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NY Style Cheese Pizza

Our version of NY style 12" pizza - shredded whole milk mozzarella, DOP San Marzano tomato sauce, oregano, EVOO. Buy 3 for $30. Save $18. Toppings Extra. Discount taken at cart. Great to freeze for later.

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Margherita The High Life Pizza

Our best seller for good reason - local mozzarella, authentic DOP San Marzano tomato, Agrarian Feast micro basil, EVOO.

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Wild One Pizza

Wild Boar pepperoni, smoked mozzarella, shaved white onion, spicy Harissa spiked San Marzano tomato. Alderwood smoked sea salt. EVOO. Catskill Provisions pepper infused raw honey accompaniment.

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White Album Pizza

Seven local farms and the wild Catskill forest meet here. House-made wild ramp kale pesto, bacon jam, chevre, aged Parmigiano-Reggiano, egg, broccoli shoots, EVOO.

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My Italian Friend Pizza

Freshly minced garlic, white onion, aged prosciutto, shaved Parmigiano-Reggiano, San Marzano tomato, live basil, olive oil.

Dreaming of Buffalo Pizza

Buffalo Kombucha hot sauce, organic ground chicken breast, Tonjes Farm blue cheese crumble, micro chives. Butter crust. Blue cheese dip.

Waterfowl Folly Rueben Pizza

Portobello mushroom, local ground duck with bacon, sauerkraut, creamy horseradish cheese, rueben sauce.

The Manor Pizza

Wild arugula, roasted red pepper, aged prosciutto, fresh local mozzarella, San Marzano tomato, 10-year Modena balsamic vinegar.

Marinara Pizza

DOP San Marzano tomatoes, oregano, garlic, EVOO. A very tasty red pizza but also a terrific base to customize as you wish. We recommend simply adding anchovies but you're welcome to get creative.

The Pepper-Ronnie Pizza

Start with our NY style 12" pizza - shredded whole milk mozzarella, DOP San Marzano tomato sauce. Add pepperoni, pickled jalapeno, diced garlic. Savory and spicy bliss.

Hawaii Five-Oh Pizza

Sweet and Savory - pineapple, prosciutto, and mix of sweet and hot peppers. San Marzano tomato, shredded mozzarella cheese, oregano, EVOO.

The Kaatskeller Pizza Dough

Special blend of traditional "00" and New York organic milled wheat. Great for making pizzas at home. Freeze until ready to use.

Mediterranean Retreat Pizza

Kalamata olives, onion, spinach, sun-dried tomato, feta, authentic San Marzano tomato, EVOO.

Soup of the Day

Seasonally inspired - Made in-house using local Catskills ingredients.

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Wild Apple Arugula

Wild arugula, aged Italian-style hard cheese, apple, raw walnut. House cider and raw honey dressing. (Gluten-free, vegetarian).

Wood Fired Caesar Salad

Wood-fired curly kale or little gem lettuce, curried chickpeas, house vegan Caesar dressing, parmesan cheese (GF, V, contains nuts).

Sausage & Peppers Calzone

Local sausage, grilled peppers and onions. Mozzarella, ricotta cheeses. San Marzano tomato sauce served on the side. Finished in our wood-fired oven.

Meatball Sandwich

Hand-rolled local beef meatballs. Stewed DOP San Marzano tomatoes. Italian cheese blend. Served on ciabatta. Finished in our wood-fired oven.

Flat Bread & Butter

Wood-fired house-made flat bread. Local farm butter. Sea Salt. EVOO.

Burrata Caponatina

Roasted tomato, eggplant, olive, onion, and green pepper. Burrata and bread accompaniment. A perfect summer appetizer.

Skillet Meatballs

Hand rolled, local grass-fed beef, Stewed DOP San Marzano tomatoes, Tonjes Dairy Farm ricotta, Agrarian Feast micro basil.

Wood Fired Trout

Native whole trout. House ramp pesto. Roasted in our wood fired oven with lemon, seasonal vegetable and a starch. Share or entrée dish (GF). A guest favorite.

Brook Trout Rillettes

House recipe, smoked trout dip. Wood-fired flatbread & chipotle pepper accompaniment. GF upon request. (contains fish and dairy).

Kid's Cheese Pizza

Made the same as our NY-style cheese pizza but 1/2 the size.

Assorted Soda

Saratoga Sparkling Water

Sprindrift

No sugar, sparkling black tea & lemon.