All meats are immersed in marinades overnight, and then are skewered and broiled in tandoori clay oven. Tandoori specialties come with spiced mild to medium. Served with basmati rice, naan bread & salad.
Chicken Tikka Kabob$13.99
Boneless chunks of chicken marinated in yogurt, seasoned in mild herbs & spices then charbroiled.
Lamb Boti Kabob$14.99
Boneless chunks of lamb marinated in yogurt, seasoned in mild herbs & spices and then char broiled.
Salmon Tikka Kabob$15.99
Fresh filet of salmon marinated in yogurt & our special spices & charbroiled to perfection on our clay oven.