Build Your Own Cheese Pizza

Classic cheese or create your own pizza.

Brussel Sprouts

Served with Remoulade Dipping Sauce.

BBQ Shrimp (NOLA Style) - 5 pieces

Served in Seasoned Butter.

Seafood Arancini - 2 Pieces

Shrimp and Crab. Served with Vodka Sauce.

BBQ Shrimp (NOLA Style) - 10 Pieces

Served in Seasoned Butter.

Fried Cheese - 5 Pieces

Served with Marinara Dipping Sauce.

Spinach Dip with Flour Tortilla Chips

Fried Calamari

Served with Marinara Dipping Sauce.

Grits Cakes with Crab Hollandaise

With Hollandaise Sauce and Jumbo Lump Crab Meat.

Cheese Bread

Served with Marinara Dipping Sauce.

Tomato Basil Bisque Soup

Soup of the Day

Blue Cheese Lettuce Wedge Salad

Served with Bacon Crumbles and Cherry Tomatoes.

Caprese Salad

Sliced Tomatoes, Fresh Mozzarella, and Basil Leaves. Drizzled with Olive Oil and Balsamic Glaze.

Caesar Salad

Served with Croutons and Parmesan Cheese.

Mixed Vegetables

Creamy Orzo

Garlic Mashed Potatoes

Side of Alfredo Sauce

Creamy Risotto

Side of Marinara Sauce

Meatballs in Sauce

Side of Meat Sauce

Sliced Italian Sausage in Sauce

Side of Vodka Sauce

Steamed Broccoli

Traditional Spaghetti

Served in Savory Marinara with your Choice of Sauce

Lasagna

Pasta, Beef, Ricotta Cheese, and Mozzarella. Baked in Marinara Sauce.

Linguini Carbonaro

Creamy Carbonara Sauce with Bacon and Egg Yolk.

Pesto Rosso Pasta

Pesto Rosso (Made with Sun Dried Tomatoes, Basil, Pine Nuts, and Olive Oil) topped with Feta Cheese Crumbles. Linguini Pasta.

Alfredo Pasta

Creamy Parmesan Cheese and Melted Butter Sauce.

Featured

Chicken Parmesan

Savory Marinara and Baked Mozzarella. Served with Pasta.

Featured

Tour of Italy

Grill hearty sampling of three Italian favorites: chicken parmigiana, fettucine alfredo, and lasagna.

Veal Piccata

Lemon Butter Garlic Sauce with Capers. Served with Pasta.

Eggplant Parmesan

Savory Marinara and Baked Mozzarella. Served with Pasta.

Veal Parmesan

Savory Marinara and Baked Mozzarella. Served with Pasta.

Chicken Marsala

Mushroom Red Wine Marsala Sauce. Served with Pasta.

Chicken Piccata

Lemon Butter Garlic Sauce with Capers. Served with Pasta.

Veal Marsala

Mushroom Red Wine Marsala Sauce. Served with Pasta.

Shrimp Scampi

Shrimp (6) in Lemon Butter Garlic Sauce. Angel Hair Pasta.

Blackened Fish with Crawfish Hollandaise

Topped with Hollandaise Sauce and Crawfish Tails. Served with Vegetables.

Shrimp Tortellini Ala Vodka

Shrimp (6) in Creamy Garlic and Basil Tomato Paste with Vodka. Tortellini Cheese Filled Pasta.

Stuffed Fish

Stuffed with Crawfish and Jumbo Lump Crab Meat. Served with Vegetables Topped with Creamy Beurre Blanc Sauce.

Salmon Picatta

Lemon Butter Garlic Sauce with Capers. Served with Pasta.

Fish LaContea

Beurre Blanc Sauce with Capers and Artichokes. Served with Vegetables.

6 oz. Grouper Filet

Topped with a Cream Sauce and Jumbo Lump Crab. Served with Vegetables

Seafood Manicotti

Filled with Cream Cheese, Ricotta, Fresh Spinach, Shrimp and Crab. Baked in a Vodka Sauce.

Seafood Risotto

Creamy Parmesan Risotto Rice with Lump Crab Meat, Shrimp (5) and Crawfish Tails.

Baked Shrimp Pasta

Creamy Smoked Gouda Cheese Sauce with Shrimp. Penne Pasta.

Seafood Bowl

Shrimp (5), Calamari, Crawfish Tails in a Spicy Garlic Marinara Sauce. Served with Broccoli.

8 oz. Blackened Salmon with Orzo

Creamy Orzo Pasta with Fresh Tomatoes and Spinach.

8oz. Filet Mignon

Served with Choice of One Side. Cooked to Temperature.

1 LB Ribeye

Served with Choice of One Side. Cooked to Temperature.

1 LB Bone-In Pork Osso Bucco

Topped with a Tomato Based Au Jus. Served with Garlic Mashed Potatoes.

Grillades and Grits

Fork Tender Beef Tenderloin in Gravy. Served over Two Grits Cakes.

8 oz. Filet Mignon with Crab Hollandaise

Tiramisu

A delicious coffee-flavored italian dessert. Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar & Mascarpone cheese, flavored with cocoa.

Chocolate Lava Cake with Ice Cream

Lemon Raspberry Marscapone

Creme Brulee

Turtle Cheesecake