Build Your Own Pizza

Heart Pizza

Nonna Pizza

Thick pan pizza.

Arrabbitata Pizza

Hot cherry peppers, sausage, onions, mushrooms, mozzarella.

Margarita Pizza

Mozz, basil, tomatoes, EVOO & tomato sauce.

Hawaiian Pizza

(red or white) pineapple & ham.

Meat Lovers Pizza

Meatball, bacon, sausage, pepperoni, & tomato sauce.

Quattro Formaggio Pizza

Parmigiana, mozzarella, ricotta, provolone, & tomato sauce.

Differente Pizza

Meatballs, tomatoes, broccoli, & tomato sauce.

Barbecue Pollo Pizza

Mozzarella, spices, grilled pollo with barbecue & tomato sauce.

Veggie Pizza

Mushrooms, onions, broccoli, peppers, & tomato sauce.

Ponza Special Pizza

Pepperoni, sausage, mushrooms, onions, peppers, and meatballs.

Salad Pizza

Lettuce, tomato, olives, onion, carrots, tomato sauce, mozzarella & house dressing.

Pollo Parmigiana Pizza

Chicken cutlet with tomato sauce and mozzarella.

Gianna’s Focaccia Pizza

No cheese. Tomato sauce, fresh basil, garlic, olive oil, & italian spices | vegan.

Oceanica Pizza

Clams, shrimp, garlic oil, oregano.

Focaccia Pizza

Plum tomatoes, fresh basil, garlic, olive oil & Italian spices.

Two Large Cheese Pizza Monday Special

Pollo Parmigiana Dinner Monday Special

Pollo Parmigiana Dinner Monday Special

Two Large Cheese Pizza Monday Special

Calamari Fritti

Fried fresh squid with choice of traditional marinara, n.y. Style, agre dolce, or yum yum sauce.

Bruschetta

Basil, with a balsamic drizzle & olive oil | vegan.

Fried Artichokes

With mint. Served with lemon sauce.

French Fries

Wings

Garlic Knots

Tenders

Choice of BBQ, Chipotle, Buffalo, Teriyaki, or Yum Yum Sauce

Garlic Bread

Mozzarella In Carrozza

Ponza-style warm and stringy mozzarella enclosed in breadcrumb coating and fried. Served with marinara.

Minestrone Soup

Hearty Italian vegetable soup with chicken broth.

Chicken Noodle Soup

Chicken, noodles, and vegetables in chicken broth.

Lentil Soup

Chicken broth, lentils, garlic, onions, carrots, and celery.

Pasta Fagioli Soup

Classic Italian pasta and bean soup.

Stracciatella Soup

Chicken broth with spinach, pecorino cheese, and egg.

Escarole & Bean Soup

Vegetable broth, escarole, and beans | Vegan.

Ponza Salad

Mixed cheeses, prosciutto, soppressata, salami, roasted red peppers, artichokes, hot cherry peppers, & kalamata olives | gluten-free.

Iceberg Wedge Salad

Wedge of iceberg lettuce, bacon, tomato, red onion, gorgonzola, and blue cheese dressing | gluten-free.

Cobb Salad

Romaine & iceberg lettuce, grilled pollo, bacon, peppers, and a hard-boiled egg | gluten-free.

Caesar Salad

Romaine lettuce with croutons and shaved parmesan cheese. Served with caesar dressing.

My Favorite Salad

Arugula, kale, shaved Brussel sprouts, cranberries, cherry tomatoes, & pistachios topped with shaved parmesan. Served with parmesan lemon vinaigrette.

Garden Salad

Romaine and iceberg lettuce, tomatoes, cucumbers, olives, carrots, and onions served with a dressing of your choice | gluten-free and vegan.

Arugula Salad

Arugula, caramelized walnuts, cherry tomatoes, avocado, and shaved parmesan. Served with a lemon dressing(not vegan) | gluten-free.

Burrata with Prosciutto

Imported Italian creamy mozzarella served with roasted peppers, mixed olives, and prosciutto | Gluten-free.

Meatballs

Served in-house sauce.

Calzone

Stromboli

Veal Parmigiana Sandwich

Breaded veal cutlet with Mama’s sauce and mozzarella.

Sausage & Peppers Sandwich

Italian sausage with sautéed peppers and onions.

Salmon BLT Sandwich

Tomatoes, arugula, pesto, mayo, bacon, and avocado.

Pollo & Eggplant Sandwich

Breaded pollo layered with eggplant and melted cheese topped with tomato sauce.

Open Steak Sandwich

Served over garlic bread with sautéed mushrooms and onions.

Pollo Americana Sandwich

Pollo cutlet, avocado, and mayo.

Plant Based Beyond Burger

Plant-based burger with lettuce, tomato & french fries.

Cappriccosa Sandwich

Branded pollo, marinated tomatoes, arugula, and fresh mozzarella.

Classic Burger

With lettuce, tomato, & french fries

The Veggie Sandwich

Broccoli, peppers, spinach, mushrooms, and onions | Vegan.

