Val's Tavern

Classic cheese or create your own pizza.

Sausage, peas, creamy tomato vodka sauce.

Chicken cutlet tossed in buffalo sauce with lettuce, tomato, onion, and bleu cheese. Served until 4 pm.

Classic cheese or create your own pizza.

Gluten free pizza with classic cheese

A Val's original since 1942. Topped with chunks of fresh brazilian lobster tail and your choice of mild or hot marinara sauce.

Our classic thin crust pizza topped with shrimp, cherry peppers, in a spicy tomato sauce.

Chicken breast, bleu cheese dressing, red onion, buffalo sauce, and mozzarella.

Chicken breast, bleu cheese dressing, red onion, mozzarella and BBQ sauce.

The classic, topped with fresh tomatoes, fresh mozzarella, EVOO, garlic, and fresh basil.

A blend of mozzarella, ricotta, and parmesan cheeses, drizzled with garlic sauce.

Our traditional thin-crust pizza with meatball, ricotta and light onion.

The whole kitchen sink! Sausage, pepperoni, onions, mushrooms, peppers, with or without anchovies.

Sliced eggplant, tomato sauce, ricotta cheese, basil oil.

Val's signature lobster pie with sausage and your choice of hot or mild marinara.

Baby arugula, fresh mozzarella, prosciutto, tricolor tomatoes, red onion, EVOO, balsamic dressing.

Chickpea salad, balsamic glaze, red onion, red pepper, chorizo.

Star anise flour, chipotle mayo, marinara sauce.

Corn succotash, peppers, diced potatoes, chipotle mayo.

Pork, veal and beef blend, topped with ricotta salata and parmesan cheese.

Seared Cajun-spiced ahi tuna with cucumber wasabi and soy sauce.

Tender egg-battered artichoke hearts with lemon, butter and white wine sauce.

Choice of sauce.

Filet mignon bites, blue cheese demi, finished with basil oil and toast points

Fresh tomatoes, toasted pine nuts, arugula, balsamic glaze, and garlic toast points

Crispy eggplant fries served with a horseradish dipping sauce.

Crispy tenders with your choice of honey mustard, buffalo or BBQ sauce.

Crispy breaded and fried mozzarella served with a side of house-made marinara.

Val's famous mozzarella-stuffed puffs tossed in garlic butter and served with marinara sauce.

Bread, topped with garlic & olive oil or butter, herb seasoning, baked to perfection. Melts in your mouth and arouses the taste buds.

A cross between garlic bread and pizza, cheesy bread is a quick, easy, and delicious party snack.

Grilled eggplant, zucchini, yellow squash, tomatoes, red onion, roasted pepper, fresh mozzarella, pesto, balsamic glaze, fresh basil.

Val's original diced salami, provolone, olives, chick peas, and tomatoes tossed with crisp iceberg lettuce and our creamy Italian dressing.

Mixed baby greens, green apples, caramelized pecans, dried cranberries, crumbled gorgonzola, apple cider vinaigrette.

Kale, brussel sprouts, balsamic reduction, parmesan, garlic croutons, Tuscan Caesar dressing.

Romaine lettuce, parmesan, garlic croutons, traditional Caesar dressing.

Mixed baby greens, blackened ahi tuna, tomatoes, cucumbers, soy sauce, cusabi dressing.

Arugula, goat cheese, beets, pine nuts, basil oil, balsamic reduction.

Sweet potato fries! Wedges of sweet potatoes, tossed with oil, sprinkled with spices, and baked on high heat until browned and crispy at the edges.

Our delicious French fries are deep-fried 'till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!

Served after 4 pm.

Crispy onion slices deep-fried until golden-brown.

8 oz. Angus beef burger, brioche bun, LTO & French fries with your choice of cheese.

8 oz. Angus beef burger topped with bacon lardons and creamy bleu cheese.

Blackened ahi tuna filet topped with lettuce, tomato, onion and chipotle mayo.

100% plant-based burger served with lettuce, tomato and onion on a brioche bun.

Avocado aioli.

Fresh lobster, shrimp, spicy red sauce, linguini.

Pan-seared blackened chicken, linguine, creamy alfredo sauce.

Housemade pappardelle pasta, bolognese, ricotta salata.

Sausage, peas, creamy tomato vodka sauce.

Blend of pork, veal and beef meatballs, tomato sauce over spaghetti

Ravioli stuffed with classic cheese.

Eggplant, roma tomatoes, yellow squash, zucchini, ricotta salata.

Tender egg-battered chicken breast sauteed in a lemon, butter and white wine sauce over penne.

Mozzarella cheese, marinara, penne.

14oz. Berkshire pork chop, peppers, onions, potatoes, balsamic reduction.

Asparagus, mashed potatoes, mushrooms, chicken au jus.

Pan seared salmon, cannellini, beans, shallots, spinach, truffle cream sauce.

Grilled shrimp, asparagus risotto, red pepper flakes, spicy chili oil.

Pan roasted, butternut squash risotto, fried leeks

Fresh lobster, arborio rice, lobster cream sauce

Braised short rib, egg noodles, truffle cream sauce, mushroom chips

Grilled 8oz. filet mignon, mashed potatoes, seasonal vegetable, demi-glace

Baby arugula, fresh mozzarella, prosciutto, tricolor tomatoes, red onion, EVOO, balsamic dressing. Served until 4 pm.

Delicious chicken tenders. Served until 4 pm.

Choice of sauce. Served until 4 pm.

Brioche bun, chipotle mayo, lettuce, tomatoes, onions. Served until 4 pm.

Grilled shrimp, avocado, mesculin mix greens, basil and lemon aioli. Served until 4 pm.

Roasted peppers, mozzarella, pesto, balsamic vinaigrette. Served until 4 pm.

Grilled chicken, bacon, lettuce, tomato, mayo, wrap, cheddar. Served until 4 pm.

Braised short rib on brioche bun, demi glace dipping sauce. Served until 4 pm.

Italian bread, steak or chicken, peppers, onion, American cheese. Served until 4 pm.

Grilled chicken, sauteed baby spinach, and fresh mozzarella on grilled Italian bread. Served until 4 pm.

Your choice of chicken or meatball with our house marinara topped with mozzarella and baked to perfection on fresh Italian bread. Served until 4 pm.

Chicken cutlet tossed in buffalo sauce with lettuce, tomato, onion, and bleu cheese. Served until 4 pm.

Turkey, bacon, lettuce, tomato, mayo on 7-grain bread. Served until 4 pm.

pepper, onion, potato, spicy brown mustard. Served until 4 pm.

Roasted red peppers, zucchini, yellow squash, grilled tomato, crumbled goat cheese. Served until 4 pm.