Michael's Italian Restaurant

Classic cheese or create your own pizza.

Cheese, sausage, onions, and mushrooms.

Cheese, pepperoni, onions, mushrooms, sausage, green peppers and black olives.

Beef or chicken, cheese, jalapeno peppers, picante sauce.

Cheese, Canadian bacon, and pineapple.

Three kinds of cheese, shrimp, garlic and basil.

Onions, mushrooms, cheese and pepperoni.

Blend of five Italian kinds of cheese.

Cheese, Italian-style marinated chicken topped with Parmesan cheese.

Cheese, mushrooms, onions, green peppers and black olives.

Classic cheese or create your own pizza.

Cheese, sausage, onions, and mushrooms.

Cheese, pepperoni, onions, mushrooms, sausage, green peppers and black olives.

Beef or chicken, cheese, jalapeno peppers, picante sauce.

Cheese, Canadian bacon, and pineapple.

Three kinds of cheese, shrimp, garlic and basil.

Onions, mushrooms, cheese and pepperoni.

Blend of five Italian kinds of cheese.

Cheese, Italian-style marinated chicken topped with Parmesan cheese.

Cheese, mushrooms, onions, green peppers and black olives.

Marinated calamari, fried to a golden brown with marinara sauce.

Steamed mussels with pepper flakes, garlic, shallots, & white wine or with our house tomato sauce.

Baked with garlic, shallots & butter served with garlic bread.

Marinated Roma tomatoes & basil on toasted bread with melted cheese.

Crispy eggplant with tomato sauce.

Hand breaded mozzarella with marinara sauce.

Beef ravioli breaded then fried with tomato sauce.

Choose any three items: mozzarella sticks, onion rings, eggplant strips, toasted ravioli, calamari, chicken wings or french fries.

Michael’s soups are made daily and you always have a choice of broth & cream.Please call the restaurant for today's selection.

Crispy lettuce, tomatoes, peppers, onions, vinegar peppers & olives with salami, pepperoni & provolone cheese topped with house Italian dressing.

Roma tomatoes & fresh mozzarella cheese drizzled with balsamic reduction & basil oil dressing.

Crispy lettuce, onions, peppers, radishes, olives, cucumbers, celery & tomatoes tossed with house Italian dressing.

A blend of fresh greens, red cabbage, carrots & tomatoes, served with your choice of dressing.

Shrimp, crisp lettuce, onions, olives, tomatoes, mushrooms and artichokes tossed with house Italian dressing.

Baby spinach, Romaine, tomatoes & onions tossed with lemon vinaigrette dressing topped with crispy calamari.

Grilled chicken breast over Romaine in a creamy Caesar dressing topped with parmesan cheese & croutons.

Served with choice of patty or link, our house made the red sauce on hot Italian bread with vinegar peppers.

Italian roasted beef sauteed with green & red peppers & our house-made red sauce on hot Italian bread.

Italian style 5 oz. breaded tenderloin on hot Italian bread with vinegar peppers.

Four large meatballs on Italian bread & smothered with our house made red sauce.

Hand breaded boneless breast of chicken baked with our house made red sauce & mozzarella cheese.

Potato dumplings tossed with your choice of brown sage butter, sweet tomato basil or pesto sauce.

Scallops & shrimp in creamy alfredo sauce over fettuccine pasta.

Garlic sauteed in olive oil tossed with asparagus & a touch of red peppers seeds over penne pasta.

Your choice of plain, marinara sauce, meatballs or meat sauce. Italian sausage or marinated chicken.

Your choice of plain, marinara sauce, meatballs or meat sauce. Italian sausage or marinated chicken.

Mostaccioli covered with delicious mozzarella cheese & baked to perfection.

Mostaccioli covered with delicious mozzarella cheese & baked to perfection.

Roasted portobello, shiitake & crimini mushrooms, caramelized onions, roasted garlic, mozzarella cheese, & Grana Padano cheese sauteed with pesto sauce.

With your choice of alfredo, tomato or basil pesto sauce.

With your choice of alfredo, tomato or basil pesto sauce.

A combination of fresh Roma tomatoes, olive oil, garlic, basil & chicken breast sauteed with white wine tossed with angel hair pasta.

Angel hair pasta tossed with artichokes, kalamata olives, cherry tomatoes, mushrooms & pesto sauce.

Scallops sauteed with fresh garlic, shallots, peas & a touch of red peppers, finished with white wine cream sauce.

Creamy alfredo sauce over fettuccine.

Creamy alfredo sauce over fettuccine.

Delicious Italian casserole layered with a special blend of three Italian kinds of cheese & Michael's meat sauce.

One-half lasagna, three meat filled ravioli & fettuccine alfredo.

Italian sausage link or sliced chicken breast sauteed with garlic & fresh herbs tossed in sweet & spicy tomato cream sauce.

Fresh calamari, shrimp, scallops & fresh mussels sauteed with light spiced red sauce tossed with linguine pasta.

Homemade fresh pasta stuffed with chunky lobster, shrimp, crab meat & mascarpone cheese, served with vodka sauce.

Sautéed blackened salmon with basil pesto sauce served with a side of angel hair pasta.

Sauteed with garlic & fresh herbs tossed in sweet & spicy tomato cream sauce over linguine.

Shrimp, garlic, tomatoes, Kalamatas, and scallions tossed with white wine over linguine.

Breaded Perch served with French fries.

Tender veal slices breaded then sauteed with red & green peppers & button mushrooms served with a side of mostaccioli with red sauce.

Tender breaded veal covered in fresh mozzarella cheese baked in the oven served with our special sauce & a side of mostaccioli.

Tender veal slices sauteed with button mushrooms, hint of garlic, marsala wine & veal demi-glace, served with linguine & seasonal vegetable.

Tender veal slices sauteed then we add fresh lemon juice, capers, white wine, served with linguine pasta & seasonal vegetable.

Twelve-ounce steak of N.Y. Strip grilled to your liking served with mushrooms, haystack onion rings, and baked potato.

Twin five ounce medallions of beef tenderloins grilled to your liking served with mushrooms, haystack onion rings, and baked potato.

Twelve ounces New York strip lightly breaded, seared and baked to your specifications, served with red and green peppers, button mushrooms, and a side of mostaccioli with red sauce.

Two five ounce medallions of tenderloin lightly breaded, seared and baked to your specifications, served with red and green peppers, button mushrooms, and a side of mostaccioli with red sauce.

Slices of tender beef wrapped around with a slice of Genoa salami, provolone cheese and a hint of onion, sauteed with peppers and mushrooms, served with a side of penne.

Slices of tender chicken wrapped around with a slice of Genoa salami, provolone cheese and a hint of onion, sauteed with peppers and mushrooms, served with a side of penne.

Chicken breast sauteed, then we add fresh lemon juice, capers and white wine, served with linguine pasta and seasonal vegetable

Chicken breast sautéed with button mushrooms, a hint of garlic and marsala wine served with linguine pasta and seasonal vegetable.

Chicken breast rolled in our own special bread crumbs topped with mozzarella cheese and baked until golden brown, served with a side of mostaccioli with red sauce.

Michael’s Italian sausage sautéed slowly with green and red peppers, mushrooms, potatoes and a hint of red sauce.

Sliced eggplant breaded and fried, then layered with a blend of three kinds of cheese, and topped with Michael’s sauce.

Sliced eggplant breaded and fried, then layered with a blend of three kinds of cheese, and topped with Michael’s sauce.