Hot Italian Sandwich

Premium Italian cold cuts, lettuce, tomatoes, roasted peppers, and balsamic vinegar.

The Bella Sandwich

Pollo cutlet, fresh mozzarella, roasted peppers, basil, and balsamic glaze.

Pollo Italiano Sandwich

Pollo cutlet, broccoli rabe, hot cherry peppers, and balsamic reduction.

Crispy Pollo Caesar Sandwich

Chipotle Prosciutto Sandwich

Grilled prosciutto, salami, sun-dried tomatoes, arugula, Swiss cheese, and chipotle mayo.

Bruschetta Pollo Sandwich

Pollo cutlet, fresh mozzarella, fresh tomatoes, garlic, oregano, salt, and pepper.

Pollo Parmigiana Sandwich

Breaded chicken cutlet with mozzarella and Mama’s sauce.

Potatoes, Peppers & Eggs Sandwich

Scrambled eggs, roasted peppers, and potatoes.

Meatball Parmigiana Sandwich

Mama’s sauce and mozzarella.

Mediterranean Tuna Sandwich

Celery, carrots, marinated onions, lemon, olive oil, and Italian seasonings.

Eggplant Parmigiana Sandwich

Mama’s sauce and mozzarella.

Grilled Pollo Sandwich

Lettuce, tomatoes, and cheddar cheese.

Cavatelli Rustica

Sausage, broccoli rabe, garlic, and oil with Italian spices.

Fettuccine Montarnara

Fettuccini and vegetables in a sherry cream sauce.

Fusilli Imperiale

Garlic and oil, tiny shrimp, parsley, and a drizzle of pesto.

Linguine alla Discraziatta

Linguine, garlic, Kalamata olives, cherry peppers, and anchovies with a touch of pesto.

Gnocchi alla Gorgonzola

Broccoli and sausage in a Gorgonzola cream sauce.

Baked Ziti

Ziti baked with ricotta cheese and topped with mozzarella & house sauce.

Penne Primavera

Sautéed broccoli, cauliflower, tomatoes, carrots, red peppers, zucchini and onions in garlic and EVOO.

Build-Your-Own Pasta

Zuppa Di Pesce

Fresh clams, mussels, shrimp, calamari, and fresh garlic. Choice of red, white, or fra diavolo sauce. Served over linguine.

Linguine Mussels

Sautéed in garlic. Choice of red, white, or fra diavolo sauce. Served over linguine.

Stuffed Shrimp

Stuffed with crab and shrimp, bread crumbs, onions, garlic, parsley, and butter Served with the shell on. Served with rice.

Sole Francese

Egg battered wild sole with a lemon and butter sauce. Served with rice.

Grilled Salmon

Grilled salmon served with sautéed mixed vegetables and balsamic drizzle on top. Served with rice.

Shrimp Parmigiana

Topped with mozzarella and marinara. Served with penne.

Linguine Vongole

Sautéed in garlic. Choice of red, white, or fra diavolo sauce. Served over linguine.

Shrimp Scampi

White wine, garlic, lemon, and butter. Served over linguine.

NY Strip Steak

12 oz. Grilled and seasoned ny strip steak. Served with mashed potatoes.

Pollo alla Limone

Egg battered Pollo in a lemon butter sauce with Italian spices. Served with rice.

Pollo Piccata

Pollo sautéed with lemon and white wine sauce, capers, and a touch of butter with Italian seasonings. Served mixed veggies.

Veal alla Limone

Egg battered veal in a lemon butter sauce with Italian spices. Served with rice.

Veal Piccata

Veal sautéed with lemon and white wine sauce, capers, and a touch of butter with Italian seasonings. Served mixed veggies.

Pollo Scarpariella

Breast of chicken sautéed in a white wine sauce with hot cherry peppers, sweet peppers, onions, and sausage with a touch of lemon. Served with roasted potatoes.

Cotoletta alla Milanese

Breaded pollo cutlet topped with arugula, cherry tomatoes, shaved Pecorino Roman, and lemon dressing.

Veal Scarpariella

Breast of veal sautéed in a white wine sauce with hot cherry peppers, sweet peppers, onions, and sausage with a touch of lemon. Served with roasted potatoes.

Pollo Sorrentino

Sautéed pollo cutlet topped with eggplant and mozzarella. Served with penne.

Pollo Parmigiana

Breaded pollo cutlet topped with sauce and mozzarella cheese. Served with penne.

Veal Sorrentino

Sautéed veal cutlet topped with eggplant and mozzarella. Served with penne.

Veal Parmigiana

Breaded pollo cutlet topped with sauce and mozzarella cheese. Served with penne.

Pollo Marsala

Pollo sautéed with mushrooms in a marsala wine sauce. Served with mashed potatoes.

Pork Chops Scarpariella

Bone in Pork Chop sautéed in a white wine sauce with hot cherry peppers, sweet peppers, onions, and sausage with a touch of lemon. Served with roasted potatoes.

