Enjoy our “Old World” Italian Style 10” Personal Pizza, prepared with the finest homemade, imported ingredients
Margherita Cheese Pizza $11.95 +
The traditional Neapolitan pizza with fresh mozzarella cheese, tomato basil sauce and a touch of imported virgin olive oil.
Quattro Stagioni Pizza $11.95 +
“The four seasons pizza” with fresh tomato basil sauce, homemade fresh mozzarella cheese,topped with 1/4 artichoke hearts, 1/4 black olives, 1/4 imported prosciutto, and 1/4 fresh mushrooms.
Alla Melenzana Pizza $11.95 +
Fresh tomato basil sauce topped with battered eggplant, spotted with ricotta cheese and fresh mozzarella cheese.
Rustica Pizza $11.95 +
Fresh tomato basil sauce, flame roasted peppers, pepperoni, sliced Roma tomatoes, black olives and fresh mozzarella cheese.
Alla Contadina Pizza $11.95 +
Fresh tomato basil sauce topped with a combination of fresh mushrooms, artichoke hearts, flame roasted peppers, black olives and onions topped with fresh mozzarella cheese.
Primavera Pizza $11.95 +
Fresh sauteed “Julienne” vegetables, tomato basil sauce and topped with homemade fresh mozzarella cheese.
Whole Wheat Thinny Thin Cheese Pizza $10.95 +
Personal Neapolitan Pie $10.95 +
Gluten Free Cheese Pizza $11.95 +
Gluten-free pizza with classic cheese.
Cauliflower Pizza $11.95 +
Gluten-free cauliflower crust - you can barely taste the difference!
Most specialty pies are available as 1/2 pie toppings.
Grandma Pizza $11.95 +
Extra thin crust pan pizza layered with mozzarella cheese and spotted with a flavorful herbed San Marsano tomato sauce.
Margherita Pizza $11.95 +
Plum tomato sauce, olive oil, garlic and fresh mozzarella finished with fresh chopped basil.
Vodka Pizza $11.95 +
Thin crust pan pizza with mozzarella, topped with creamy vodka sauce.
Buffalo Chicken Pizza $11.95 +
Tender pieces of spicy buffalo chicken baked on top of homemade bleu cheese dressing, topped with mozzarella cheese.
Chicken Marsala Pizza $11.95 +
A classic combination of fresh chicken and mushrooms sauteed in a brown marsala wine sauce, topped with mozzarella cheese, served over a crispy round pizza crust.
Baked Ziti Pizza $11.95 +
Crispy round pie topped with traditional style baked ziti, mozzarella and spotted seasoned ricotta cheese.
Crustina Pizza $11.95 +
Thin crust garlic basted pan pizza topped with fresh sliced garden tomatoes, homemade fresh mozzarella cheese and basil drizzled with a touch of virgin olive oil and seasoning.
Pizza Bianca $11.95 +
White pizza. crispy round pie topped with mozzarella cheese, aged Romano cheese seasoned ricotta cheese and a dash of fresh garlic and virgin olive oil.
Vegetarian Pizza $11.95 +
A combination of fresh sauteed spinach, broccoli, mushrooms and flame roasted peppers with mozzarella cheese and tomato sauce over a crispy round pizza.
Marinara Pizza $11.95 +
Old world pan pizza topped with our traditional garlic and herb plum tomato sauce, aged Romano cheese, fresh basil and a touch of virgin olive oil.
House Special Pizza $11.95 +
A hearty combination of fresh sausage, meatballs, pepperoni, mushrooms, peppers, onions, extra cheese, black olives and tomato sauce.
Eggplant Delight Pizza $11.95 +
Crispy round pie topped with fresh battered eggplant, sliced Roma tomatoes, seasoned ricotta and mozzarella cheese over tomato sauce.
Golden fried calamari served with a side of marinara sauce.
Buffalo Calamari $14.95
Tossed in a spicy sauce served with bleu cheese.
Vodka Calamari $14.95
Creamy pink vodka sauce sauteed with imported diced prosciutto.
Arrabbiata Calamari $14.95
Freshly seasoned calamari, fried and tossed with cherry peppers in a “spicy” arrabbiata style plum tomato sauce.
Baked Clams Oreganata $11.50
Whole baked littleneck clams.
Mozzarella Sticks $8.95
Served with a side of marinara sauce.
Fried Zucchini Sticks $10.95
Served with a side of Pomodoro sauce.
Garlic Bread $3.95
Bread, topped with garlic, herb seasoning, baked to perfection.
Cheese Garlic Bread $4.95
Baked with mozzarella cheese.
Mozzarella Di Casa $10.95
Homemade fresh mozzarella cheese served with marinated flame roasted peppers.
Golden Fried Chicken Fingers $9.50
Served with a side of honey mustard dressing.
