Cheese Pizza

Tomato sauce, mozzarella cheese.

Capricciosa Pizza

Tomato sauce, mozzarella cheese, Italian baked ham, mushrooms, artichoke, and kalamata olives.

Pepperoni Pizza

Tomato sauce mozzarella cheese and pepperoni.

Sausage & Rapini Pizza

Tomato sauce, organic Italian sausage, spiced rapini, mozzarella.

Truffle Pizza

Smoked mozzarella, shiitake mushrooms, with organic truffle oil.

Mixed Mushrooms Pizza

Tomato sauce mozzarella cheese with a mix of cremini shiitake and white oyster.

Margherita Pizza

Tomato sauce, fresh mozzarella, basil.

Arrosticini

A traditional staple in Abruzzo Cuisine, Arrosticini is a very simple small cut of lamb on a skewer, seasoned with only kosher salt.

Calamari

Prepared in-house, breaded and lightly fried, served with homemade cocktail sauce.

Antipasto

Assorted italian meats and cheese with handmade crackers.

Truffle Fries

Handcut truffle fries topped with parmigiana and truffle oil.

Arancini

Four stuffed risotto balls, beef, chicken, cheese, peas.

Garlic Bread

Bread, topped with garlic, herb seasoning, baked to perfection.

Side of Arugula Salad

Arugula, prosciutto, tomatoes, topped with romano cheese, balsamic vinaigrette.

Meatballs

Organic, grass fed hand rolled beef meatballs (contains gluten).

Side of Gorgonzola Salad

Asparagus, tomato, kalamata olives, carrots, mushrooms, artichoke, red onion, cherries, and gorgonzola cheese topped with homemade raspberry vinaigrette.

Pomodoro Side

Penne Pomodoro.

Side of Garden Salad

Spring mix, asparagus, kalamata olives, carrots, mushrooms, artichoke, red onions, served with housemade italian dressing.

Alfredo Fettuccine Side

House made alfredo with romano cheese.

Minestrone Soup

Italian vegetable soup made with tomato broth and pasta.

Arugula Salad

Arugula prosciutto tomatoes topped with romano cheese and our balsamic vinaigrette.

Garden Salad

Spring mix asparagus kalamata olives carrots mushrooms artichoke, and red onions.

Antipasto Salad

Assorted italian cured meats and a mix of cheeses with green olives and giardiniera on a bed of spring mix topped with olive oil and balsamic vinaigrette.

Gorgonzola Salad

Asparagus tomato kalamata olives carrots mushrooms artichoke red onions dried cherries and gorgonzola cheese topped with our raspberry vinaigrette.

Fresh Farm Burger

Organic grass fed beef, tomato king trumpet mushroom, smoked mozzarella shallots and house made aioli.

Prosciutto Panini

Prosciutto arugula fresh mozzarella and tomato.

Breaded Chicken Panini

Organic chicken breast fried with aioli arugula and tomato.

Italian Meatball Sub

Organic beef meatballs marinara sauce mozzarella.

Prochetta Panini

Slow roasted natural pork shoulder rolled in italian herbs with rapini.

Gnocchi Al Berro e Salvia -Butter Sage Gnocchi

Silvio's hand rolled potato gnocchi, tossed in a butter sage sauce.

Michigan Ravioli

Handmade wheat ravioli with walnuts, king trumpet mushrooms, goat cheese.

Fettuccine Alfredo

House made fettuccine tossed in asiago cream sauce, mushrooms and ham.

Chicken Parmigiana

Organic chicken cutlets encrusted in our house seasoned bread crumbs. Served with our house made spaghetti and marinara sauce.

Polpette Pasta

Spaghetti marinara grass fed organic meatballs, topped with romano cheese.

Lasagna di Carne – Meat Lasagna

With garlic bread.

Half Sandwich, Soup & Salad Lunch Special

Sandwich options: breaded chicken panini, porchetta panini, prosciutto panini, soup options: minestrone soup and soup of the day. House salad.

6" Cheese Pizza & Salad Lunch Special

Cheese sauce and one topping, house salad.