, and ground beef. Topped with Pomodoro sauce.

Shrimp Scampi Lunch

Shrimp sauteed with garlic, olive oil, lemon, butter and white wine over spaghetti.

Linguine Pomodoro alla Tina Lunch

Shrimp, calamari, scallops and crab meat tossed with linguine pasta in a spicy Pomodoro sauce.

Baked Penne Lunch

Penne pasta tossed with Italian sausage, ricotta, mozzarella and parmesan cheeses, topped with Pomodoro sauce.

Cannelloni Danielle Lunch

Pasta stuffed with ground chicken breast, spinach, ricotta and mozzarella cheese, topped with tomato cream sauce.

Italian Crepe Lunch

Low Carb. A "no pasta" crepe made with egg whites and stuffed with ricotta, Parmesan and mozzarella cheeses topped with Alfredo sauce.

Chicken Parmigiana Lunch

Breaded, fried, and topped with Pomodoro sauce and mozzarella served with spaghetti.

Shrimp Grilled Protein Lunch

Low carb. Marinated with olive oil lemon juice, garlic and basil, grilled and served over grilled vegetables or zucchini spirals.

Eggplant Parmigiana Lunch

Fried or grilled, and topped with Pomodoro sauce and mozzarella served with spaghetti.

Salmon Grilled Protein Lunch

Low carb. Marinated with olive oil lemon juice, garlic and basil, grilled and served over grilled vegetables or zucchini spirals.

Veal Parmigiana Lunch

Breaded, fried, and topped with Pomodoro sauce and mozzarella served with spaghetti.

Veal Grilled Protein Lunch

Low carb. Marinated with olive oil lemon juice, garlic and basil, grilled and served over grilled vegetables or zucchini spirals.

Chicken Piccata Lunch

Sauteed with capers, lemon, butter and white wine. Served with spaghetti.

Salmon Portofino Lunch

Marinated and grilled salmon topped with a rosemary, butter, and white wine sauce with tomatoes. Served with spaghetti.

Veal Piccata Lunch

Sauteed with capers, lemon, butter and white wine. Served with spaghetti.

Snapper Josephine Lunch

Snapper grilled and topped with shrimp, and crabmeat in a lemon, butter, white wine sauce, served with spaghetti.

Chicken Marsala Lunch

Sauteed with shallots and mushrooms and finished with Marsala wine, served with spaghetti.

Chicken Salvaggio Lunch

Chicken breast sauteed with lemon, butter, white wine, garlic, basil and sun-dried tomatoes, topped with feta cheese, served over spaghetti.

Veal Marsala Lunch

Sauteed with shallots and mushrooms and finished with Marsala wine, served with spaghetti.

Chicken Luigi Lunch

Chicken breast stuffed with sun-dried tomatoes and spinach in a sun-dried tomato Alfredo sauce, served with spaghetti.

Chicken Grilled Protein Lunch

Low carb. Marinated with olive oil lemon juice, garlic and basil, grilled and served over grilled vegetables or zucchini spirals.

Chicken Bruschetta Lunch

Low carb. Grilled chicken breast, chopped tomatoes and pesto topped with buffalo mozzarella.