Buffalo Chicken Fingers $9.50
Served with a side of blue cheese dressing.
Buffalo Wings $8.95 +
Chicken wings breaded and fried, then tossed in buffalo sauce.
Boneless Buffalo Wings $9.95 +
Chicken wings breaded and fried, then tossed in buffalo sauce.
Zuppa di Cozze $14.95
Fresh cultivated mussels, steamed and seasoned in your choice of a white wine garlic and herb broth or in a fresh garlic and plum tomato broth or pesto cream sauce.
Stuffed Mushrooms $9.95
Stuffed mushroom caps with seasoned breadcrumbs and vegetable stuffing, served over marinara sauce.
Shrimp Portobello $15.95
Grilled shrimp, fresh spinach, and mozzarella cheese over portobello mushrooms in a marsala wine brown sauce.
Garlic Knots $3.00
A classic snack, our garlic knots are strips of pizza dough tied in a knot, baked, and then topped with melted butter, garlic, and parsley.
A typical “southern Italian” favorite which includes fresh spinach, sundried tomatoes, and grilled chicken, sauteed in a light roasted garlic and virgin olive oil brodino, served over rigatoni pasta.
Penne Alla Vodka Dinner $18.95
Creamy pink vodka sauce sauteed with imported diced prosciutto and onions served over penne pasta.
Calamari Marinara Dinner $21.95
Fresh calamari sauteed in tomato sauce, served over linguine pasta.
Calamari Fra Diavolo Dinner $21.95
Fresh calamari sauteed in tomato sauce, served over linguine pasta.
Fried Calamari Andrea Dinner $21.95
Smothered with marinara sauce served over linguine.
Penne Casalinga Dinner $20.95
Penne pasta tossed with fresh broccoli rabe and grilled chicken strips, sauteed in light roasted garlic and virgin olive oil brodino.
Red Linguine Pescatore Dinner $24.95
Fresh shrimp, mussels, clams sauteed in marinara, served over linguine pasta.
White Linguine Pescatore Dinner $24.95
Fresh shrimp, mussels, clams sauteed in a light roasted garlic and virgin olive oil brodino, served over linguine pasta.
Red Fettuccine Primavera Dinner $20.95
Fresh assorted vegetables sauteed in a light garden tomato sauce, served over fettuccine pasta.
White Fettuccine Primavera Dinner $20.95
Fresh assorted vegetables sauteed in a garlic and virgin olive oil brodino, served over fettuccine pasta.
Red Linguine Con Vongole Dinner $20.95
Our authentic clam sauce includes chopped clams, sauteed in a plum tomato sauce, served over linguine pasta.
White Linguine Con Vongole Dinner $20.95
Our authentic clam sauce includes chopped clams, sauteed in agarlic and extra virgin olive oil brodino, served over linguine pasta.
Shrimp Angelina Dinner $23.95
Fresh shrimp, broccoli florets sauteed in light roasted garlic and olive oil brodino, served over penne pasta.
Spaghetti Pomodoro Dinner $16.95
“Traditional” Italian tomato sauce.
Spaghetti Pomodoro with Meatballs Dinner $18.95
Spaghetti Pomodoro with Italian Sausage Dinner $18.95
Fusilli Pesto Rosso Dinner $20.95
Fusilli pasta tossed with fresh chicken pieces, sauteed in a delicious blend of our “San Marzano” and homemade pesto “di Basilico” sauce.
Pasta Marinara Dinner $17.95
“Old world style” garlic and herb plum tomato sauce, served over linguine pasta.
Rigatoni Bolognese Dinner $20.95
“Southern Italian” style, fresh ground hearty meat sauce with a touch of cream, served over rigatoni pasta.
Penne Al Pesto Dinner $19.95
Homemade pesto “di Basilico” sauce tossed with ground pignoli nuts and imported aged parmesan cheese, served over penne pasta.
Fettuccine Alfredo Dinner $20.95
Fettuccine pasta tossed in a “classic” alfredo cheese sauce.
Rigatoni Fiorentina Dinner $20.95
Fresh chicken, spinach and mozzarella cheese tossed in a creamy pink sauce, served over rigatoni pasta.
Rigatoni & Broccoli Dinner $18.95
Sauteed fresh broccoli in a garlic wine sauce.
Rigatoni Rustica Dinner $20.95
Fresh broccoli rabe and sausage sauteed in a garlic wine sauce over pasta.
Penne Pollo Alla Vodka Dinner $20.95
Fresh broccoli rabe and sausage sauteed in a garlic wine sauce over pasta.
Fusilli Campagnola Dinner $20.95
Fresh garlic, crumbled sausage, spinach and cannellini beans in a white wine garlic brodino.
Linguine Puttanesca Dinner $19.95
Fresh tomatoes, sauteed garlic, capers, Gaeta olives and anchovies in a plum tomato sauce.
