Gino's Of Northport

8 slices. Mozzarella cheese and tomato sauce.

8 slices. Mozzarella cheese and tomato sauce.

8 slices. Mozzarella cheese and tomato sauce.

8 slices. Mozzarella cheese and tomato sauce.

9 slices. Mozzarella cheese and tomato sauce.

9 slices. Mozzarella cheese and tomato sauce.

9 slices. Mozzarella cheese and tomato sauce.

9 slices. Mozzarella cheese and tomato sauce.

Thin square crust topped with fresh mozzarella, homemade vodka sauce.

Sicilian style pizza baked with fresh mozzarella, marinara sauce, basil and breadcrumbs.

Fried chicken pieces and bacon with mozzarella and cheddar cheese with a ranch picante dressing.

8 slices. A combination of sausage, meatballs, pepperoni, peppers, fresh mushrooms, onions, black olives and extra cheese.

9 slices. Grandma's own special recipe extra thin crust pan pizza layered with mozzarella cheese and spotted with a flavorful herbed San Marsano plum tomato sauce.

8 slices. 18" pizza crust blasted with garlic, olive oil, topped with Romano cheese, mozzarella cheese and seasoned ricotta.

8 slices. A combination of sauteed broccoli and spinach with roasted peppers, fresh mushrooms, mozzarella cheese and tomato sauce over an 18" round pizza crust.

9 slices. Sicilian style crust topped with garlic, olive oil, Italian herbs and plum tomato sauce with Romano cheese and fresh basil.

9 slices. Thin crust pan pizza baked with garlic and olive oil, then topped with homemade mozzarella cheese, fresh tomatoes, flame roasted peppers, seasoned with Italian herbs, fresh basil and drizzled with extra virgin olive oil.

Tender chicken pieces sauteed in a blend of BBQ and hot sauces baked onto a round pizza crust with bleu cheese dressing and mozzarella cheese.

Layered with mozzarella, red onion and marinara sauce, topped with seasoned bread crumbs on thick Sicilian crust.

Extra thin crust pan pizza layered with broccoli rabe, fresh mozzarella with flavored herbed San Marsano plum sauce.

9 slices. Authentic old style thin crust Sicilian style pan pizza with homemade fresh mozzarella, plum tomato sauce and fresh chopped basil.

Classic tomato sauce and shredded mozzarella cheese.

Fresh tomato basil sauce, homemade mozzarella, crumbled sausage, spotted ricotta and hot cherry peppers.

The traditional pizza with homemade mozzarella, fresh tomato basil sauce and a touch of imported virgin olive oil.

Roasted red pepper, spinach, broccoli and mushrooms with our tomato sauce and mozzarella cheese.

Traditional chopped salad, choose any salad.

Cheese tortellini in a light chicken broth with scallions.

Ditalini pasta, white and red cannellini beans with a touch of fresh plum tomato.

Spinach eggdrop in a light chicken broth.

Assorted vegetables in plum tomato broth.

Romaine, walnuts, dried cranberries, avocado and goat cheese with balsamic honey dressing on the side.

Romaine lettuce, carrots and celery topped with buffalo chicken and blue cheese dressing on the side.

Tomatoes, black olives and feta over mix bell peppers and iceberg lettuce with grape leaves.

Mixed greens with sliced apples, fresh mozzarella and caramelized walnuts in a Dijon mustard vinaigrette.

Seasonal mixed greens, grilled chicken, avocado, crumbled Gorgonzola cheese and tomatoes in a balsamic vinaigrette.

Mesculin greens topped with red onion and tomatoes and shaved Pecorino Romano cheese in a balsamic vinaigrette with grilled artichoke.

Gorgonzola cheese, walnuts, red onion and tomatoes served with a raspberry vinaigrette.

Iceberg lettuce, tomatoes, cucumbers, roasted peppers, fresh mushrooms, red onions, carrots, and black olives served with a balsamic vinaigrette.

House salad topped with Italian cold cuts and cheese.

Romaine lettuce tossed with a Dijon Caesar dressing topped with homemade croutons and shaved Pecorino Romano cheese.

Romaine lettuce tossed with seasoned chickpeas, chopped peppers, onions, celery, and carrots topped with feta cheese.

