Capone's Gourmet Pizza & Pasta

Classic cheese or create your own pizza.

Classic cheese or create your own pizza.

Fresh mozzarella cheese, fresh crushed tomatoes, garlic & basil.

Tomato sauce & mozzarella cheese.

Ricotta cheese with sliced tomatoes or broccoli.

Mozzarella, provolone, Romano & asiago cheese.

Clams with chopped garlic, mozzarella cheese & hot or sweet peppers.

Mozzarella cheese with caramelized onions.

Chicken chunks with mozzarella cheese, tomato sauce, & seasoning.

Mozzarella cheese, pepperoni, sausage, red onions, mushrooms, green olives.

Grandma sauce, fresh mozzarella cheese, and basil pesto.

Mozzarella cheese, arugula, prisciutto, provolone cheese, and balsamic dressing.

Grandma saiuce, broccoli rabe, sausage, and fresh mozzarella cheese.

Ricotta cheese, garlic, spinach, plum tomatoes, and grilled chicken.

Sesam crust, chopped tomatoes, red onions, garlic, mozzarella cheese, & topped with balsamic glaze.

Pork roll scrambled eggs & American cheese.

Rich chopped plum tomatoes, mozzarella cheese, diced fried eggplant, garlic, sliced onions & olive oil.

Ricotta & mozzarella cheese with broccoli or tomato slices.

Tomato sauce, mozzarella cheese & select vegetables.

Loads of garlic, breaded eggplant, mozzarella cheese, plum tomatoes & sliced onions in a bed of tomato sauce.

Onions sauteed in a combination of honey & brown sugar.

Chunks of chicken with tomato sauce & mozzarella cheese.

Chunks of chicken smothered with bleu cheese & mozzarella cheese.

A little bit of everything.

Large pizza with a little bit of everything.

Fresh crushed tomatoes, garlic, basil & fresh mozzarella cheese.

Fresh crushed tomatoes & garlic sauce with basil & oregano.

Fresh crushed tomatoes & garlic sauce with basil, oregano, sausage & hot peppers.

Grandma pizza topped with sauteed broccoli rabe & sausage.

Classic cheese or create your own pizza.

Topped with mozzarella cheese, peppers & onions.

Fried shrimp, fried calamari, baked clams, and mozzarella sticks.

With hot or sweet marinara sauce.

Hot or sweet marinara sauce.

Served with blue cheese.

Our selected mixed house greens, tomatoes, cucumbers, carrots, and onions with special in-house Chef's dressing.

Mixed greens topped with assorted meats & cheeses.

Red onions, fresh basil, and virgin olive oil.

With roasted red peppers.

Mixed greens tossed with cucumbers carrots, black olives, Monterey Jack, chicken, and crumbled bleu cheese dressing.

Grilled chicken, roasted peppers, crumbled bleu cheese, tomatoes, carrots, apples, and tossed with house dressing.

With mushrooms, peppers, onions & marinara sauce.

With mozzarella cheese and sauce.

Grilled marinated chicken breast topped with bruschetta, and fresh mozzarella cheese.

Imported prosciutto topped with fresh mozzarella cheese, roasted peppers & arugula.

Grilled eggplant topped with fresh mozzarella cheese, roasted peppers & arugula.

Roasted peppers topped with fresh mozzarella cheese & arugula.

Grilled chicken topped with fresh mozzarella cheese, roasted peppers & arugula.

Grilled sliced steak topped with sauteed broccoli rabe, fresh mozzarella cheese, and served on semolina garlic toast.

Choice of Swiss cheese or American cheese.

Store baked.

Store baked.

Capitan special.

Breaded chicken with lettuce, tomatoes & sour cream.

Grilled chicken with basil pesto sauce, roasted peppers & fresh mozzarella cheese.

Ham, capicola, salami, fresh mozzarella cheese, romaine lettuce, roasted peppers, & Italian dressing.

Sliced portabella mushrooms with fresh mozzarella cheese, roasted peppers & baby spinach in a balsamic dressing.

Fried breaded chicken with ham, Swiss cheese & honey mustard.

Grilled chicken with lettuce, tomatoes, bacon & Caesar dressing.

Traditional Italian pasta embraced with a rich meat sauce of veal, beef & pork.

Traditional Italian pasta smothered with a rich tomato sauce & fresh basil.

