Closed until Thursday at 4:30 pm
Opens Thursday at 4:30 pm
Tomato & basil with mozzarella.
4 Cheese Pizza
Romano, fontinella, mozzarella & gorgonzola.
Sausage & Hot Giardiniera Pizza
With sausage & hot giardiniera.
Sausage & Red Pepper Pizza
With sausage & red pepper.
Shrimp Pesto Pizza
With shrimp, pesto.
Shredded zucchini & 3 cheeses formed into a light puffy ball, served with besciamella sauce.
Seasoned tomatoes & fresh basil.
Stuffed Eggplant Rolls
With marinara, ricotta & mozzarella.
Served with Tabasco & lemon.
Baked Goat Cheese
Sun-dried tomato and marinara with basil toast tips.
Served with marinara.
Sauteed with tomatoes, spinach, green onions in a spicy broth.
Stuffed with crumbled sausage, spinach, four cheeses & served with meat sauce.
With spicy roasted tomato aioli.
Mini Asiago Arancini
Rice balls served with a side of marinara.
Ground meat rolled into small spheres, prepared with bread crumbs, minced onion, eggs, butter, and seasoning.
Garlic Mashed Potatoes
Potatoes whipped to perfection with milk, butter, salt & pepper.
Quick and easy sauteed spinach is the perfect weeknight side dish. Spinach so flavorful, even the kiddos will ask for more!
Soup of the Day
Please call the restaurant for today's selection.
Served with house Italian or creamy garlic dressing.
Romaine, sun-dried tomatoes, croutons & shaved parmesan.
Cherry mozzarella, fresh basil & tomatoes served over field greens with a balsamic reduction.
Arugula, roasted beets, and crumbled goat cheese.
Field greens, pears, strawberries, walnuts & gorgonzola.
Field greens, artichokes, red peppers, red onions, tomatoes & grilled salmon.
Pistachio Chicken Salad
Spinach, tomatoes, red onions, goat cheese & pistachio crusted chicken.
Build Your Own Pasta
With your choice of pasta & sauce.
Marinara, sausage, roasted red peppers, ricotta cheese.
Italian bacon, oven roasted tomatoes, onions, fresh mozzarella, garlic & olive oil.
Oven-roasted tomatoes in garlic & olive oil.
4 Cheese Ravioli
Homemade marinara sauce topped with Romano, mozzarella & gorgonzola cheeses.
Rolled with ricotta & mozzarella with marinara.
Shrimp filled in a spicy chopped clam sauce.
Diced tomatoes and peas in an asiago cream sauce, topped with blackened chicken breast.
Sliced sausage, peas, fresh basil & mushrooms with fresh mozzarella.
Spinach, oven-roasted tomatoes & sun-dried tomato cream sauce.
Sauteed in garlic & olive oil, trio of wild mushrooms, crumbled goat cheese.
Oven roasted half chicken with peas & roasted potatoes.
Chicken with Mushrooms
Served in a marsala wine sauce with sautéed spinach & roasted potatoes.
Pistachio Crusted Chicken
Served with roasted pepper cream sauce, grilled polenta, grilled asparagus & balsamic reduction.
Asiago Crusted Chicken
Served with sauteed linguine, fresh tomato, basil & topped with an asiago cream sauce.
Grilled pork tenderloin, topped with balsamic glaze & grapes, with roasted potatoes & grilled asparagus.
Served with a Chianti demi-glace with garlic-mashed potatoes & grilled asparagus.
Served over sauteed linguine with fresh tomato, basil & topped with toasted breadcrumbs.
Grilled, served with roasted potatoes & spinach.
Grilled and topped with a caper vinaigrette served with garlic mashed potatoes and grilled asparagus.
Served with a side of Penne Marinara.
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