Fusilli Melanzana Dinner $20.95
Fresh eggplant in our homemade marinara sauce topped with ricotta cheese.
Penne Alla Salmone Dinner $22.95
Fresh salmon pieces sauteed with green peas in a pink sauce, over penne pasta.
a typical “Southern Italian” favorite which includes fresh spinach, sundried tomatoes, and grilled chicken, sauteed in a light roasted garlic and virgin olive oil brodino, served over rigatoni pasta.
From 11 AM to 3 PM only.
Lunch Penne Alla Vodka $10.50
Creamy pink vodka sauce sauteed with imported diced prosciutto and onions served over penne pasta. From 11 AM to 3 PM only.
Lunch Calamari Marinara $11.95
Fresh calamari sauteed in a spicy fra Diavolo-or-marinara style plum tomato sauce, served over linguine pasta. From 11 AM to 3 PM only.
Lunch Calamari Fra Diavolo $11.95
Fresh calamari sauteed in a spicy fra Diavolo-or-marinara style plum tomato sauce, served over linguine pasta. From 11 AM to 3 PM only.
Lunch Fried Calamari Andrea $12.95
Smothered with marinara sauce served over linguine. From 11 AM to 3 PM only.
Lunch Penne Casalinga $10.95
Penne pasta tossed with fresh broccoli rabe and grilled chicken strips, sauteed in light roasted garlic and virgin olive oil brodino. From 11 AM to 3 PM only.
Lunch White Fettuccine Primavera $10.95
Fresh assorted vegetables sauteed in garlic and virgin olive oil brodino, served over fettuccine pasta. From 11 AM to 3 PM only.
Lunch Red Fettuccine Primavera $10.95
Fresh assorted vegetables sauteed in a light garden tomato sauce, served over fettuccine pasta From 11 AM to 3 PM only.
Lunch Red Linguine Con Vongole $10.95
Our authentic clam sauce includes chopped clams, sauteed in a plum tomato sauce, served over linguine pasta. From 11 AM to 3 PM only.
Lunch White Linguine Con Vongole $10.95
Our authentic clam sauce includes chopped clams, sauteed in garlic and extra virgin olive oil brodino, served over linguine pasta. From 11 AM to 3 PM only.
Lunch Shrimp Angelina $12.95
fresh shrimp, broccoli florets sauteed in light roasted garlic and olive oil brodino, served over penne pasta. From 11 AM to 3 PM only.
Lunch Spaghetti Pomodoro $8.50
“Traditional” Italian tomato sauce. From 11 AM to 3 PM only.
Lunch Spaghetti Pomodoro with Meatballs $9.95
From 11 AM to 3 PM only.
Lunch Spaghetti Pomodoro with Italian Sausage $9.95
From 11 AM to 3 PM only.
Lunch Fusilli Pesto Rosso $10.95
fusilli pasta tossed with fresh chicken pieces, sauteed in a delicious blend of our “San Marsano” and homemade pesto “Di Basilico” sauce. From 11 AM to 3 PM only.
Lunch Pasta Marinara $9.50
“Old World Style” garlic and herb plum tomato sauce, served over linguine pasta. From 11 AM to 3 PM only.
Lunch Rigatoni Bolognese $10.50
“Southern Italian” style, fresh ground hearty meat sauce with a touch of cream, served over rigatoni pasta. From 11 AM to 3 PM only.
Lunch Penne Al Pesto $9.95
Homemade pesto “di Basilico” sauce tossed with ground pignoli nuts and imported aged parmesan cheese, served over penne pasta. From 11 AM to 3 PM only.
Lunch Fettuccine Alfredo $10.95
Fettuccine pasta tossed in a “classic” Alfredo cheese sauce. From 11 AM to 3 PM only.
Lunch Rigatoni Fiorentina $10.95
Fresh chicken, spinach and mozzarella cheese tossed in a creamy pink sauce, served over rigatoni pasta. From 11 AM to 3 PM only.
Lunch Rigatoni & Broccoli $9.50
Sauteed fresh broccoli in a garlic wine sauce. From 11 AM to 3 PM only.
Lunch Rigatoni Rustica $10.95
Fresh broccoli rabe and sausage sauteed in a garlic wine sauce over pasta. From 11 AM to 3 PM only.
Lunch Penne Pollo Alla Vodka $10.95
Creamy pink vodka sauce sauteed with imported diced prosciutto onions served over penne pasta with sauteed chicken. From 11 AM to 3 PM only.
Lunch Fusilli Campagnola $10.95
Fresh garlic, crumbled sausage, spinach and cannellini beans in a white wine garlic brodino. From 11 AM to 3 PM only.
Lunch Linguine Puttanesca $9.95
Fresh tomatoes, sauteed garlic, capers, Gaeta olives and anchovies in a plum tomato sauce. From 11 AM to 3 PM only.
