Chelsea Ristorante

Name: Chelsea Ristorante
Address: 108 8th Ave, New York, NY, 10011, US
Telephone: +12129247786
Price range: $$
Rating: 4.1

108 8th Ave, New York, NY 10011

New

Open NowFull Hours$20 Minimumfree Delivery (20 - 35 min)

Wood Burning Brick Oven Pizza

Margherita Pizza $19.00
With mozzarella cheese, tomatoes & basil.
Pizza Alla Francese $21.00
With onions, bacon & mozzarella cheese.
Pizza Ai Funghi $21.00
With mushrooms, tomatoes, basil & mozzarella cheese.
Pizza Al Carciofi $22.00
With sun dried tomatoes, artichokes & mozzarella cheese.
Pizza Al Pollo $22.00
With mozzarella cheese, tomatoes, chicken & broccoli rabe.
Pizza Valtellina $24.00
With bresaola, arugula & parmesan cheese.
Pizza Quattro Stagioni $24.00
With tomatoes, mozzarella cheese, ham, mushrooms, olives & arugula.
Pizza Alla Putanesca $22.00
Light mozzarella cheese, anchovies, black olives, capers, tomato sauce & basil.

Appetizers

Antipasti.

Verdure Alla Griglia $16.00
Mixed grilled vegetables with a touch of balsamic vinegar dressing.
Prosciutto Di Parma Con Melone $15.00
Sweet Parma ham with melon.
Carpaccio Di Manzo & Oilo Tartufato $18.00
Beef carpaccio with parmesan and truffle oil.
Vongole Oreganata $15.00
Little neck clams with seasoned bread crumbs.
Funghi Portobello Con Salsiccia $16.00
Sauteed Portobello mushrooms and sausage with olive oil and garlic.
Carciofi Chelsea $20.00
Sauteed artichokes in garlic & oil.
Melenzane Ripiene Alla Parmigiana $19.00
Eggplant parmigiana stuffed with zucchini, tomato sauce and mozzarella topping.
Zucchine Fritte $14.00
Fried zucchini.
Calamari Fritti $16.00
Fried calamari.

Soups

Zuppe.

Salads

Insalate.

Caesar Salad $14.00
Creamy caesar dressing and flavorful croutons to please the entire crowd.
Caprese Salad $17.00
Buffalo mozzarella cheese imported from Italy with tomatoes & basil.
Insalata Mista Di Stagione $12.00
Organic mixed greens with vinegar & oil dressing.
Insalata Di Finocchio E Rucola $15.00
Arugula & fennel salad with shaved parmesan cheese.

Pasta Dishes

Paste.

Penne All'arrabiata $22.00
With a spicy tomato sauce.
Gemelli Amatriciana $23.00
Short spiral pasta with smoked pancetta, onions & tomato sauce.
Ravioli Toscani $24.00
With spinach & ricotta cheese in a light pink sauce.
Spaghettini Con Gamberi E Pomodoro $25.00
With fresh shrimp, garlic, olive oil & tomato sauce.
Fettuccine Puttanesca $24.00
Homemade fettuccine with anchovies, black olives, capers & light tomato sauce.
Linguine Con Polpette $24.00
Linguini with meatballs in marinara sauce.
Tagliolini Neri Con Salmone Affumicato $28.00
Black tagliolini with smoked salmon & creamy tomato sauce.
Rigatoni Con Broccoli Rabe E Salsiccia $28.00
Rigatoni with broccoli rabe, sausage, white beans, olive oil & garlic.
Gnocchi Alla Bolognese $24.00
Homemade dumplings with meat sauce.
Spaghetti Alle Vongole $26.00
With manila clams in a white clam sauce.
Lasagna $24.00
Homemade meat lasagna.

Wood Burning Oven

Whole Branzino Al Forno $36.00
Oven roasted branzino with rosemary, extra virgin olive oil & garlic
Filet Branzino Al Forno $34.00
Oven roasted branzino with rosemary, extra virgin olive oil & garlic
Galletto $30.00
Cornish hen.
Quaglie Alla Boscaiola $30.00
Three quails cooked in the brick oven with rosemary garlic & olive oil served with salad.

From The Grill

Risottos

Risotti.

Risotto Con Porcini $30.00
With porcini mushrooms & saffron.
Risotto Vegetariano $29.00
With fresh mixed vegetables, only extra virgin olive oil.

Dinners

Secondi piatti.

Pollo Capriccioso $26.00
Breast of chicken with red peppers ,zucchini ,white wine in tomato sauce
Chicken Scaloppine Ai Funghi $26.00
Chicken scaloppini with mushrooms in a marsala wine sauce.
Veal Scaloppine Ai Funghi $29.00
Veal scaloppini with mushrooms in a marsala wine sauce.
Veal Chop Trastevere $46.00
Breaded veal chop with mixed salad & tomato topping.
Chicken Scaloppine Sorrentino $27.00
Chicken Scaloppine with layers of prosciutto, eggplant, mozzarella in a marinara sauce.
Veal Scaloppine Sorrentino $30.00
Veal Scaloppine with layers of prosciutto, eggplant, mozzarella in a marinara sauce.
Vitello Alla Valdostana $37.00
Veal cutlet stuffed with fontina cheese & prosciutto, sauteed with mushrooms in a marsala sauce.

Desserts

Chocolate Souffle $10.00
Moist chocolate cake with a heart of creamy rich chocolate.
Tiramisu Lady Fingers $10.00
Layers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder.
Chocolate Mousse Glass $10.00
Rich chocolate mousse and zabaione topped with chocolate curls.
Carrot Cake $10.00
Alternating layers of carrot cake spiced with cinnamon and chopped walnuts, covered with a smooth cream cheese topping and sprinkled with walnuts.
Chocolate Gelato $10.00
Vanilla Bean Gelato $10.00
Grandmother Cake $10.00
(Torta Della Nonna). Pastry cream with a hint of lemon on a base of a short pastry, covered with pine nuts, almonds and powdered sugar.
Ricotta Cheesecake $10.00
Cheesecake with ricotta delicately textured with a hint of natural orange essence.
Peach Ripieno $10.00
Peach sorbet served in the natural fruit shell.
Lemon Ripieno $10.00
Refreshing lemon sorbet served in the natural fruit shell.
Bomba $10.00
Classic vanilla and chocolate gelato separated by a cherry & sliced almonds covered inside with cinnamon finished with a gelato chocolate coating.