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Chelsea Ristorante

Chelsea Ristorante

108 8th Ave, New York, NY 10011
646-846-9618

Closed until 12:00 PM

Full Hours

Opening at 12:00 PM

wood-burning-brick-oven-pizza
Wood Burning Brick Oven Pizza

Margherita Pizza

With mozzarella cheese, tomatoes & basil.

$22.00


Cheese Pizza

Traditional style cheese pizza with tomato sauce.

$20.00


Pizza Alla Francese

With onions, bacon & mozzarella cheese.

$22.00


Pizza Ai Funghi

With mushrooms, tomatoes, basil & mozzarella cheese.

$22.00


Pizza Al Carciofi

With sun dried tomatoes, artichokes & mozzarella cheese.

$23.00


Pizza Al Pollo

With mozzarella cheese, tomatoes, chicken & broccoli rabe.

$23.00


Pizza Valtellina

With bresaola, arugula & parmesan cheese.

$25.00

Pizza Valtellina

Pizza Quattro Stagioni

With tomatoes, mozzarella cheese, ham, mushrooms, olives & arugula.

$25.00

appetizers
Appetizers
Antipasti.

Verdure Alla Griglia

Seasonal grilled vegetables with salmoriglio and fresh herbs.

$18.00


Prosciutto Di Parma Con Melone

Aged prosciutto di parma and cantaloupe melon.

$16.00

Prosciutto Di Parma Con Melone

Melenzane Ripiene Alla Parmigiana

Eggplant, homemade tomato sauce, 24 month aged Parmigiano-Reggiano.

$20.00


Carpaccio Di Manzo & Oilo Tartufato

Beef carpaccio with 24 month aged parmigiano reggiano and truffle oil.

$21.00


Polpettine

Veal meatballs, homemade tomato sauce, fresh ricotta.

$18.00


Salmon Tartare

Fresh Scottish salmon with dijon dressing, avocado, fresh dill, and pistachio.

$21.00


Cozze

Pei mussels with white wine, cherry tomatoes, toasted bread, parsley and garlic.

$17.00

Cozze

Fritto di Calamari e Zucchine

Crispy calamari, zucchini, marinara sauce.

$18.00

soups
Soups
Zuppe.

Minestrone Soup

Fresh vegetable soup.

$12.00


Gazpacho Soup

Refreshing seasonal vegetable soup served cold.

$12.00

salads
Salads
Insalate.

Baby Romaine Caesar Salad

Creamy caesar dressing and flavorful croutons to please the entire crowd.

$16.00


Insalata Mista Di Stagione

Organic mixed greens with vinegar & oil dressing.

$14.00


Insalata Di Finocchio E Rucola

Arugula & fennel salad with shaved parmesan cheese.

$15.00

Insalata Di Finocchio E Rucola

Caprese Salad

Buffalo mozzarella cheese imported from Italy with tomatoes & basil.

$18.00

Caprese Salad
contorini
Contorini
Side orders.

Rosted Yulkom Potatoes

$12.00


Sauteed Spinach

$13.00


String Beans & Carrots

$12.00


Broccoli Rabe

$14.00

pasta-dishes
Pasta Dishes
Paste.

Penne Alla Arrabiata

With a spicy tomato sauce.

$22.00


Tagliolini Ala Bolognese

Tagliatelle served in a homemade ground beef and tomato sauce.

$26.00

Tagliolini Ala Bolognese

Ravioli Burro e Salvia

Homemade ravioli, stuffed with spinach and ricotta, sautéed with butter and sage.

$25.00


Spaghettini Con Gamberi e Zuchhine

Spaghetti with shrimp, garlic, zucchini, cherry tomatoes served in homemade tomato sauce.

$27.00

Spaghettini Con Gamberi e Zuchhine

Linguine Con Polpette

Linguini served with homemade meatballs and tomato sauce.

$25.00

Linguine Con Polpette

Lasagna

Homemade meat lasagna.

$25.00


Maccheroni alla Norma

Maccheroni with eggplant, garlic, basil, pecorino cheese, served in homemade tomato sauce.

$24.00


Tagliolini Neri al Salmone

Black tagliolini with smoked salmon served in homemade creamy tomato sauce.

$28.00


Rigatoni Con Broccoli Rabe E Salsiccia

Rigatoni with broccoli rabe, sausage, white beans, olive oil & garlic.

$28.00


Gnocchi Alla Bolognese

Homemade dumplings with meat sauce.

$25.00

Gnocchi Alla Bolognese

Spaghetti Alle Vongole

With manila clams in a white clam sauce.

$28.00

Spaghetti Alle Vongole

Half Pasta

Half portion, pasta of your choice.

$18.00

risottos
Risottos
Risotti.

Risotto al Funghi

Carnaroli rice with porcini mushrooms and 24 month aged parmigiano-reggiano.

$30.00

carne
Carne
Secondi piatti.

Paillard Di Pollo

Grilled chicken paillard served with mixed salad and dijon dressing.

$26.00

Paillard Di Pollo

Costoletta di Vitello

Grilled veal chop with vegetables.

$50.00


Pollo alla Pizzaiola

Traditional Neapolitan chicken breast with tomato sauce, capers, mozzarella and oregano.

$28.00


Scaloppine ai Funghi

Veal scaloppini with mushrooms and marsala wine.

$30.00


Cotoletta alla Milanese

Breaded veal chop with mixed salad & tomatoes.

$48.00

pesce
Pesce
Secondi piatti.

Gamberoni Alla Griglia

Grilled jumbo shrimps, salmoriglio sauce and sides of grilled tomatoes and arugula salad.

$36.00


Salmone

Scottish pan seared salmon with vegetables.

$34.00

al-forno
Al Forno
Secondi piatti.

Galletto

Wood-fired brick oven baked cornish hen.

$32.00


Filet Branzino

Oven roasted branzino with rosemary, extra virgin olive oil & garlic

$36.00

Filet Branzino

Whole Branzino

Oven roasted branzino with rosemary, extra virgin olive oil & garlic

$36.00

Whole Branzino
desserts
Desserts

Chocolate Souffle

Moist chocolate cake with a heart of creamy rich chocolate.

$12.00

Chocolate Souffle

Tiramisu Lady Fingers

Layers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder.

$12.00

Tiramisu Lady Fingers

Chocolate Mousse Glass

Rich chocolate mousse and zabaione topped with chocolate curls.

$12.00


Carrot Cake

Alternating layers of carrot cake spiced with cinnamon and chopped walnuts, covered with a smooth cream cheese topping and sprinkled with walnuts.

$12.00

Carrot Cake

Chocolate Gelato

$12.00


Vanilla Bean Gelato

$12.00


Grandmother Cake

(Torta Della Nonna). Pastry cream with a hint of lemon on a base of a short pastry, covered with pine nuts, almonds and powdered sugar.

$12.00


Ricotta Cheesecake

Cheesecake with ricotta delicately textured with a hint of natural orange essence.

$12.00


Peach Ripieno

Peach sorbet served in the natural fruit shell.

$12.00


Lemon Ripieno

Refreshing lemon sorbet served in the natural fruit shell.

$12.00

Lemon Ripieno

Bomba

Classic vanilla and chocolate gelato separated by a cherry & sliced almonds covered inside with cinnamon finished with a gelato chocolate coating.

$12.00

Bomba

Ricotta Pistachio Cake

Pistachio and ricotta cream separated by sponge cake, decorated with crushed pistachio pieces and dusted with powdered sugar.

$12.00

beverages
Beverages

Soda

Nothing like a cold soda to go with your pizza.

$3.75


Pellegrino

$8.00


Aqua Pana

$8.00

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