Pizza is food like no other. It comes with a variety of different toppings and everyone has their favorite combination.

What's also great is that you can enjoy pizza by the slice. This way, if you aren't that hungry, or want to grab some on the go, you have a convenient option.

When it comes to the United States, New York is like the capital of pizza. Enjoying some, especially by the slice, is definitely a whole culture in the Big Apple.

A phenomenon that came out of that, also our topic for the day, is the so-called 1-dollar pizza.

As the name makes it obvious, this is pizza sold by the slice that would only cost you a dollar.

However, due to inflation, that price has gotten a bit higher in recent years. But the term is still a strong symbol of cheap pizza that everyone can relish.

The inventors of this idea were the owners of 2 Bros. Pizza - Eli and Oren Halali.

In terms of value for money, it doesn't get much better than a 1 dollar slice. Since it's so cheap, people are grabbing a quick bit at all times, and so this pizza is always served extra fresh and hot.

What Is the History of 1 Dollar Pizza?

At the turn of the 20th century, many Italian immigrants made their way to New York. They also brought their cooking methods with them and so pizza was introduced to America.

The first pizzeria that was open in the United States was Lombardi's Pizza in 1905.

They were offering whole pies at the cost of 5 cents. This was a price that many customers couldn't afford. Hence, they would pay less for only a slice. From there, this turned into a whole tradition.

An interesting fact is that a slice of pizza in NYC typically matches the cost of the subway fare.

Still, in 2008 when the recession hit, people were in need of cheaper food options. In this situation, a 1-dollar pizza was the perfect solution.

As mentioned earlier, it was 2 Bros. Pizza that came up with this concept, but soon other pizzerias followed suit. If you need to spend your loose change on something, pizza is pretty much your best option. Getting a fresh and hot slice for that cheap is a win-win for everybody. Plus, you can grab it on the go and waste no time. That's why this is such a wonderful system.

While 1 dollar is a symbolic price that came in times of financial turmoil, it recently had to be increased.

Sure, pizzerias such as 2 Bros. Pizza produce pies in large quantities and sell them cheap but they do have to break even after all.

As the price of cheese has jumped up, the 1 dollar price tag simply had to rise accordingly.

In fact, with inflation, all ingredients now cost more.

Cheese makes for 40% of the production costs for 2 Bros. Pizza. Thus, despite their famous slogan - "Always fresh, always $1" - they had to up the price to like $1.50 or $3.99 for two slices and a soda.

Anything less, and they would have to compromise on the quality which is a big no for them.

Of course, these new prices should still be reasonable for most customers. You still get a tasty pizza for very cheap and very quickly. So, don't miss out on this fantastic option.

How Many Calories Are in a Dollar Slice of Pizza?

If we take a slice from 2 Bros. Pizza as a benchmark, the amount of calories it contains is around 240. This includes 8g of total fat, 29g of carbohydrates, and 11g of protein.

Where Can I Find 1 Dollar Pizza Near Me?

If you're in New York you have to try some at 2 Bros. Pizza. We suggest heading to their location on 755 6th Ave. They're open 7 days a week and also offer pickup and delivery via Slice.

Another great place is Pizza 2 Go on 113 E 125th St. They, too, are open every day of the week and also provide delivery and takeout through the Slice app.