Our original dish first served in 1974 by Luigi and Angelina Bozzo. This is what started it all, and the sauce is still made the same way Grandma made it. Substitute Penne, or Fettuccini No additional charge.
Spaghetti & Tomato Sauce$1399
Blackened Chicken Fettuccine$1799
Fettuccine Alfredo$1399
Oven Baked Classic Meat & Cheese Lasagna$1899
Pasta layered with meat, three cheese & our zesty marinara sauce.
Steak Gorgonzola-Alfredo Penne Pasta$1999
Grilled steak sliced, served over penne with spinach, red bell pepper & gorgonzola-Alfredo Sauce. (Steak prepared medium unless otherwise requested).
Italian Sausage & Gnocchi Rustica$1899
Bell peppers, sweet onions and diced mozzarella with freshly cooked Gnocchi in a zesty marinara cream sauce.
Fettuccine & Gulf Prawns$1999
Tomatoes, Fresh Basil, Garlic butter white wine cream sauce.
Spaghetti & Ravioli Combo$1899
Beef & spinach ravioli with freshly cooked spaghetti with your choice of meat sauce, meatball, Italian sausage.
Pop’s Ravioli$1799
Beef & spinach ravioli with freshly cooked spaghetti with your choice of meat sauce, meatball, Italian sausage.
Penne Adriatico$1799
Artichoke Hearts, Sun-dried tomato, chicken, in a white wine tarragon cream sauce
Piatti Di Casa
Choice of pasta, ravioli, garlic mashed potatoes or fries.
Grilled Salmon$2399
Lightly season grilled salmon served with sauteed vegetables
Eggplant Parmigiana$1699
Breaded Eggplant baked in tomato sauce & topped with Romano & Mozzarella cheese.
Angus Rib Eye Steak$2199+
Hand cut choice ribeye steak seasoned and open fire char-broiled to your specification
Surf & Turf$3100
Served with our 10 oz. Ribeye steak.
Roy’s Artisan Swiss Sausages$2299
A perfect combination of grilled hand-made local sausages.
Chicken or Abalone Style Calamari
Chicken Served with pasta choice of Alfredo or Marinara sauce.
Chicken Parmigiana$1899
Breaded pan roasted in tomato sauce & topped with parmesan & mozzarella cheese.
Abalone Style Parmigiana$2198
Breaded pan roasted in tomato sauce & topped with parmesan & mozzarella cheese.
Chicken Piccata$1899
Sauteed with white wine, lemon parsley & capers.
Abalone Style Piccata$2198
Sauteed with white wine, lemon parsley & capers.
Chicken Marsala$1899
Sauteed with fresh mushrooms in marsala wine.
Abalone Style Marsala$2198
Sauteed with fresh mushrooms in marsala wine.
Chicken Castroville with Artichoke Hearts$1899
Sautéed with artichoke hearts & garlic, topped with butter wine sauce.
Abalone Style Castroville with Artichoke Hearts$2198
Sautéed with artichoke hearts & garlic, topped with butter wine sauce.
Chicken Crispy Calamari Strips$1899
Breaded and flash-fried calamari served with your choice of pasta or ravioli.
Abalone Style Crispy Calamari Strips$2198
Breaded and flash-fried calamari served with your choice of pasta or ravioli.
Chicken Gilroy$1799
Sautéed mushrooms and roasted garlic in white wine butter cream sauce topped with crispy prosciutto.
Abalone Style Gilroy$2098
Sautéed mushrooms and roasted garlic in white wine butter cream sauce topped with crispy prosciutto.
Beverages
Italian Soda$399
Fresh Brewed Iced Tea$399
Acqua Panna$399+
Natural
San Pellegrino Water$399+
San Pellegrino$350
Fresh Brewed Coffee$399
Hot Tea$399
Specialty Coffee$499
Iced Coffee$499
Luigi's Pizza Lunch
Only available Monday, Tuesday, Wednesday, Thursday, Friday, Saturday
Entree Salads Lunch
Only available Monday, Tuesday, Wednesday, Thursday, Friday, Saturday
Your Wraps & Sandwiches Lunch
All served with our house-made crispy kennebec potato chips.
Only available Monday, Tuesday, Wednesday, Thursday, Friday, Saturday
About My Burgers Lunch
All burgers are 100% ground Angus Beef patty. Burgers are served on a toasted bun with french fries, lettuce, tomato, onion and pickle on the side.
Only available Monday, Tuesday, Wednesday, Thursday, Friday, Saturday
Pasta Lunch
Our original dish first served in 1974 by Luigi and Angelina Bozzo. This is what started it all, and the sauce is still made the same way Grandma made it. Substitute Penne, or Fettuccini No additional charge.
Only available Monday, Tuesday, Wednesday, Thursday, Friday, Saturday
Chicken or Abalone Style Calamari Lunch
Chicken Served with pasta choice of Alfredo or Marinara sauce
Only available Monday, Tuesday, Wednesday, Thursday, Friday, Saturday