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What is a Wood-Fired Pizza?

Many shops boast about their wood-fired pizza, and for good reason. Wood-fired ovens achieve high temperatures lightning quick, cooking pizzas to perfection in a matter of seconds. The heat of a wood-fired oven crisps the outside of the pizza’s crust and seals off any moisture within the dough. After cooking, chefs bless the crust, sauce, and cheese with a drizzle of high-quality olive oil before serving. The end result is a pillowy, chewy, and flavorful bite that will keep you coming back for more. Want a perfect wood-fired pizza near you? Find it on Slice.

Wood Fired Pizza in Philadelphia







Wood Fired Pizza in Brooklyn



Wood Fired Pizza in Washington, D.C.



Wood Fired Pizza in Chicago



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