5 pieces. Breaded cheese ravioli served with our pomodoro sauce.

Choice of wings with side of blue cheese, celery and carrots.

Golden fried calamari served with side of homemade marinara sauce.

Served with a side of pomodoro sauce.

Italian bread basted with fresh garlic, virgin olive oil and and imported spices.

Italian bread basted with fresh garlic, virgin olive oil and and imported spices.

Homemade mozzarella cheese, flame roasted peppers, fresh tomatoes and basil drizzled with a balsamic vinaigrette.

Served with side of honey mustard dressing.

Mushroom caps stuffed with crabmeat, broiled in a garlic white wine scampi sauce.

Meatballs served in a slider bun topped with a light tomato sauce and pecorino romano.

3 riceballs in vodka sauce.

Steamed and seasoned in garlic herb or in plum tomato sauce.

Sauteed in garlic and oil.

Sauteed in garlic and oil.

Sauteed in garlic and oil.

Sauteed in garlic and oil.

2 pieces.

5 pieces.

Comes with pomodoro sauce.

Garlic and oil.

Meat sauce.

Served with lettuce, tomato and house dressing.

Comes with fresh mozzarella.

Assorted Italian cold cuts, provolone cheese, lettuce and tomato.

Grilled chicken with fresh mozzarella, lettuce and tomato.

Broccoli rabe with homemade fresh mozzarella and roasted peppers.

Grilled chicken with homemade fresh mozzarella, broccoli rabe and roasted peppers.

Fried chicken with provolone cheese, roasted peppers and basil on toasted garlic ciabatta bread.

Grilled eggplant with zucchini, homemade mozzarella and basil.

Mixed julienne style vegetables in a garlic and oil brodino.

Escarole, sausage and cannellini beans sauteed in a roasted garlic olive oil sauce.

Grilled chicken strips, onions and green peas in a creamy Alfredo cheese sauce.

Diced imported prosciutto in a creamy pink vodka sauce.

Grilled chicken strips, spinach and melted mozzarella, sauteed in a creamy pink sauce.

Grilled chicken strips, sauteed in a unique San Marzano plum tomato sauce blended with our homemade pesto "di Basilico."

Grilled chicken strips and cubed homemade mozzarella sauteed in a Madiera wine plum tomato brown sauce.

Grilled shrimp and asparagus sauteed in a pink peppercorn chardonnay cream sauce.

Shrimp, fresh mushrooms and green peas sauteed in a roasted pepper cream sauce.

Fresh shrimp served in a spicy marinara plum tomato sauce over linguine.

Fresh shrimp served in spicy fra diavolo plum tomato sauce over linguine.

Fresh shrimp sauteed in a white wine scampi sauce served over linguine pasta and sprinkled with seasoned breadcrumbs.

Fresh cultivated mussels served in a spicy marinara plum tomato sauce over linguine.

Fresh cultivated mussels served in a spicy fra diavolo plum tomato sauce over linguine.

Our traditional clam sauce includes imported New Zealand clams served in your choice of sauce.

Fresh calamari served in a spicy marinara plum tomato sauce over linguine.

Fresh calamari served in a spicy fra diavolo plum tomato sauce over linguine.

Fresh shrimp, cultivated mussels and New Zealand clams sauteed in your choice of sauce.

Fresh broccoli florets and sun-dried tomatoes sauteed in a light garlic and virgin olive oil brodino.

Crumbled sausage, broccoli rabe and sun-dried tomatoes sauteed in garlic and oil brodino.

Fresh cubed eggplant sauteed with San Marzano plum tomato sauce and crowned with a dash of ricotta cheese.

"Italian style" fresh ground hearty meat sauce.

Bolognese sauce, fresh mushrooms, green peas and a touch of cream.

Style garlic plum tomato sauce.

Traditional Italian tomato sauce.

Spaghetti pomodoro with a combination of 2 meatballs and Italian sausage.

Served with seasoned ricotta and mozzarella.

Served with seasoned ricotta and mozzarella.

Served with seasoned ricotta and mozzarella.

Served with seasoned ricotta and mozzarella.

Served with seasoned ricotta and mozzarella.

Grilled chicken, fresh mozzarella and roasted peppers with balsamic dressing on side. Served on your choice of wrap.

