Romanacci

Eggplant, zucchini, mushroom, roasted peppers, and mozzarella.

Roasted eggplant, fresh ricotta, mozzarella.

Mozzarella and ricotta cheese.

Arugula, cherry tomatoes, prosciutto, grana padano, and truffle oil.

Mozzarella, ham, and pineapple.

Mozzarella, chicken cutlet, broccoli rabe, cherry peppers.

Eggs, bacon or sausage, mozzarella cheese.

Mozzarella, spek "smoked prosciutto" touch of heavy cream, and caramelized onion.

Shredded mozzarella, ricotta, provolone, shaved Parmesan cheese.

Broccoli rabe, sausage, and mozzarella.

Mozzarella, baby shrimp, calabria peppers, and roasted garlic.

Wild mushrooms, truffle oil, and mozzarella.

Burrata mozzarella , spek "smoked prosciutto" baby arugula.

Tomato sauce, shredded mozzarella, ham, wild mushroom, artichoke, olives, and mozzarella.

Sausage, pepperoni, bacon, and mozzarella.

Chicken cutlets, barbecue sauce, and mozzarella cheese.

Wild mushroom, caramelized onions, and mozzarella.

Tomato sauce and cheese.

Tomato sauce, shredded mozzarella, basil extra virgin olive oil.

(Cheese-less). Cheese less tomato, artichoke, caramelized onion, and extra virgin olive oil.

Calabria peppers, hot sopressata, spicy oil.

Tomato sauce, buffalo mozzarella, and basil extra virgin olive oil.

3 People. 1 personal carni, 1 personal classica, 1 personal Margherita.

4 People. 1 personal carni, 1 personal classica, 1 personal Margherita.

5 People. 1 personal carni, 1 personal classica, 1 personal Margherita.

Baked garlic knots served with a rustic tomato sauce topped with pecorino cheese.

Mashed potato croquettes golden-fried served with a tomato sauce.

Fried rice ball filled with ground beef and shredded mozzarella served with a side of tomato sauce.

Homemade mozzarella lightly-fried served with basil and tomato sauce.

Mini meatballs served with pecorino cheese, basil and tomato sauce.

Chicken Wings tossed in a Buffalo or BBq sauce.

Mixed greens, cherry tomatoes, olive, shredded mozzarella, and balsamic dressing.

Romaine, croutons, shaved parmigiano, and caesar dressing.

Romaine lettuce, cherry tomatoes, gorgonzola, roasted almonds, craisin, fresh oranges, and lemon vinaigrette dressing.

Baby arugula, crispy apple, celery, roasted almonds,shaved Parmesan cheese tossed with a lemon vinaigrette dressing

Buffalo mozzarella, prosciutto di parma, baby arugula, and plum tomatoes.

Burrata mozzarella cheese served with spek "smoked prosciutto" baby arugula, and drizzled with aged balsamic glaze.

Mozzarella and ricotta cheese.

Sauteed broccoli rabe in a roasted garlic & olive oil.

Mediterranean olives & roasted peppers, marinated in a citrus spiced dressing.

Fried zucchini flowers stuffed with buffalo mozzarella, served with tomato sauce.

6 oz. of marinated black angus steak finished with wild mushrooms & withe truffle oil.

Meatball. Homemade meatballs served with pecorino cheese, basil and tomato sauce.

Chicken bites baked with cherry peppers & Italian sausage finished in a roasted garlic & white wine.

Breaded chicken breast pan fried and oven baked with our homemade mozzarella and pomodoro sauce.

6 oz Baked Filet of Cod fish oven roasted, served in a seafood reduction sauce, roasted shallots and cherry tomatoes.

Scrimp Scampi oven baked, finished in a white wine & roasted garlic sauce.

6 oz of oven roasted filet of wild salmon with capers, black olives & roasted filet of tomatoes.

6 oz of seared Ahi Tuna, served with capers berries, cherry tomatoes, Kalamata olives finish with a drizzle of figs balsamic glaze.

2 jumbo Seared Sea Scallops seared in a white wine & lemon reduction sauce finished with a white marinated toscan beans.

Thin pizza dough topped with fresh pineapple, dulce de leche, powder sugar.

Thin pizza dough, topped with fresh strawberry, vanilla sauce, cinnamon, powder sugar.

Thin pizza dough loaded with nutella, finished with powder sugar.

Thin pizza dough loaded with nutella, bananas & coconuts flex.

Lady Finger depped with espresso, covered of homemade mascarpone finished with cocoa powered.

Semi-frozen lemon mousse.

Moist chocolate with a heart of creamy, rich chocolate served with caramel sauce.