Papadam

Thin and crispy lentil breads served with mint chutney.

Veggie Samosa

Crisp turnovers filled with seasoned potatoes and green peas. (2-piece).

Onion Pakora

Tarly spiced onion fritters in a seasoned chickpea flour batter.

Chicken/Veg Pakoda

Chicken or veg as per your choice fritters in a seasoned chick pea flour batter.

Lentil/Tomato

Coconut soup-chefs special soup made of yellow lentils or tomato coconut.

Chicken Chilly

Chicken morsels glazed in an Indo-Chinese style zesty soy- tomato sauce.

Gobi Manchurian

Cauliflower florets sautéed in a savory tomato-garlic sauce.

Lamb Kali Mirchi

Sliced, juicy lamb with black peppercorns, bell peppers, and onions.

Lasooon/Shrimp

House-marinated shrimp with garlic and green chili glaze.

Mattar Paneer

Combination of green peas and cottage cheese (paneer).

Chana Masala

Combination of garbanzo bean cooked in traditional method.

Palak Paneer

Very healthy spinich cooked with cottage cheese.

Daal Makhani

Blank lentil cooked and topped with cream and butter.

Kadai Paneer

Paneer cooked with green peepers, onion, ginger with other spices.

Daal Tadka

Yellow lentil cooked with heat spices on oil.

Paneer Korma

Cottage cheese cooked in traditional method in cashew based gravy.

Paneer Butter Masala

Cottage cheese cooked in the spices special sauce with butter and cream.

Mattar Mushroom

Combination of green peas and mushroom cooked in semi-gravy version.

Palak Corn

Mid creamy spinich cooked with sweet corn.

Navaratan Korma

Combination of fresh vegetables cooked in cashew based gravy.

Mixed Vegetable Curry

Seasoned mixed vegetables cooked with some spices.

Butter Chicken

Chicken thigh pieces cooked in onion and tomato based curry with cream.

Lamb Tikka Masala

Lamb pieces cooked with tomato an onion base sauce with cream.

Chicken Tikka Masala

Seasoned grilled chicken breast pieces cooked in tomato and spices.

Lamb Rogab Josh

Lamb pieces cooked in yogurt base curry.

Chicken Curry

Chicken thigh(bone-in/bone- less) cooked in spices in traditional method.

Fish/Shrimp Curry

Marinated fish or shrimp cooked in tomato and onion based curry with coconut milk

Chicken Kadai

Marinated bone in chicken cooked with onion and bell pepper.

Fish/Shrimp Korma

Marinated fish or shrimp cooked in cashew based curry with cream.

Mushroom Chicken

Slices of mushroom and boneless chicken cooked in tomato and onion base gravy.

Mutton Curry

Goat meat(bone-in) cooked in traditional method.

Shahi Chicken Korma

Chicken cooked in cashew based sauce with other spices.

Lamb Curry

Lamb meat (bone-in) cooked in tomato and onion based gravy.

Green Chicken Korma

Chicken cooked in cilantro and serrano pepper in cashew base sauce.

Lamb Kadai

Lamb meat(bone-in) cooked in tomato and onion based gravy.

Lamb Korma

Lamb pieces cooked in cashew based sauce with cream.

Lamb Vindalu

Lamb cooked with potato based spicy gravy with other ingredients.

Plain Rice

Chicken Biryani

Jeera Rice

Lamb Biryani

Veg Fried Rice

Mutton(Goat) Biryani

Chicken Fried Rice

Egg Fried Biryani

Egg Fried Rice

Veg Momo (Steamed)

Chicken Momo (Steamed)

Veg Chowmein

Shrimp Chowmein

Chicken Chowmein

Mixed Chowmein

Garlic Naan

Plain/Butter Naan

Cheese Naan

Roti (Plain)

Ice Cream

Carrot Pudding

Gulab Jamun (2 Pcs)

Mango Lassi

Mango Shake

Plain Lassi

Banana Shake

Strawberry Shake

Soda (Choice)

Juice (Apple, Orange)

Lemonade

Milk Tea