Via Garibaldi

Tomato sauce and mozzarella cheese.

Grape tomatoes, onions, arugula, olives.

Broccoli rabe and sausage.

Artichokes, pepperoni, gorgonzola cheese.

Basil, sliced tomatoes, prosciutto.

Pesto, mozzarella cheese, grape tomatoes.

A mixture of cutlets and various cheeses.

Octopus, garlic, grape tomato.

Shrimp rolled in prosciutto.

Capers, olive, garlic, cherry peppers.

Leeks, jalapeno, grape tomato, garlic.

Calamari, scungilli.

Freshly cooked savory lentil soup.

Ditalini pasta, white cannellini beans, olive oil, onions, and seasonings simmered to perfection!

In a chicken broth.

Portobello mushrooms, buffalo mozzarella cheese, and artichokes.

Romaine lettuce, grape tomatoes, onions, olives, cucumbers.

Crisp romaine tossed with croutons, Caesar dressing, and grated cheese.

Arugula Dried cranberries, goat cheese, mandarins, almonds, sweet balsamic.

Mesculin Raisins, apples, pears, walnuts, strawberries, sweet balsamic.

Arugula Mesculin, bacon, sundried tomato, gorgonzola, orange, walnuts.

Brown sauce, cherry peppers, and roasted peppers.

Clams and mussels in a light tomato sauce.

Asparagus, zucchini, shrimp in a light tomato sauce.

Cherry peppers, fresh mozzarella in a pesto sauce.

Scallops, crab meat in a pink sauce.

Vodka sauce and meat sauce.

Pancetta, heavy cream, onion.

Shrimp olives and mushrooms in a tomato sauce.

Artichokes, roasted peppers, vodka sauce.

Pink sauce, mushrooms, and peas.

Portobello arugula, tomatoes, and grilled chicken.

Cherry peppers, mushrooms, roasted peppers, and olives.

Grilled chicken with spinach and portobello mushrooms.

Spinach, grape tomatoes, white wine, feta cheese.

Prosciutto and mozzarella in a red-brown sauce.

Fried chicken, grape tomatoes, onions, and arugula salad

Prosciutto and mozzarella in a red-brown sauce.

Fried chicken, grape tomatoes, onions.

Served with zucchini and lemon.

Clams, mussels, white wine, and tomato sauce.

Served with mixed vegetables.

Calamari, shrimp, clams, mussels in light spicy tomato sauce

Appetizers & entrees. Burrata, fried calamari, spedini romana, oceanica, shrimp incazati, pizza, fioreti rustica mixed grilled, skirt steak & lamb chops.

Romaine lettuce, grape tomatoes, onions, olives, cucumbers.

Fresh baby arugula topped with shaved parmigiano cheese in an olive oil and lemon dressing.

Crisp romaine tossed with croutons, Caesar dressing, and grated cheese.

Spaghetti topped in our homemade meatballs.

Chicken breast sauteed with white wine, lemon, and butter.

Breaded chicken sauteed with mushrooms in a marsala wine sauce served with your choice of pasta.