Grilled chicken and sauteed broccoli with garlic, oil and melted mozzarella cheese with a side of balsamic dressing. Served on your choice of wrap.

Grilled chicken and romaine lettuce tossed with Dijon Caesar dressing and shaved Pecorino Romano cheese. Served on your choice of wrap.

Grilled chicken, avocado, tomato, mesclun lettuce and mozzarella cheese, with our lemon basil mayonnaise dressing. Served on your choice of wrap.

Buffalo chicken, romaine lettuce, carrots, shredded mozzarella and blue cheese dressing. Served on your choice of wrap.

Steamed and seasoned in a choice of sauce.

Steamed with crumbled Italian sausage and broccoli rabe seasoned in a garlic and oil brodino.

Steamed in a spicy plum tomato sauce.

Steamed mussels and clams in a garlic and oil sage sauce.

Creamy pesto sauce with sun dried tomato and grilled chicken.

Sauteed calamari with broccoli rabe and white beans in a marinara sauce.

Baked Sicilian style, tossed in seasoned ricotta, mozzarella and eggplant then baked to perfection.

Fresh shrimp sauteed with white beans in a plum marinara sauce.

Freshly battered chicken breast sauteed in a white wine, lemon and butter sauce. Served with choice of side.

Thin sliced chicken breasts topped with fresh broccoli and melted mozzarella in a lemon Francese sauce. Served with choice of side.

Pan seared chicken layered with imported prosciutto, battered eggplant and homemade melted mozzarella topped with a light Madiera wine sauce. Served with choice of side.

Chicken with peppers, onions and fresh mushrooms sauteed in a sherry wine plum tomato sauce. Served with choice of side.

Chicken simmered with artichoke hearts and capers in a white wine and lemon basil sauce. Served with choice of side.

Fried chicken topped with creamy pesto sauce with roasted peppers and baked mozzarella. Served with side of spaghetti, penne pomodoro or side tossed salad.

Thin sliced chicken breasts rolled in fresh spinach and mozzarella cheese topped with a unique brown mushroom wine sauce. Served with choice of side.

Fresh battered eggplant rolled with seasoned ricotta topped with pomodoro sauce and melted mozzarella cheese. Served with choice of side.

Freshly battered veal sauteed in a white wine, lemon, and butter sauce. Served with choice of side. Thinly sliced veal topped with fresh broccoli and melted mozzarella in a lemon Francese sauce. Served with choice of side.

Veal in a Marsala wine sauce with fresh mushrooms. Served with choice of side.

Veal layered with imported prosciutto, battered eggplant and homemade melted mozzarella topped with a light Madiera wine sauce. Served with choice of side.

Veal with peppers, onions and fresh mushrooms sauteed in a sherry wine plum tomato sauce. Served with choice of side.

Veal simmered with artichoke hearts and capers in a white wine and lemon basil sauce. Served with choice of side.

Fried veal topped with creamy pesto sauce with roasted peppers and baked mozzarella. Served with choice of side.

Topped with tomatoes, fresh mozzarella, red onions, basil and a balsamic glaze. Served with choice of side.

Topped with sauteed broccoli rabe, cherry peppers and fresh mozzarella. Served with choice of side.

Simmered with assorted fresh vegetables in a light garlic and oil brodino. Served with choice of side.

Fresh breast of grilled chicken marinated in Italian seasonings and topped with fresh sauteed spinach, broccoli and mushrooms. Served with choice of side.

Topped with broccoli rabe and sundried tomatoes sauteed in a light garlic and virgin olive oil. Served with choice of side.

Breaded shrimp topped with mozzarella cheese simmered in a fresh mushroom Marsala wine sauce. Served with choice of side.

Egg battered shrimp sauteed in a white wine lemon butter sauce. Served with choice of side.

Shrimp topped with seasoned breadcrumbs broiled in a garlic and white wine scampi sauce. Served with choice of side.

Broiled salmon, 2 shrimp, 2 stuffed mushrooms and sauteed spinach. Served with choice of side.

Served with choice of side.

Served with choice of side.

Served with choice of side.

Served with choice of side.

Served with choice of side.

Served with choice of side.

Served with choice of sauce and side.

Served with choice of side.