Pasta with a creamy rich red vodka sauce flavored with pancetta. Zesty hot peppers optional.

Curly pasta with Puttanesca sauce, a blend of Kalamata black olives, capers & anchovies in tomato sauce.

Somewhat flattened oblong pasta blended with tenderly sauteed broccoli florets.

Thin pasta with red or white sauce with tender baby clams.

Medium rounded pasta blended with sauteed prosciutto & onions in a fresh tomato & basil sauce.

Broad pasta tossed in a heavy cream sauce with parmesan cheese.

Broad pasta with prosciutto, onions, & peas in a cream sauce.

Cheese filled pasta tossed in a heavy cream sauce with parmesan cheese.

Cheese filled pasta served with baby shrimp sauteed in olive oil & garlic and finished with a lite Grandma’s blush sauce.

Pasta tossed with sauteed broccoli rabe & sausage with olive oil & garlic.

Angel hair pasta with extra virgin olive oil & garlic.

Angel hair pasta in a lite tomato sauce with extra virgin olive oil & garlic.

Shrimp sauteed in a garlic, plum tomato basil sauce, and served over linguine.

Shrimp, calamari, mussels, & clams served over linguine in a sweet or hot marinara sauce.

Served with marinara sauce.

Served with marinara sauce.

Served with marinara sauce.

Served with marinara sauce.

Served with marinara sauce.

Pasta with marinara sauce, fried eggplant, peas, ricotta & mozzarella cheese.

Chicken cutlet with tomato sauce topped with mozzarella cheese.

Chicken cutlet sauteed in a marsala wine sauce with mushrooms & sun-dried tomatoes.

Chicken cutlet in a lite egg batter & lemon sauce.

Chicken cutlet in a lite sauce sauteed with tiny capers & lemon.

Breaded chicken cutlet pan-fried and served with an arugula salad with a fresh lemon parmesan dressing.

Lightly floured chicken sautéed with vinegar peppers, potatoes & onions in a lite white wine sauce (hot or sweet).

Pan-fried chicken cutlet served over sauteed broccoli rabe, and topped with an olive oil & lemon parmesan dressing.

Egg battered chicken cutlet topped with prosciutto, sliced tomatoes, fresh mozzarella cheese, and baked in a pink Grandma sauce.

Chicken cutlet topped with prosciutto, spinach & mozzarella cheese in a sherry wine demi glaze sauce.

Veal cutlet with tomato sauce topped with mozzarella cheese.

Veal cutlet sauteed in a marsala wine & mushroom sauce.

Veal cutlet dipped in a lite egg batter & lemon sauce.

Veal cutlet in a lite sauce sauteed with tiny capers & lemon.

Veal cutlet topped with prosciutto, spinach & mozzarella cheese in a sherry wine demi glaze sauce.

Shrimp in a lite egg batter & lemon sauce.

Shrimp in a rich red sauce topped with mozzarella cheese.

Shrimp sauteed in a garlic, oil & lemon sauce.

Pan-seared over sauteed spinach.

Served on whole grain bread with a side of pasta salad

Turkey, ham, Genoa salami, roast beef & yellow American cheese.

Assorted chopped meats & cheeses with parmesan cheese, tomatoes, lettuce and oil & vinegar dressing.

Artichokes, bocconcini mozzarella cheese, roasted peppers, pepperoni, provolone cheese & green olives.

Includes bread.

Grilled marinated chicken breast topped with bruschetta & fresh mozzarella cheese. Served on semolina bread. All red peppers are roasted with garlic cloves in our brick oven.

Imported prosciutto topped with fresh mozzarella cheese, roasted peppers & arugula. Served on semolina bread. All red peppers are roasted with garlic cloves in our brick oven.

Grilled eggplant topped with fresh mozzarella cheese, roasted peppers & arugula. Served on semolina bread. All red peppers are roasted with garlic cloves in our brick oven.

Grilled chicken breast topped with fresh mozzarella cheese, roasted peppers & arugula. Served on semolina bread. All red peppers are roasted with garlic cloves in our brick oven.

Roasted peppers topped with fresh mozzarella cheese & arugula. Served on semolina bread. All red peppers are roasted with garlic cloves in our brick oven.

Grilled sliced steak topped with sauteed broccoli rabe, fresh mozzarella cheese, and served on semolina garlic toast. All red peppers are roasted with garlic cloves in our brick oven.