Lunch Rigatoni Alla Angelina $10.95
Sauteed chicken and broccoli in a garlic wine sauce over rigatoni. From 11 AM to 3 PM only.
Lunch Fusilli Melanzana $10.95
Fresh eggplant in our homemade marinara sauce topped with ricotta cheese. From 11 AM to 3 PM only.
Lunch Penne Alla Salmone $12.50
Fresh salmon pieces sauteed with green peas in a pink sauce, over penne pasta. From 11 AM to 3 PM only.
Golden fried calamari served with a side of marinara sauce.
Buffalo Calamari Catering $55.00 +
Tossed in a spicy sauce served with bleu cheese.
Vodka Calamari Catering $55.00 +
Creamy pink vodka sauce sauteed with imported diced prosciutto.
Arrabbiata Calamari Catering $55.00 +
Freshly seasoned calamari, fried and tossed with cherry peppers in a “spicy” arrabbiata style plum tomato sauce.
Mozzarella Sticks Catering $40.00 +
Served with a side of marinara sauce.
Fried Zucchini Sticks Catering $40.00 +
Served with a side of Pomodoro sauce.
Mozzarella Di Casa Catering $50.00 +
Homemade fresh mozzarella cheese served with marinated flame roasted peppers. Fresh sliced tomatoes & basil, drizzled with virgin olive oil.
Golden Fried Chicken Fingers Catering $45.00 +
Served with a side of honey mustard dressing.
Zuppa di Cozze Catering $50.00 +
Fresh cultivated mussels, steamed and seasoned in your choice of a white wine garlic and herb broth or in a fresh garlic and plum tomato broth or pesto cream sauce.
Stuffed Mushrooms Catering $45.00 +
Stuffed mushroom caps with seasoned breadcrumbs and vegetable stuffing, served over marinara sauce.
Fresh chicken, spinach and mozzarella cheese tossed in a creamy pink sauce, served over rigatoni pasta.
Rigatoni & Broccoli Catering $45.00 +
Sauteed fresh broccoli in a garlic wine sauce.
Rigatoni Rustica Catering $60.00 +
Fresh broccoli rabe and sausage sauteed in a garlic wine sauce over pasta.
Linguine Puttanesca Catering $45.00 +
Fresh tomatoes, sauteed garlic, capers, Gaeta olives and anchovies in a plum tomato sauce.
Rigatoni Alla Angelin Catering $60.00 +
Sauteed chicken and broccoli in a garlic wine sauce over rigatoni.
Penne Alla Salmone Catering $65.00 +
Fresh salmon pieces sauteed with green peas in a pink sauce, over penne pasta.
Pasta Primavera Catering $50.00 +
Fresh assorted vegetables sauteed in a light garden tomato sauce-or-garlic and virgin olive oil brodino, served over fettuccine pasta.
Rigatoni Montanara Catering $60.00 +
A typical “southern Italian” favorite which includes fresh spinach, sundried tomatoes, and grilled chicken, sauteed in light roasted garlic and virgin olive oil brodino, served over rigatoni pasta.
Penne Alla Vodka Catering $50.00 +
Creamy pink vodka sauce sauteed with imported diced prosciutto and onions served over penne pasta.
Penne Casalinga Catering $60.00 +
Penne pasta tossed with fresh broccoli rabe and grilled chicken strips, sauteed in light roasted garlic and virgin olive oil brodino.
Fettuccine Primavera Catering $55.00 +
Fresh assorted vegetables sauteed in a light garden tomato sauce-or-garlic and virgin olive oil brodino, served over fettuccine pasta.
Linguine Con Vongole Catering $65.00 +
Our authentic clam sauce includes chopped clams, sauteed in a plum tomato sauce-or-garlic and extra virgin olive oil brodino, served over linguine pasta.
Shrimp Angelina Catering $80.00 +
Fresh shrimp, broccoli florets sauteed in light roasted garlic and olive oil brodino, served over penne pasta.
Spaghetti Pomodoro Catering $35.00 +
Traditional Italian tomato sauce.
Penne Pesto Rosso Catering $60.00 +
Penne Pasta tossed with fresh chicken pieces, sauteed in a delicious blend of our San Marsano and homemade pesto Di Basilico sauce.
Pasta Marinara Catering $35.00 +
“Old World Style” garlic and herb plum tomato sauce, served over linguine pasta.
Rigatoni Bolognese Catering $45.00 +
“Southern Italian” style, fresh ground hearty meat sauce with a touch of cream, served over rigatoni pasta.
Fettuccine Alfredo Catering $45.00 +
Fettuccine pasta tossed in a “classic” Alfredo cheese sauce.
Penne Al Pesto Catering $45.00 +
Homemade pesto “di Basilico” sauce tossed with ground pignoli nuts and imported aged parmesan cheese, served over penne pasta.