Popular Items
Penne Alla Vodka
Penne pasta tossed in a light creamy Finlandia vodka sauce.
$18.00
Carrot Cake
$7.00
Lobster Roll Lunch
Lobster meat sautéed with butter served in a soft roll. Served with French fries and pickles.
$35.00
Meatball Parmigiana Sandwich Lunch
Meatball topped with mozzarella cheese and marinara sauce. Served with French fries and pickles.
$9.00
Mozzarella Fritta Della Casa
Breaded mozzarella cheese topped with homemade marinara sauce.
$8.00
Crème Brûlée
$7.00
Chicken Parmigiana Sandwich Lunch
Breaded chicken breast cutlet topped with mozzarella cheese and marinara sauce. Served with French fries and pickles.
$10.00
Ravioli All’ Aragosta
Home-style ravioli filled with lobster meat and finished in a light creamy pink lobster sauce and fresh basil.
$23.00
New England Clam Chowder Soup
Chopped clams in a clam broth with vegetables.
$7.00
Bruschetta
Toasted rustic bread with fresh tomatoes, red onions, basil, and garlic topped with cheese.
$8.00
Appetizers
Blackened Scallops
Pan-seared blackened scallops with lobster meat finished with a pesto cream sauce.
$13.00
Bruschetta
Toasted rustic bread with fresh tomatoes, red onions, basil, and garlic topped with cheese.
$8.00
Mozzarella Fritta Della Casa
Breaded mozzarella cheese topped with homemade marinara sauce.
$8.00
Funghi Ripieni
Stuffed mushroom caps filled with Italian sausage and ricotta cheese.
$9.00
Eggplant Rollatini
Thinly sliced eggplant stuffed with ricotta cheese, topped with homemade mozzarella cheese in a light tomato sauce.
$10.00
Torta Di Granchio (Crab Cakes)
Crab cakes are perfectly sautéed in a lemon remoulade sauce.
$10.00
Calamari Fritti
Deep-fried calamari served in a potato basket with marinara sauce.
$10.00
Cocktail Di Gamberoni
5 jumbo shrimp cocktails garnished with their own cocktail sauce.
$14.00
Lamb Lollipops
Grilled Lamb served with mint remoulade sauce.
$14.00
Calamari Alla Napolitano
Fried calamari tossed with pignoli nuts and cherry peppers in a marinara sauce.
$12.00
Antipasto Italiano
Mozzarella cheese, Parma prosciutto, pepperoni, olive medley, artichoke hearts, roasted red peppers, and pepperoncini in an oil dressing.
$10.00
Zuppa Di Cozze (Mussels)
Sautéed princess Edward island mussels with tomatoes, garlic, and a touch of white wine sauce.
$10.00
Crème Brûlée
$7.00
Chicken
$5.00
Brodi (Soup)
Pasta E Fagioli Soup
Traditional Italian bean and pasta soup.
$7.00
New England Clam Chowder Soup
Chopped clams in a clam broth with vegetables.
$7.00
Rhode Island Soup
Chopped clams in a clam broth with vegetables.
$7.00
Insalate
Signature Salad
Mesclun greens, Gorgonzola, cranberries, apples, and pistachios in a balsamic vinaigrette dressing.
$10.00
Insalata Di Pesce
Cold seafood salad with celery, onion, diced tomato, and lemon vinaigrette.
$15.00
Insalata Di Cesare
Romaine lettuce and croutons tossed in a lightly creamy Caesar dressing.
$9.00
Insalata Caprese
Fresh tomatoes, fresh mozzarella, and prosciutto lightly with virgin olive oil.
$9.00
Insalata Atlantica
Blackened Atlantic salmon with spinach, tomatoes, onions, peppers, cucumbers, and olives with balsamic dressing.
$16.00
Spinach Salad
Fresh spinach tomatoes, onions, and cucumbers tossed with balsamic dressing.
$9.00
Caesar Salad
Romaine lettuce and croutons tossed in a light creamy caesar dressing.