Veal Marsala

Veal sautéed with mushrooms in a marsala wine sauce. Served with mashed potatoes.

House Made Cannoli

New York Cheesecake

Affogato

Vanilla gelato with an espresso shot.

Chocolate Mousse Cake

Tiramisu

Chocolate Lava Cake

Carrot Cake

Chocolate Gelato

Gluten-free.

Stracciatella Gelato

Tahitian Vanilla Gelato

Gluten-free.

Espresso Crunch Gelato

Pistachio Gelato

Gluten-free.

Oreo Gelato

Freshly Brewed Coffee

Cappuccino

Freshly Brewed Coffee Decaf

Cappuccino Decaf

Latte

Espresso

Latte Decaf

Espresso Decaf

Minestrone Soup Lunch

Hearty Italian vegetable soup with chicken broth.

Chicken Noodle Soup Lunch

Chicken, noodles, and vegetables in chicken broth.

Lentil Soup Lunch

Chicken broth, lentils, garlic, onions, carrots, and celery.

Pasta Fagioli Soup Lunch

Classic Italian pasta and bean soup.

Stracciatella Soup Lunch

Chicken broth with spinach, pecorino cheese, and egg.

Escarole & Bean Soup Lunch

Vegetable broth, escarole, and beans | Vegan.

Build-Your-Own Pasta Lunch

Cavatelli Rustica Lunch

Sausage, broccoli rabe, garlic, and oil with Italian spices.

Fettuccine Montarnara Lunch

Fettuccini and vegetables in a sherry cream sauce.

Fusilli Imperiale Lunch

Garlic and oil, tiny shrimp, parsley, and a drizzle of pesto.

Linguine alla Discraziatta Lunch

Linguine, garlic, Kalamata olives, cherry peppers, and anchovies with a touch of pesto.

Gnocchi alla Gorgonzola Lunch

Broccoli and sausage in a Gorgonzola cream sauce.

Baked Ziti Lunch

Ziti baked with ricotta cheese and topped with mozzarella & house sauce.

Penne Primavera Lunch

Sautéed broccoli, cauliflower, tomatoes, carrots, red peppers, zucchini and onions in garlic and EVOO.

Pollo Piccata Lunch

Pollo sautéed with lemon and white wine sauce, capers, and a touch of butter with Italian seasonings. Served mixed veggies.

Pollo alla Limone Lunch

Egg battered Pollo in a lemon butter sauce with Italian spices. Served with rice.

Veal Piccata Lunch

Veal sautéed with lemon and white wine sauce, capers, and a touch of butter with Italian seasonings. Served mixed veggies.

Veal alla Limone Lunch

Egg battered veal in a lemon butter sauce with Italian spices. Served with rice.

Cotoletta alla Milanese Lunch

Breaded pollo cutlet topped with arugula, cherry tomatoes, shaved Pecorino Roman, and lemon dressing.

Pollo Scarpariella Lunch

Breast of chicken sautéed in a white wine sauce with hot cherry peppers, sweet peppers, onions, and sausage with a touch of lemon. Served with roasted potatoes.

Pollo Sorrentino Lunch

Sautéed pollo cutlet topped with eggplant and mozzarella. Served with penne.

Veal Scarpariella Lunch

Breast of veal sautéed in a white wine sauce with hot cherry peppers, sweet peppers, onions, and sausage with a touch of lemon. Served with roasted potatoes.

Veal Sorrentino Lunch

Sautéed veal cutlet topped with eggplant and mozzarella. Served with penne.

Pollo Parmigiana Lunch

Breaded pollo cutlet topped with sauce and mozzarella cheese. Served with penne.

Pollo Marsala Lunch

Pollo sautéed with mushrooms in a marsala wine sauce. Served with mashed potatoes.

Veal Parmigiana Lunch

Breaded pollo cutlet topped with sauce and mozzarella cheese. Served with penne.

Veal Marsala Lunch

Veal sautéed with mushrooms in a marsala wine sauce. Served with mashed potatoes.

Zuppa Di Pesce Lunch

Fresh clams, mussels, shrimp, calamari, and fresh garlic. Choice of red, white, or fra diavolo sauce. Served over linguine.

Linguine Mussels Lunch

Sautéed in garlic. Choice of red, white, or fra diavolo sauce. Served over linguine.

Stuffed Shrimp Lunch

Stuffed with crab and shrimp, bread crumbs, onions, garlic, parsley, and butter Served with the shell on. Served with rice.

Sole Francese Lunch

Egg battered wild sole with a lemon and butter sauce. Served with rice.

Grilled Salmon Lunch

Grilled salmon served with sautéed mixed vegetables and balsamic drizzle on top. Served with rice.

Shrimp Parmigiana Lunch

Topped with mozzarella and marinara. Served with penne.

Linguine Vongole Lunch

Sautéed in garlic. Choice of red, white, or fra diavolo sauce. Served over linguine.

Shrimp Scampi Lunch

White wine, garlic, lemon, and butter. Served over linguine.