Pie Tap Pizza Workshop + Bar is not currently open. Place a future order or find other great pizzerias around you!

Pie Tap Pizza Workshop + Bar

Name: Pie Tap Pizza Workshop + Bar
Address: 2708 N Henderson Ave, Dallas, TX, 75206, US
Telephone: +19724327800
Price range: $$
Rating: 4.6

2708 N Henderson Ave, Dallas, TX 75206

Currently ClosedFull HoursNo MinimumPickup Only (15 - 30 min)Search Delivery Instead

pie

Pie

Our dough is sacred. No sugar only 4 ingredients. No commercial yeast, 96-hour process.

Margherita Pie $14.00
Organic tomato sauce, fresh mozzarella cheese, basil, sea salt.
Pepperoni Pie $15.50
Biellese pepperoni, organic tomato sauce, fresh mozzarella cheese.
Sausage Pie $15.50
House fennel sausage, caramelized onions, smoked mozzarella cheese.
Salami Pie $17.00
Calabrese salami, house fennel sausage, biellese pepperoni, bacon, Calabrian peppers, organic tomato sauce, fresh mozzarella cheese.
Prosciutto Pie $17.00
La quercia prosciutto, medjool dates, pistachio, arugula, house ricotta, parmigiano reggiano cheese, balsamic dressing.
Chicken Pie $15.50
Roasted chicken, bourbon BBQ, bacon, red onions, pepperoncini, cilantro, smoked mozzarella cheese.
Mushroom Pie $15.00
Bacon, farm egg, caramelized onions, fontina cheese.
Veggie Pie $15.00
Eggplant, broccolini, fontina cheese, Calabrian peppers, garlic, lemon zest.

snacks

Snacks

Hummus $9.00
Roasted red pepper hummus, crudite, sea salt rosemary bread puff.
Meatballs $12.00
Chicken meatballs, organic marinara sauce, garlic rosemary bread.
Knots $9.00
Garlic, parmesan, provolone, Asiago whip cheese.
Fondue $11.00
Goat cheese fondue, local toasted pecan pepper jam, sea salt rosemary bread puff.
Lollipop Chicken Wings $12.00
Choice of hot honey garlic or lemon pepper served blue cheese.

salads

Salads

Sweet Salad $12.00
Kale, radicchio, apple, radish, tomatoes, pearled barley, candied pecans, goat cheese, pomegranate vinaigrette dressing.
Crispy Chicken Chop Salad $13.00
Pepitas, corn, tomatoes, cucumbers, asiago cheese, currants, red bells, arugula pesto ranch dressing.
Workshop Salad $13.00
Creminelli salami, provolone cheese, red onions, roasted peppers, bacon, olives, tomatoes, pepperoncini, balsamic vinaigrette dressing.
Caesar Salad $7.00 +
A little gem, Parmigiano-Reggiano cheese, house-cured egg yolk, house-made croutons.
Simple Salad $6.00 +
Fennel, carrot, radish, mixed greens, tomato, cucumber & red wine vinaigrette dressing.

between-the-bread

Between The Bread

Choice of shoestring fries or small salad.

Akaushi Burger $14.50
Heartbrand grassfed akaushi beef, bacon, tillamook smoked cheddar cheese, house 1000 island, tomatoes, pickles, gem lettuce, house sourdough.
Chicken Melt Sandwich $13.50
Rotisserie chicken, avocado, bacon, gem lettuce, pesto mayo, tomato, fontina, house sourdough.

pasta

Pasta

Pappardelle & Bolognese $17.00
Heartbrand grass-fed akaushi beef bolognese, Parmigiano-Reggiano, pappardelle.
Chicken Parm Pasta $17.00
Chicken milanese, organic tomato sauce, fresh mozzarella, micro basil, parmesan, bronze cut bucatini.
Carbonara Pasta $15.00
Bronze cut bucatini, bacon, white wine cream sauce, soft poached farm egg & parmesan.
Ricotta Gnocchi $16.00
Nonpotato. Housemade ricotta gnocchi, mushrooms, spinach, roasted garlic & goat cheese cream sauce, parmesan & lemon zest.
Bucatini & Meatballs $16.00
Chicken meatballs, organic tomato sauce, bronze cut bucatini.

roasted-farm-bird

Roasted Farm Bird

Chicken $16.00
Cauliflower mash, spinach, broccolini, mushrooms, lemon chardonnay sauce.

sweets

Sweets

Chocolate Blackout Cake $8.00
Chocolate sauce, candied pecans, whipped cream.
House Made Doughnuts $8.00
Choice of local Dallas honey or chocolate sauce.

beverages

Beverages

Soda $2.50
Mexican Coke $3.50
Black Iced Tea $3.00
House Made Roasted Rosemary Lemonade $4.00
Arnold Palmer $4.00
Topo Chico Mineral Water $3.00
Ascension Nitro Cold Brew Coffee on Tap $5.00
Ascension Hot Coffee $3.00

lunch-specials

Lunch Specials

Half Pie & Half Salad Lunch Special $11.00
Served from Monday - Friday from 11:30 am to 4:00 pm.
Lunch Bird $12.00
Cauliflower mash, spinach, broccolini, mushrooms, lemon chardonnay sauce. Served from Monday - Friday from 11:30 am to 4:00 pm.
Grilled Four Cheese & Bacon Sandwich Lunch $10.00
Provolone, asiago, smoked mozzarella, fontina served with organic tomato & basil soup. Served from Monday - Friday from 11:30 am to 4:00 pm.