$8.00
Italian Pasta
Penne Alla Vodka
Penne pasta tossed in a light creamy Finlandia vodka sauce.
$18.00
Gamberoni Scampi
Sautéed shrimp with oil, garlic, and lemon tossed over homemade linguini in a white wine sauce.
$20.00
Penne Alla Gennaro
Penne pasta tossed with grilled chicken, Italian sausage, roasted red peppers, tomatoes, onions, garlic, and olive oil. Finished with grated Parmigiana cheese.
$21.00
Linguini Vongole
Home-style linguini sautéed with fresh littleneck clams, fresh herbs, olive oil, and garlic with a white wine sauce.
$20.00
Zuppa Di Pesce or Risotto Di Pesce
Tossed with clams, mussels, shrimp, scallops, and calamari prepared red, white, or fra diavolo.
$24.00
Meatball Over Linguine
Sautéed meatballs with fresh basil, and Parmigiana cheese over linguini pasta in pomodoro sauce.
$18.00
Fettuccini a La Luna
8 oz lobster tail and picked lobster meat sautéed with shallots and scallions in a light creamy vodka sauce tossed with homemade fettuccine.
$29.00
Carbonata Di Gamberoni
Sautéed jumbo shrimp tossed with bacon and onions served over homemade linguini pasta with creamy tomato sauce.
$22.00
Fettuccine Alla Alfredo
Home-style alfredo sauce over homemade fettuccine pasta.
$18.00
Eggplant Parmigiana
Egg battered eggplant in a marinara sauce and topped with melted mozzarella cheese. Served with penne pasta.
$17.00
Fettuccine Bolognese
Homemade fettuccine pasta tossed with la Luna's secret healthy meat sauce.
$18.00
Gamberoni Alla Fadiablo
Sautéed jumbo shrimp with oil, tomatoes garlic, and cherry peppers tossed over linguine red sauce.
$20.00
Gnocchi Bolognese
Homemade gnocchi pasta tossed with la luna's secret healthy meat sauce.
$18.00
Gamberoni Nicolino
Sautéed shrimp served with roasted peppers, portobello, garlic, and olive oil.
$21.00
Ravioli All’ Aragosta
Home-style ravioli filled with lobster meat and finished in a light creamy pink lobster sauce and fresh basil.
$23.00
Pasta Pairs
Pasta & Soup
$25.00
Pasta & Salad
$26.00
Italian Entrees
Grilled Filet Mignon & Lobster Tail
Grilled filet mignon and lobster tail finished with lobster cream sauce served with potatoes and vegetables.
$45.00
Pollo Saltimbocca
Sautéed chicken breast or veal with prosciutto and mozzarella cheese finished in a light sherry wine reduction sauce.
$21.00
Pollo Alla Parmigiana
Chicken breast lightly breaded and topped with marinara sauce, mozzarella, and Parmigiana cheese. Served with penne pasta.
$20.00
Pollo Alla Piccata
Boneless chicken breast or veal capers in a lemon white wine.
$20.00
Salmone Croccante
Pan-seared Atlantic salmon sautéed with fresh spinach, mushrooms, and potato finally she with lemon and white wine.
$23.00
Vitello Alla Piccata
Boneless chicken breast or veal capers in a lemon white wine.
$20.00
Pollo Alla Marsala
Sautéed chicken breast with wild mushrooms and scallions in a marsala reduction wine sauce.
$20.00
Vitello Alla Marsala
Sautéed veal with wild mushrooms and scallions in a reduction marsala wine sauce.
$20.00
Rib Eye Steak
Ribeye steak with sautéed onions and mushrooms served with potatoes and vegetables.
$35.00
Vitello Saltimbocca
Sautéed chicken breast or veal with prosciutto and mozzarella cheese finished in a light sherry wine reduction sauce.
$21.00
Pollo Alla Fiorentina
Lightly egg-battered chicken breast or veal sautéed with lemon butter and white wine sauce. Served over a bed of spinach.
