Blueberry Pizza

A savory take on Blueberry pizza, Gorgonzola, Fontina, and Mozzarella. (Trust us it's good!)

Pepperoni Pizza

Tomato sauce, mozzarella cheese, and pepperoni.

Truffle Pizza

Smoked mozzarella, and shiitake mushrooms with organic truffle oil.

Mixed Mushrooms Pizza

Tomato sauce, mozzarella cheese, with a mix of cremini, shiitake, and white oyster mushrooms.

Capricciosa Pizza

Tomato sauce, mozzarella cheese, Italian baked ham, mushrooms, artichoke, and kalamata olives.

Porchetta Pizza

Tomato sauce, mozzarella cheese, porchetta, rapini, blistered cherry tomato, topped with romano.

Margherita Pizza

Tomato sauce, fresh mozzarella cheese, & fresh basil.

Arrasticini

A traditional staple in Abruzzi cuisine, Arrosticini consists of small cuts of Lamb on a Skewer, seasoned with only Kosher Salt.

Mussels & Clam Arrabbiata

Fresh mussels and clams arrabbiata style, with fresh garlic, white wine, Italian crushed tomatoes, and red pepper flakes.

Antipasto

An assortment of Silvio's Italian cured meats and cheese. Served with olives and homemade giardiniera with a side of Silvio's handmade crackers.

Fran's Buratta e Mortadella

Grilled pizza topped with mortadella, arugula, burrata mozzarella, and drizzled with balsamic glaze.

Calamari

Prepared and breaded to order, lightly fried, and served with house marinara sauce.

Italian Porchetta

Natural Pork shoulder. Savory, fatty, and crisp skin our Porchetta is an Italian culinary tradition. Served with Rapini and in-house Potato Bread.

Truffle Fries

Hand-cut fries tossed in truffle oil parmigiano cheese and parsley. Served with a side of garlic aioli.

Minestrone Soup

Soup of The Day

Arugula Salad

Organic arugula, tomatoes, and prosciutto, topped with romano cheese, and balsamic vinaigrette.

Caesar Salad

Romaine lettuce, homemade croutons, romano cheese, topped with a homemade anchovy Caesar dressing.

Gorgonzola Salad

Organic spring mix blend, asparagus, tomato, kalamata olives, carrots, mushrooms, artichoke, red onion, dried cherries, and gorgonzola cheese topped with house raspberry vinaigrette.

Garlic Bread

House-made Italian bread with fresh garlic, salt, pepper, and oil.

Alfredo Fettuccine Side

Meatball

Organic, grass-fed hand-rolled beef meatballs (contains gluten).

Arugula Salad

Arugula prosciutto tomatoes topped with romano cheese and balsamic vinaigrette.

Pomodoro

House penne, house marinara.

Gorgonzola Salad

Asparagus, tomato, kalamata olives, carrots, mushrooms, artichoke, red onion, cherries, and gorgonzola cheese topped with homemade raspberry vinaigrette.

Chicken Avocado Panini

Organic Amish chicken breast, garlic aioli, and avocado, on our house-made potato bread.

Prosciutto Panini

Prosciutto, arugula, fresh mozzarella, and tomatoes.

Farm Fresh Burger

Organic grass-fed beef tomatoes king trumpet mushrooms smoked mozzarella shallots and house-made aioli.

Porschetta Panini

Slow-roasted pork shoulder and rapini served in our homemade sourdough bread.

Polpette

Spaghetti, marinara, grass-fed organic beef meatballs, romano cheese.

Fettuccine Alfredo

Housemade fettuccine tossed in asiago cream sauce, mushrooms, and ham.

Chicken Piccata

Organic chicken breast coated in flour and cooked in a lemon sauce with capers and artichokes served over spaghetti.

Lasagna di Carne - Meat Lasagna

Organic grass-fed ground beef, Silvio's handmade egg pasta marinara sauce, mozzarella cheese, and romano cheese. Served with garlic bread.

Michigan Ravioli

Handmade whole wheat ravioli, stuffed with ricotta, goat cheese, king trumpet mushrooms, chicory, topped with roasted walnuts, white sauce, and romano cheese.