Served with soup or salad & hot bread or garlic bread.
Veal Siciliano $25.95
Tender veal slices breaded then sauteed with red & green peppers & button mushrooms served with a side of mostaccioli with red sauce.
Veal Parmigiana $25.95
Tender breaded veal covered in fresh mozzarella cheese baked in the oven served with our special sauce & a side of mostaccioli.
Veal Marsala $25.95
Tender veal slices sauteed with button mushrooms, hint of garlic, marsala wine & veal demi-glace, served with linguine & seasonal vegetable.
Veal Piccata $25.95
Tender veal slices sauteed then we add fresh lemon juice, capers, white wine, served with linguine pasta & seasonal vegetable.
Grilled Steak with N.Y. Strips $28.95
Twelve-ounce steak of N.Y. Strip grilled to your liking served with mushrooms, haystack onion rings, and baked potato.
Grilled Steak with Beef Medalions $28.95
Twin five ounce medallions of beef tenderloins grilled to your liking served with mushrooms, haystack onion rings, and baked potato.
Steak Siciliano $28.95
Twelve ounces New York strip lightly breaded, seared and baked to your specifications, served with red and green peppers, button mushrooms, and a side of mostaccioli with red sauce.
Steak Siciliano Medallions $28.95
Two five ounce medallions of tenderloin lightly breaded, seared and baked to your specifications, served with red and green peppers, button mushrooms, and a side of mostaccioli with red sauce.
Beef Spiedini $21.95
Slices of tender beef wrapped around with a slice of Genoa salami, provolone cheese and a hint of onion, sauteed with peppers and mushrooms, served with a side of penne.
Chicken Spiedini $21.95
Slices of tender chicken wrapped around with a slice of Genoa salami, provolone cheese and a hint of onion, sauteed with peppers and mushrooms, served with a side of penne.
Chicken Picatta $18.95
Chicken breast sauteed, then we add fresh lemon juice, capers and white wine, served with linguine pasta and seasonal vegetable
Chicken Marsala $18.95
Chicken breast sautéed with button mushrooms, a hint of garlic and marsala wine served with linguine pasta and seasonal vegetable.
Chicken Parmigiana $18.95
Chicken breast rolled in our own special bread crumbs topped with mozzarella cheese and baked until golden brown, served with a side of mostaccioli with red sauce.
Sausage & Peppers $18.95
Michael’s Italian sausage sautéed slowly with green and red peppers, mushrooms, potatoes and a hint of red sauce.
Eggplant Parmigiana $16.95
Sliced eggplant breaded and fried, then layered with a blend of three kinds of cheese, and topped with Michael’s sauce.
Eggplant Parmigiana with Meat Sauce $17.95
Sliced eggplant breaded and fried, then layered with a blend of three kinds of cheese, and topped with Michael’s sauce.