$21.00
Vitello Alla Parmigiana
Veal lightly breaded and topped with marinara sauce, mozzarella, and Parmigiana cheese. Served with penne.
$20.00
New York Strip Steak
Traditional New York strip steak with mushrooms Gorgonzola cream sauce with potatoes and vegetables or French fries.
$35.00
Grilled Pork Loin
Grilled pork loin served with potatoes and vegetables.
$22.00
Filet Mignon & Lobster
Grilled filet mignon with lobster tail finish in a lobster cream sauce served with potato and vegetables.
$45.00
Vitello Alla Fiorentina
Lightly egg battered chicken breast or veal sautéed with lemon butter and white wine sauce. Served over a bed of spinach.
$21.00
Chef Edgar's Special Everyday Dinner
Chef Edgar's Special Everyday Dinner (For Two)
$99.00
Desserts
Carrot Cake
$7.00
Beverages
Soda
$2.50
Water
$2.50
Lunch Salads
Insalata Di Cesare Lunch
Romaine lettuce and croutons tossed in a lightly creamy Caesar dressing.
$7.00
Salad Lunch
$7.00
Insalata Di Pesce Lunch
Cold seafood salad with celery, onion, diced tomato, and lemon vinaigrette.
$15.00
Insalata Atlantica Lunch
Blackened Atlantic salmon with spinach, tomatoes, onions, peppers, cucumbers, and olives with balsamic dressing.
$16.00
Insalata Di Casa Lunch
Lettuce, tomatoes, onion, and cucumbers with balsamic vinaigrette dressing.
$7.00
Insalata Di Spinach Lunch
Spinach, tomatoes, onions, peppers, cucumbers, and olives tossed in a balsamic vinaigrette dressing.
$7.00
Signature Insalata Lunch
Mesclun greens, Gorgonzola cheese, dried cranberries, green apples, and pistachios in a balsamic vinaigrette.
$8.00
Insalata Becca Lunch
Mesclun greens, Gorgonzola cheese, cranberries, apples, and pistachios in a balsamic vinaigrette.
$9.00
Insalata Caprese Lunch
Fresh tomatoes, fresh mozzarella, and prosciutto lightly with virgin olive oil.
$9.00
Lunch Sandwiches, Wraps & Panini
Lobster Roll Lunch
Lobster meat sautéed with butter served in a soft roll. Served with French fries and pickles.
$35.00
Philly Steak & Cheese Sandwich Lunch
Shaved steak sautéed with mushrooms and onions topped with Cheddar cheese. Served with French fries and pickles.
$10.00
Chicken Parmigiana Sandwich Lunch
Breaded chicken breast cutlet topped with mozzarella cheese and marinara sauce. Served with French fries and pickles.
$10.00
Grilled Chicken Panini Lunch
Grilled chicken breast, roasted red peppers with mayonnaise served with lettuce and tomato. Served with French fries and pickles.
$10.00
Meatball Parmigiana Sandwich Lunch
Meatball topped with mozzarella cheese and marinara sauce. Served with French fries and pickles.
$9.00
Grilled Chicken Sandwich Lunch
Grilled chicken breast, roasted red peppers with mayonnaise served with lettuce and tomato. Served with French fries and pickles.
$10.00
Eggplant Parmigiana Sandwich Lunch
Medallion of eggplant cutlet topped with mozzarella cheese and marinara sauce. Served with French fries and pickles.
$9.00
Cheeseburger Lunch
Lettuce, tomatoes, and American cheese make a platter with sautéed onions and mushrooms. Served with French fries and pickles.
$9.00
Rib Eye Tips Sandwich Lunch
Ribeye steak served with roasted red peppers and cherry peppers. Served with French fries and pickles.
$14.00
Grilled Chicken Caesar Wrap Lunch
Grilled chicken, romaine lettuce, and Caesar dressing. Served with French fries and pickles.
$10.00